카루소 브릭 오븐 트라토리아

north atlantic mussels with your choice of marinara or oil & garlic

breaded mozzarella cheese, served with marinara sauce

fried calamari rings, served with marinara sauce & lemon

house stretched mozzarella, herbs, tomato, olive oil & balsamic glaze

six grilled slices of bread, diced tomato, garlic, olive oil & basil

tomato, mozzarella di bufala, arucola salad & balsamic

spring mix, onion, roasted pepper, chicken, baby portobello, kalamata olive & tomato, served with balsamic

spring mix salad with red onion, plum tomato & olive

spring mix, onion, tomato, mozzarella, artichokes, soppressata, olive & ham. served with balsamic

spring mix, tomato, olive, gorgonzola cheese, dry sea scallops & red onion. served with creamy italian

meaning "noodle and beans", is a traditional meatless dish

porcini mushroom creamy soup

foccaccia with herbs & served with marinara sauce

soppressata, olive, herbs, balsamic glaze & focaccia bread

prosciutto, mortadella, soppressata & salame piccante, served with kalamata olive & grilled baguette

today’s selection of farmer’s market veggies, served with grilled baguette

sharp provolone, mozzarella di bufala, sheep ricotta, smoked mozzarella, grilled baguette & mediterranean olive

(2) bruschetta, (2) mozzarella fritta, & (2) caprese

san marzanos, garlic, oregano & basil

san marzanos, house stretched mozzarella & basil

house stretched mozzarella, sheep ricotta & garlic

house stretched mozzarella, mortadella, truffled farm egg, basil & sheep ricotta cheese

house stretched mozzarella, prosciutto di parma, arucola, cherry tomato & pecorino romano cheese

house stretched mozzarella, san marzano tomato, italian sweet sausage & roasted peppers

house stretched mozzarella, ham, meatball, smoked bacon, pepperoni & sausage

fresh selection of farmer’s market veggies, tomato sauce & mozzarella di bufala

mozzarella di bufala, smoked apple bacon & sea scallops

chicken, pesto sauce, house stretched mozzarella & baby portobello mushroom

topped with tomato sauce, romano cheese & basil. add 3 ingredients. ricotta & fresh mozzarella filling is included

prosciutto di parma, mozzarella, olive oil, tomato & basil

fresh seasonal veggies & house stretched mozzarella

grilled chicken, mozzarella, romaine, tomato & mayo

grilled chicken, pesto sauce, mozzarella & baby portobello mushrooms

ham, salami, provolone, lettuce, onion, tomato

8 oz rib eye steak & american cheese

dipped in eggs and fried in olive oil, are served with spaghetti in marinara sauce & mozzarella

baked maccheroni with marinara, milk ricotta, italian sweet sausage & house made mozzarella

middle neck clams sauteed in oil & garlic or marinara sauce, served with spaghetti

angel hair pasta in tomato sauce & basil

shrimps in oil & garlic or marinara sauce over linguine pasta

hand pulled fettuccine over creamy parmesan sauce

hand-made lasagna sheets in bolognese sauce, basil, sheep ricotta, parmesan & mozzarella

hand rolled manicotti stuffed with sheep ricotta & baked with meat sauce, mozzarella and romano cheese

four lobster ravioli in pink vodka sauce with mussel, shrimp & calamari

cheese ravioli stuffed with ricotta in tomato sauce & basil

potato dumpling in pink vodka sauce

smoked apple bacon, onion fresh tomato sauce, basil served with oversized rigatoni

handmade pasta in seafood marinara with shrimp, calamari, mussels, & clams

fresh market vegetables in marinara or alfredo sauce over hand made twisted long fusilli pasta

sauteed pancetta in a creamy eggs sauce & pecorino romano over homemade bucatini pasta

fresh marinara sauce with basil, kalamata olive & capers over hand made bucatini pasta

your choice of breaded or sauteed chicken at no extra charge. served with spaghetti

sauteed chicken breast with champignon mushroom, in marsala wine & brown gravy sauce. served with linguine

two half pound meatballs with house ragu’ sauce , herbs & oversized rigatoni

ound beef & peas risotto, baby portobello & house mashed potato served with strogonoff sauce

grilled scottish salmon, spinach, house mashed potato and cocktail sauce

8 oz monk fish filet in a light seafood marinara broth with mussels, shrimp & clams, served with handmade scialatielli pasta

spicy marinara sauce, hand made fusilli, pan seared sea scallops & herbs

8 oz grilled beef tenderloin, baby portobello & house mashed potato served with strogonoff sauce

prosciutto di parma, herbs, brown gravy sauce, served with oversized rigatoni

champignon mushroom, house made mashed potato, white wine lemon sauce served with linguine

pan seared chicken breast, bell pepper, mushrooms, herbs, san marzano tomato sauce & a touch of brown gravy sauce