바테 파포

A dish slowly simmered with oxtail and potatoes in tomato sauce, red wine, and herbs.

Beef cutlet topped with cheese and tomato sauce

Minute steak topped with cheese and sliced tomatoes

Beef rump minute steak & fried egg

Garlic steak from the beef rump cap

Garlic steak of sirloin

Oven-baked rib meat

Oven-baked bone-in short rib

Oven-baked bone-in short rib

Beef sirloin and mushroom stroganoff

Beef tail and potato braised in red wine

Oven-baked spare ribs

Oven-baked Loin

Feijoada Set 1,600 yen

Salad, Rice, Bean paste, Pork chop, Kale, Sausage, Fried egg

Chicken cutlet topped with cheese and tomato sauce

Grilled chicken breast

Chicken and mushroom stroganoff

Oven-roasted thigh meat

Fried fish topped with small shrimp in tomato sauce

Coconut milk stew with white fish and bell peppers

Garlic Fish

Shrimp Stroganoff

Coconut milk stew with shrimp

Garlic Shrimp

Lasagna

Bolognese-style gnocchi

Gnocchi with chicken and cream cheese

Salad Bate Papo

Salad of tuna and palm sprouts

Salad of smoked salmon

Salpicao Salad