란파츠 타버앤 그릴

Traditional Eggs Benedict, two poached eggs, Canadian bacon over a toasted English muffin, topped with house hollandaise sauce served with hash browns

Petite beef filets grilled, topped with poached eggs and house made béarnaise sauce over a toasted English muffin and served with hash browns

Two mini crab cakes and béarnaise sauce over poached eggs and a toasted English muffin and served with hash browns

Sliced Norwegian smoked salmon, topped with poached eggs, our house hollandaise sauce and capers on English muffin with hash browns.

Three blueberry buttermilk pancakes, sprinkled with powdered sugar and served with your, choice of sausage links or bacon and hash browns

Thick brioche dipped in a cinnamon-vanilla egg batter, topped with a sweet strawberry compote and served with hash browns and your choice of bacon or sausage

Chipped corned beef cooked on the griddle with diced potatoes, onion, bell peppers and wrapped in a flour tortilla with scrambled eggs, American cheese and hollandaise sauce, served with hash browns

Three petit filet medallions, blackened and grilled, finished with our Jack Daniel's glaze and served with two eggs any style and hash browns

Sliced Norwegian smoked salmon, potato salad made with diced potato, red onion, capers, dill, whole grain mustard and a touch of sour cream, two eggs any style and a small green salad with our roasted garlic red wine vinaigrette

Chipped corned beef cooked on the griddle with diced potatoes, onions, and our house seasoning, topped with two sunny side up eggs and finished with béarnaise sauce (eggs may be prepared any style)

Two buttermilk biscuits smothered with our sausage country gravy, served with two eggs any style and your choice of bacon or sausage

Your choice of two or three eggs any style, choice of sausage links or bacon, and served with hash browns and toast (white, whole wheat, rye, sourdough or an English muffin)

Three egg omelet with your choice of four ingredients, served with fruit and a side of hash browns

Bulleit Rye whiskey over a jumbo cherry wood smoked maraschino ice cube and an orange twist

Fresh squeezed lime juice with vodka, pomegranate juice and a splash of honey simple syrup shaken over ice and topped with ginger beer

Tequila, blackberry liquor, triple sec and lemonade, shaken and served over ice in a salt rimmed glass

Fresh squeezed lemon juice, Absolut Citron, and lavender simple syrup, in a martini glass with a lemon twist

Vanilla vodka, Baileys Irish Cream, Kahlua, salted caramel syrup & splash of cream, in a martini glass

Wines are excluded from our half price special

Wines are excluded from our half price special

Angus beef mini burgers grilled, topped with Provolone, sautéed onions, and pickle chip on mini sweet challah buns, side of Jack Daniel's glaze

Half pound of shrimp sautéed in a spicy Gator sauce with white wine and garlic, over bacon onion cheddar cheese grits

Bite size pork belly dry rubbed and slow smoked, basted in sauce, and smoked some more, finished in the fryer and tossed in barbecue sauce

Shredded jack, Swiss, smoked Gouda, and parmesan cheese, with minced jalapenos rolled into little balls and deep fried with sweet-hot mustard sauce

Jumbo lump crab, artichoke hearts and three cheeses baked in our smoker and served with rosemary-garlic focaccia and "everything" crackers

Chicken wings baked with our house seasoning then fried, tossed with a choice of hot sauce, BBQ sauce, Cajun dry rub, or Jamaican jerk dry rub

Grilled chicken diced with melted cheddar-jack cheese and pico de gallo in a crispy flour tortilla with guacamole & sour cream

A pile of tortilla chips with house smoked pulled pork, shredded cheddar & jack cheese, black beans, BBQ sauce drizzle, pico de gallo, guacamole, and sour cream

Grilled and sliced lemon pepper chicken breast, hearts of palm, hard boiled egg, sliced avocado, bacon, diced tomato, julienne red onion & crumbled goat cheese, with a side of Dijon vinaigrette

Eight ounce salmon filet seasoned with our blackening spices and grilled, served over crisp romaine with fresh avocado, black beans, cucumber, pico de gallo and julienne carrots with lemon herb vinaigrette

Grilled and sliced chicken breast served over fresh spinach, diced tomatoes, julienne red onion, hard boiled egg, and bleu cheese, served with a side of warm bacon vinaigrette

Marinated beef filet, artichoke hearts, grape tomatoes & hearts of palm, topped with crispy fried onion strings over romaine & mesculin with a creamy horseradish dressing on the side

Chopped romaine tossed in our house made Caesar dressing, parmesan, and garlic croutons

Mixed greens with grape tomatoes, cucumber, herb croutons, and shredded cheddar cheese. Served with your choice of salad dressing

Grilled teres major (a cut of beef that is as lean and tender as filet), sliced and finished with a crack peppercorn demi-glace, served with horseradish mashed potatoes and green beans

Sustainable Scottish farm raised salmon filet grilled and topped with a cucumber dill sauce over a chilled couscous lentil salad and sautéed smoked brussels sprouts

Award winning slow roasted pork barbeque ribs, finished on the grill with our house BBQ sauce, And served with hand cut fries and cole slaw

Eight tiger shrimp sautéed with chopped house smoked pork belly, tomatoes, onion, mushroom bell pepper, and garlic with our SPICY gator sauce, white wine and a splash of cream, plated around wild rice pilaf

Two 4oz colossal lump crab cakes, pan seared and brushed with lemon butter, served with Cajun sweet potato wedges, green beans and a spiced remoulade

Two pork chops grilled and topped with our Jack Daniel's glaze, served with cheddar-scallion mashed potatoes and green beans

Wild mushroom filled ravioli sautéed with fresh spinach, diced pancetta, chopped Portobello mushrooms, tomato, and sweet onions in a sherry-parmesan cream sauce, finished with parmesan cheese

Grilled diced chicken with sautéed artichoke, spinach, tomato, onion, and bacon, finished with a roasted garlic & lemon sauce and tossed with penne pasta and parmesan cheese

Slow roasted pork shoulder, pulled and tossed with a choice of house made BBQ sauce or tangy Carolina BBQ sauce, topped with creamy cole slaw & crispy fried onion strings, served on a soft potato Kaiser roll

Grilled chicken breast, bourbon glaze, pepper jack cheese, bacon, fried onion strings, lettuce, tomato, and sweet-hot mustard on a onion brioche bun

4oz colossal lump crab cake pan seared & broiled, topped with thin sliced cucumber, lettuce, tomato and a spicy remoulade on potato Kaiser

Chopped sauteed smoked brussels with sauteed mushroom & onion, roasted red bell pepper, and lettuce with balsamic drizzle, goat cheese, and avocado spread

Herb brined corned beef house smoked and shaved, with sauerkraut, Swiss cheese and 1000 island on marble rye and cooked on the griddle

Triple decker with sliced turkey, black forest ham, bacon, Swiss cheese, lettuce, and tomato, with avocado mayo on toasted multigrain bread

Eight ounce 100% Angus beef burger with peppercorn demi-glace, smoked Gouda, sautéed mushroom, fried onion strings and sweet-hot mustard spread, on an onion Brioche roll

Eight ounce 100% Angus Beef burger on a potato Kaiser bun

Twelve ounce 100% Angus beef burger grilled to your desired temperature and served on a jumbo sesame seed bun

Seasoned 8oz ground turkey burger on a jumbo sesame seed bun

Grilled Portobello mushroom on a potato Kaiser bun

Belgian waffle topped with our warm apple pie filling, graham cracker crumbles, powdered sugar, and whipped cream, served with maple syrup

Thick brioche dipped in a cinnamon-vanilla egg batter, served with a side of strawberry sauce and served with hash browns and your choice of bacon or sausage

Rosemary focaccia bread topped with two fried eggs, diced pancetta, marinara and covered with smoked provolone and broiled, finished with basil pesto, and served with breakfast potatoes

Three petit filet medallions, blackened and grilled, finished with our Jack Daniel's glaze and served with two eggs any style and hash browns

Two eggs any style, seasoned ground beef, black beans, pico de gallo, jalapenos, shredded cheddar & jack cheese, guacamole and sour cream, over a fried flour tortilla

House smoked chipped corned beef cooked on the griddle with diced potatoes, onions, and our house seasoning, topped with two sunny side up eggs and finished with béarnaise sauce

4oz salmon filet grilled, topped with two sunny side up egg and our lemony hollandaise sauce, served over mesculin greens with grape tomatoes and diced fried pancetta

Two buttermilk biscuits smothered with our sausage country gravy, served with two eggs any style and your choice of bacon or sausage

Your choice of two or three eggs any style, choice of sausage links or bacon, and served with hash browns and toast (white, whole wheat, multigrain, or English muffin)

Two poached eggs, Canadian bacon over a toasted English muffin, topped with house hollandaise sauce served with hash browns

Petite beef filets grilled, topped with poached eggs and house made béarnaise sauce over a toasted English muffin and served with hash browns

Two mini crab cakes and béarnaise sauce over poached eggs and a toasted English muffin and served with hash browns

Three egg omelet with your choice of four ingredients, served with fruit and a side of hash browns Omelet Choices: Bacon, ham, sausage, pancetta, onion, tomato, mushroom, green bell pepper, scallion, roasted red bell pepper, artichoke, spinach, jalapenos, cheddar, pepper jack, American, Swiss, smoked gouda, goat cheese, bleu cheese

Angus beef mini burgers grilled, topped with Provolone, sautéed onions, and pickle chip on mini sweet challah buns, side of Jack Daniel's glaze

Half pound of shrimp sautéed in a spicy Gator sauce with white wine and garlic, over bacon onion cheddar cheese grits

Bite size pork belly dry rubbed and slow smoked, basted in sauce, and smoked some more, finished in the fryer and tossed in barbecue sauce

Shredded jack, Swiss, smoked Gouda, and parmesan cheese, with minced jalapenos rolled into little balls and deep fried with sweet-hot mustard sauce

Jumbo lump crab, artichoke hearts and three cheeses baked in our smoker and served with rosemary-garlic focaccia and "everything" crackers

Chicken wings baked with our house seasoning then fried, tossed with a choice of hot sauce, BBQ sauce, Cajun dry rub, or Jamaican jerk dry rub

Grilled chicken diced with melted cheddar-jack cheese and pico de gallo in a crispy flour tortilla with guacamole sour cream

A pile of tortilla chips with house smoked pulled pork, shredded cheddar jack cheese, black beans, BBQ sauce drizzle, pico de gallo, guacamole, and sour cream

Grilled and sliced lemon pepper chicken breast, hearts of palm, hard boiled egg, sliced avocado, bacon, diced tomato, julienne red onion crumbled goat cheese, with a side of Dijon vinaigrette

Eight ounce salmon filet seasoned with our blackening spices and grilled, served over crisp romaine with fresh avocado, black beans, cucumber, pico de gallo and julienne carrots with lemon herb vinaigrette

Grilled and sliced chicken breast served over fresh spinach, diced tomatoes, julienne red onion, hard boiled egg, and bleu cheese, served with a side of warm bacon vinaigrette

Marinated beef filet, artichoke hearts, grape tomatoes hearts of palm, topped with crispy fried onion strings over romaine mesculin with a creamy horseradish dressing on the side

Chopped romaine tossed in our house made Caesar dressing, parmesan, and garlic croutons

Mixed greens with grape tomatoes, cucumber, herb croutons, and shredded cheddar cheese. Served with your choice of salad dressing

Grilled teres major (a cut of beef that is as lean and tender as filet), sliced and finished with a crack peppercorn demi-glace, served with horseradish mashed potatoes and green beans

Sustainable Scottish farm raised salmon filet grilled and topped with a cucumber dill sauce over a chilled couscous lentil salad and sautéed smoked brussels sprouts

Award winning slow roasted pork barbeque ribs, finished on the grill with our house BBQ sauce, And served with hand cut fries and cole slaw

Eight tiger shrimp sautéed with chopped house smoked pork belly, tomatoes, onion, mushroom bell pepper, and garlic with our SPICY gator sauce, white wine and a splash of cream, plated around wild rice pilaf

Two 4oz colossal lump crab cakes, pan seared and brushed with lemon butter, served with Cajun sweet potato wedges, green beans and a spiced remoulade

Two pork chops grilled and topped with our Jack Daniel's glaze, served with cheddar-scallion mashed potatoes and green beans

Wild mushroom filled ravioli sautéed with fresh spinach, diced pancetta, chopped Portobello mushrooms, tomato, and sweet onions in a sherry-parmesan cream sauce, finished with parmesan cheese

Grilled diced chicken with sautéed artichoke, spinach, tomato, onion, and bacon, finished with a roasted garlic lemon sauce and tossed with penne pasta and parmesan cheese

Slow roasted pork shoulder, pulled and tossed with a choice of house made BBQ sauce or tangy Carolina BBQ sauce, topped with creamy cole slaw crispy fried onion strings, served on a soft potato Kaiser roll

Grilled chicken breast, bourbon glaze, pepper jack cheese, bacon, fried onion strings, lettuce, tomato, and sweet-hot mustard on a onion brioche bun

4oz colossal lump crab cake pan seared broiled, topped with thin sliced cucumber, lettuce, tomato and a spicy remoulade on potato Kaiser

Chopped sauteed smoked brussels with sauteed mushroom onion, roasted red bell pepper, and lettuce with balsamic drizzle, goat cheese, and avocado spread

Herb brined corned beef house smoked and shaved, with sauerkraut, Swiss cheese and 1000 island on marble rye and cooked on the griddle

Triple decker with sliced turkey, black forest ham, bacon, Swiss cheese, lettuce, and tomato, with avocado mayo on toasted multigrain bread

Eight ounce 100% Angus beef burger with peppercorn demi-glace, smoked Gouda, sautéed mushroom, fried onion strings and sweet-hot mustard spread, on an onion Brioche roll

Eight ounce 100% Angus Beef burger on a potato Kaiser bun

Twelve ounce 100% Angus beef burger grilled to your desired temperature and served on a jumbo sesame seed bun

Seasoned 8oz ground turkey burger on a jumbo sesame seed bun

Grilled Portobello mushroom on a potato Kaiser bun

Belgian waffle topped with our warm apple pie filling, graham cracker crumbles, powdered sugar, and whipped cream, served with maple syrup

Thick brioche dipped in a cinnamon-vanilla egg batter, served with a side of strawberry sauce and served with hash browns and your choice of bacon or sausage

Rosemary focaccia bread topped with two fried eggs, diced pancetta, marinara and covered with smoked provolone and broiled, finished with basil pesto, and served with breakfast potatoes

Three petit filet medallions, blackened and grilled, finished with our Jack Daniel's glaze and served with two eggs any style and hash browns

Two eggs any style, seasoned ground beef, black beans, pico de gallo, jalapenos, shredded cheddar jack cheese, guacamole and sour cream, over a fried flour tortilla

House smoked chipped corned beef cooked on the griddle with diced potatoes, onions, and our house seasoning, topped with two sunny side up eggs and finished with béarnaise sauce

4oz salmon filet grilled, topped with two sunny side up egg and our lemony hollandaise sauce, served over mesculin greens with grape tomatoes and diced fried pancetta

Two buttermilk biscuits smothered with our sausage country gravy, served with two eggs any style and your choice of bacon or sausage

Your choice of two or three eggs any style, choice of sausage links or bacon, and served with hash browns and toast (white, whole wheat, multigrain, or English muffin)

Two poached eggs, Canadian bacon over a toasted English muffin, topped with house hollandaise sauce served with hash browns

Petite beef filets grilled, topped with poached eggs and house made béarnaise sauce over a toasted English muffin and served with hash browns

Two mini crab cakes and béarnaise sauce over poached eggs and a toasted English muffin and served with hash browns

Three egg omelet with your choice of four ingredients, served with fruit and a side of hash browns Omelet Choices: Bacon, ham, sausage, pancetta, onion, tomato, mushroom, green bell pepper, scallion, roasted red bell pepper, artichoke, spinach, jalapenos, cheddar, pepper jack, American, Swiss, smoked gouda, goat cheese, bleu cheese

Traditional Eggs Benedict, two poached eggs, Canadian bacon over a toasted English muffin, topped with house hollandaise sauce served with hash browns

Petite beef filets grilled, topped with poached eggs and house made béarnaise sauce over a toasted English muffin and served with hash browns

Two mini crab cakes and béarnaise sauce over poached eggs and a toasted English muffin and served with hash browns

Sliced Norwegian smoked salmon, topped with poached eggs, our house hollandaise sauce and capers on English muffin with hash browns.

Three blueberry buttermilk pancakes, sprinkled with powdered sugar and served with your, choice of sausage links or bacon and hash browns

Thick brioche dipped in a cinnamon-vanilla egg batter, topped with a sweet strawberry compote and served with hash browns and your choice of bacon or sausage

Chipped corned beef cooked on the griddle with diced potatoes, onion, bell peppers and wrapped in a flour tortilla with scrambled eggs, American cheese and hollandaise sauce, served with hash browns

Three petit filet medallions, blackened and grilled, finished with our Jack Daniel's glaze and served with two eggs any style and hash browns

Sliced Norwegian smoked salmon, potato salad made with diced potato, red onion, capers, dill, whole grain mustard and a touch of sour cream, two eggs any style and a small green salad with our roasted garlic red wine vinaigrette

Chipped corned beef cooked on the griddle with diced potatoes, onions, and our house seasoning, topped with two sunny side up eggs and finished with béarnaise sauce (eggs may be prepared any style)

Two buttermilk biscuits smothered with our sausage country gravy, served with two eggs any style and your choice of bacon or sausage

Your choice of two or three eggs any style, choice of sausage links or bacon, and served with hash browns and toast (white, whole wheat, rye, sourdough or an English muffin)

Three egg omelet with your choice of four ingredients, served with fruit and a side of hash browns

Bulleit Rye whiskey over a jumbo cherry wood smoked maraschino ice cube and an orange twist

Fresh squeezed lime juice with vodka, pomegranate juice and a splash of honey simple syrup shaken over ice and topped with ginger beer

Tequila, blackberry liquor, triple sec and lemonade, shaken and served over ice in a salt rimmed glass

Fresh squeezed lemon juice, Absolut Citron, and lavender simple syrup, in a martini glass with a lemon twist

Vanilla vodka, Baileys Irish Cream, Kahlua, salted caramel syrup splash of cream, in a martini glass

Wines are excluded from our half price special

Wines are excluded from our half price special

Angus beef mini burgers grilled, topped with Provolone, sautéed onions, and pickle chip on mini sweet challah buns, side of Jack Daniel's glaze

Half pound of shrimp sautéed in a spicy Gator sauce with white wine and garlic, over bacon onion cheddar cheese grits

Bite size pork belly dry rubbed and slow smoked, basted in sauce, and smoked some more, finished in the fryer and tossed in barbecue sauce

Shredded jack, Swiss, smoked Gouda, and parmesan cheese, with minced jalapenos rolled into little balls and deep fried with sweet-hot mustard sauce

Jumbo lump crab, artichoke hearts and three cheeses baked in our smoker and served with rosemary-garlic focaccia and "everything" crackers

Chicken wings baked with our house seasoning then fried, tossed with a choice of hot sauce, BBQ sauce, Cajun dry rub, or Jamaican jerk dry rub

Grilled chicken diced with melted cheddar-jack cheese and pico de gallo in a crispy flour tortilla with guacamole & sour cream

A pile of tortilla chips with house smoked pulled pork, shredded cheddar & jack cheese, black beans, BBQ sauce drizzle, pico de gallo, guacamole, and sour cream

Grilled and sliced lemon pepper chicken breast, hearts of palm, hard boiled egg, sliced avocado, bacon, diced tomato, julienne red onion & crumbled goat cheese, with a side of Dijon vinaigrette

Eight ounce salmon filet seasoned with our blackening spices and grilled, served over crisp romaine with fresh avocado, black beans, cucumber, pico de gallo and julienne carrots with lemon herb vinaigrette

Grilled and sliced chicken breast served over fresh spinach, diced tomatoes, julienne red onion, hard boiled egg, and bleu cheese, served with a side of warm bacon vinaigrette

Marinated beef filet, artichoke hearts, grape tomatoes & hearts of palm, topped with crispy fried onion strings over romaine & mesculin with a creamy horseradish dressing on the side

Chopped romaine tossed in our house made Caesar dressing, parmesan, and garlic croutons

Mixed greens with grape tomatoes, cucumber, herb croutons, and shredded cheddar cheese. Served with your choice of salad dressing

Grilled teres major (a cut of beef that is as lean and tender as filet), sliced and finished with a crack peppercorn demi-glace, served with horseradish mashed potatoes and green beans

Sustainable Scottish farm raised salmon filet grilled and topped with a cucumber dill sauce over a chilled couscous lentil salad and sautéed smoked brussels sprouts

Award winning slow roasted pork barbeque ribs, finished on the grill with our house BBQ sauce, And served with hand cut fries and cole slaw

Eight tiger shrimp sautéed with chopped house smoked pork belly, tomatoes, onion, mushroom bell pepper, and garlic with our SPICY gator sauce, white wine and a splash of cream, plated around wild rice pilaf

Two 4oz colossal lump crab cakes, pan seared and brushed with lemon butter, served with Cajun sweet potato wedges, green beans and a spiced remoulade

Two pork chops grilled and topped with our Jack Daniel's glaze, served with cheddar-scallion mashed potatoes and green beans

Wild mushroom filled ravioli sautéed with fresh spinach, diced pancetta, chopped Portobello mushrooms, tomato, and sweet onions in a sherry-parmesan cream sauce, finished with parmesan cheese

Grilled diced chicken with sautéed artichoke, spinach, tomato, onion, and bacon, finished with a roasted garlic & lemon sauce and tossed with penne pasta and parmesan cheese

Slow roasted pork shoulder, pulled and tossed with a choice of house made BBQ sauce or tangy Carolina BBQ sauce, topped with creamy cole slaw & crispy fried onion strings, served on a soft potato Kaiser roll

Grilled chicken breast, bourbon glaze, pepper jack cheese, bacon, fried onion strings, lettuce, tomato, and sweet-hot mustard on a onion brioche bun

4oz colossal lump crab cake pan seared & broiled, topped with thin sliced cucumber, lettuce, tomato and a spicy remoulade on potato Kaiser

Chopped sauteed smoked brussels with sauteed mushroom & onion, roasted red bell pepper, and lettuce with balsamic drizzle, goat cheese, and avocado spread

Herb brined corned beef house smoked and shaved, with sauerkraut, Swiss cheese and 1000 island on marble rye and cooked on the griddle

Triple decker with sliced turkey, black forest ham, bacon, Swiss cheese, lettuce, and tomato, with avocado mayo on toasted multigrain bread

Eight ounce 100% Angus beef burger with peppercorn demi-glace, smoked Gouda, sautéed mushroom, fried onion strings and sweet-hot mustard spread, on an onion Brioche roll

Eight ounce 100% Angus Beef burger on a potato Kaiser bun

Twelve ounce 100% Angus beef burger grilled to your desired temperature and served on a jumbo sesame seed bun

Seasoned 8oz ground turkey burger on a jumbo sesame seed bun

Grilled Portobello mushroom on a potato Kaiser bun

Belgian waffle topped with our warm apple pie filling, graham cracker crumbles, powdered sugar, and whipped cream, served with maple syrup

Thick brioche dipped in a cinnamon-vanilla egg batter, served with a side of strawberry sauce and served with hash browns and your choice of bacon or sausage

Rosemary focaccia bread topped with two fried eggs, diced pancetta, marinara and covered with smoked provolone and broiled, finished with basil pesto, and served with breakfast potatoes

Three petit filet medallions, blackened and grilled, finished with our Jack Daniel's glaze and served with two eggs any style and hash browns

Two eggs any style, seasoned ground beef, black beans, pico de gallo, jalapenos, shredded cheddar & jack cheese, guacamole and sour cream, over a fried flour tortilla

House smoked chipped corned beef cooked on the griddle with diced potatoes, onions, and our house seasoning, topped with two sunny side up eggs and finished with béarnaise sauce

4oz salmon filet grilled, topped with two sunny side up egg and our lemony hollandaise sauce, served over mesculin greens with grape tomatoes and diced fried pancetta

Two buttermilk biscuits smothered with our sausage country gravy, served with two eggs any style and your choice of bacon or sausage

Your choice of two or three eggs any style, choice of sausage links or bacon, and served with hash browns and toast (white, whole wheat, multigrain, or English muffin)

Two poached eggs, Canadian bacon over a toasted English muffin, topped with house hollandaise sauce served with hash browns

Petite beef filets grilled, topped with poached eggs and house made béarnaise sauce over a toasted English muffin and served with hash browns

Two mini crab cakes and béarnaise sauce over poached eggs and a toasted English muffin and served with hash browns

Three egg omelet with your choice of four ingredients, served with fruit and a side of hash browns Omelet Choices: Bacon, ham, sausage, pancetta, onion, tomato, mushroom, green bell pepper, scallion, roasted red bell pepper, artichoke, spinach, jalapenos, cheddar, pepper jack, American, Swiss, smoked gouda, goat cheese, bleu cheese

Angus beef mini burgers grilled, topped with Provolone, sautéed onions, and pickle chip on mini sweet challah buns, side of Jack Daniel's glaze

Half pound of shrimp sautéed in a spicy Gator sauce with white wine and garlic, over bacon onion cheddar cheese grits

Bite size pork belly dry rubbed and slow smoked, basted in sauce, and smoked some more, finished in the fryer and tossed in barbecue sauce

Shredded jack, Swiss, smoked Gouda, and parmesan cheese, with minced jalapenos rolled into little balls and deep fried with sweet-hot mustard sauce

Jumbo lump crab, artichoke hearts and three cheeses baked in our smoker and served with rosemary-garlic focaccia and "everything" crackers

Chicken wings baked with our house seasoning then fried, tossed with a choice of hot sauce, BBQ sauce, Cajun dry rub, or Jamaican jerk dry rub

Grilled chicken diced with melted cheddar-jack cheese and pico de gallo in a crispy flour tortilla with guacamole sour cream

A pile of tortilla chips with house smoked pulled pork, shredded cheddar jack cheese, black beans, BBQ sauce drizzle, pico de gallo, guacamole, and sour cream

Grilled and sliced lemon pepper chicken breast, hearts of palm, hard boiled egg, sliced avocado, bacon, diced tomato, julienne red onion crumbled goat cheese, with a side of Dijon vinaigrette

Eight ounce salmon filet seasoned with our blackening spices and grilled, served over crisp romaine with fresh avocado, black beans, cucumber, pico de gallo and julienne carrots with lemon herb vinaigrette

Grilled and sliced chicken breast served over fresh spinach, diced tomatoes, julienne red onion, hard boiled egg, and bleu cheese, served with a side of warm bacon vinaigrette

Marinated beef filet, artichoke hearts, grape tomatoes hearts of palm, topped with crispy fried onion strings over romaine mesculin with a creamy horseradish dressing on the side

Chopped romaine tossed in our house made Caesar dressing, parmesan, and garlic croutons

Mixed greens with grape tomatoes, cucumber, herb croutons, and shredded cheddar cheese. Served with your choice of salad dressing

Grilled teres major (a cut of beef that is as lean and tender as filet), sliced and finished with a crack peppercorn demi-glace, served with horseradish mashed potatoes and green beans

Sustainable Scottish farm raised salmon filet grilled and topped with a cucumber dill sauce over a chilled couscous lentil salad and sautéed smoked brussels sprouts

Award winning slow roasted pork barbeque ribs, finished on the grill with our house BBQ sauce, And served with hand cut fries and cole slaw

Eight tiger shrimp sautéed with chopped house smoked pork belly, tomatoes, onion, mushroom bell pepper, and garlic with our SPICY gator sauce, white wine and a splash of cream, plated around wild rice pilaf

Two 4oz colossal lump crab cakes, pan seared and brushed with lemon butter, served with Cajun sweet potato wedges, green beans and a spiced remoulade

Two pork chops grilled and topped with our Jack Daniel's glaze, served with cheddar-scallion mashed potatoes and green beans

Wild mushroom filled ravioli sautéed with fresh spinach, diced pancetta, chopped Portobello mushrooms, tomato, and sweet onions in a sherry-parmesan cream sauce, finished with parmesan cheese

Grilled diced chicken with sautéed artichoke, spinach, tomato, onion, and bacon, finished with a roasted garlic lemon sauce and tossed with penne pasta and parmesan cheese

Slow roasted pork shoulder, pulled and tossed with a choice of house made BBQ sauce or tangy Carolina BBQ sauce, topped with creamy cole slaw crispy fried onion strings, served on a soft potato Kaiser roll

Grilled chicken breast, bourbon glaze, pepper jack cheese, bacon, fried onion strings, lettuce, tomato, and sweet-hot mustard on a onion brioche bun

4oz colossal lump crab cake pan seared broiled, topped with thin sliced cucumber, lettuce, tomato and a spicy remoulade on potato Kaiser

Chopped sauteed smoked brussels with sauteed mushroom onion, roasted red bell pepper, and lettuce with balsamic drizzle, goat cheese, and avocado spread

Herb brined corned beef house smoked and shaved, with sauerkraut, Swiss cheese and 1000 island on marble rye and cooked on the griddle

Triple decker with sliced turkey, black forest ham, bacon, Swiss cheese, lettuce, and tomato, with avocado mayo on toasted multigrain bread

Eight ounce 100% Angus beef burger with peppercorn demi-glace, smoked Gouda, sautéed mushroom, fried onion strings and sweet-hot mustard spread, on an onion Brioche roll

Eight ounce 100% Angus Beef burger on a potato Kaiser bun

Twelve ounce 100% Angus beef burger grilled to your desired temperature and served on a jumbo sesame seed bun

Seasoned 8oz ground turkey burger on a jumbo sesame seed bun

Grilled Portobello mushroom on a potato Kaiser bun

Belgian waffle topped with our warm apple pie filling, graham cracker crumbles, powdered sugar, and whipped cream, served with maple syrup

Thick brioche dipped in a cinnamon-vanilla egg batter, served with a side of strawberry sauce and served with hash browns and your choice of bacon or sausage

Rosemary focaccia bread topped with two fried eggs, diced pancetta, marinara and covered with smoked provolone and broiled, finished with basil pesto, and served with breakfast potatoes

Three petit filet medallions, blackened and grilled, finished with our Jack Daniel's glaze and served with two eggs any style and hash browns

Two eggs any style, seasoned ground beef, black beans, pico de gallo, jalapenos, shredded cheddar jack cheese, guacamole and sour cream, over a fried flour tortilla

House smoked chipped corned beef cooked on the griddle with diced potatoes, onions, and our house seasoning, topped with two sunny side up eggs and finished with béarnaise sauce

4oz salmon filet grilled, topped with two sunny side up egg and our lemony hollandaise sauce, served over mesculin greens with grape tomatoes and diced fried pancetta

Two buttermilk biscuits smothered with our sausage country gravy, served with two eggs any style and your choice of bacon or sausage

Your choice of two or three eggs any style, choice of sausage links or bacon, and served with hash browns and toast (white, whole wheat, multigrain, or English muffin)

Two poached eggs, Canadian bacon over a toasted English muffin, topped with house hollandaise sauce served with hash browns

Petite beef filets grilled, topped with poached eggs and house made béarnaise sauce over a toasted English muffin and served with hash browns

Two mini crab cakes and béarnaise sauce over poached eggs and a toasted English muffin and served with hash browns

Three egg omelet with your choice of four ingredients, served with fruit and a side of hash browns Omelet Choices: Bacon, ham, sausage, pancetta, onion, tomato, mushroom, green bell pepper, scallion, roasted red bell pepper, artichoke, spinach, jalapenos, cheddar, pepper jack, American, Swiss, smoked gouda, goat cheese, bleu cheese

Traditional Eggs Benedict, two poached eggs, Canadian bacon over a toasted English muffin, topped with house hollandaise sauce served with hash browns

Petite beef filets grilled, topped with poached eggs and house made béarnaise sauce over a toasted English muffin and served with hash browns

Two mini crab cakes and béarnaise sauce over poached eggs and a toasted English muffin and served with hash browns

Sliced Norwegian smoked salmon, topped with poached eggs, our house hollandaise sauce and capers on English muffin with hash browns.

Three blueberry buttermilk pancakes, sprinkled with powdered sugar and served with your, choice of sausage links or bacon and hash browns

Thick brioche dipped in a cinnamon-vanilla egg batter, topped with a sweet strawberry compote and served with hash browns and your choice of bacon or sausage

Chipped corned beef cooked on the griddle with diced potatoes, onion, bell peppers and wrapped in a flour tortilla with scrambled eggs, American cheese and hollandaise sauce, served with hash browns

Three petit filet medallions, blackened and grilled, finished with our Jack Daniel's glaze and served with two eggs any style and hash browns

Sliced Norwegian smoked salmon, potato salad made with diced potato, red onion, capers, dill, whole grain mustard and a touch of sour cream, two eggs any style and a small green salad with our roasted garlic red wine vinaigrette

Chipped corned beef cooked on the griddle with diced potatoes, onions, and our house seasoning, topped with two sunny side up eggs and finished with béarnaise sauce (eggs may be prepared any style)

Two buttermilk biscuits smothered with our sausage country gravy, served with two eggs any style and your choice of bacon or sausage

Your choice of two or three eggs any style, choice of sausage links or bacon, and served with hash browns and toast (white, whole wheat, rye, sourdough or an English muffin)

Three egg omelet with your choice of four ingredients, served with fruit and a side of hash browns

Bulleit Rye whiskey over a jumbo cherry wood smoked maraschino ice cube and an orange twist

Fresh squeezed lime juice with vodka, pomegranate juice and a splash of honey simple syrup shaken over ice and topped with ginger beer

Tequila, blackberry liquor, triple sec and lemonade, shaken and served over ice in a salt rimmed glass

Fresh squeezed lemon juice, Absolut Citron, and lavender simple syrup, in a martini glass with a lemon twist

Vanilla vodka, Baileys Irish Cream, Kahlua, salted caramel syrup & splash of cream, in a martini glass

Wines are excluded from our half price special

Wines are excluded from our half price special