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Topped with 'Special Seasoned Egg' seasoned with a secret sauce.

Traditional ramen passed down from the first generation of Seiyoken!

A luxurious bowl of ramen prepared in a yatai style, topped with carefully selected chashu from Seiyoken.

Topped with special flavored eggs that are very popular among ramen girls!

A tonkotsu ramen that uses no lard at all, with a refreshing aftertaste.

Carefully selected chashu served with a refreshing soup.

The rich flavor of miso with a spicy kick is addictive! A rich miso tonkotsu ramen that combines aged pork bone soup and special miso.

This ramen features miso tonkotsu with added butter, enhancing the flavor of the miso and providing a rich and smooth mouthfeel.

The taste of the first generation of Seiyoken since its establishment. This luxurious ramen features crispy homemade pork back fat that is fragrant, 'Yatai-style Ramen,' topped with 'large seaweed' from Ariake with a high aroma of the sea, a soft-boiled 'special flavored egg' marinated in a secret sauce, and 'wood ear mushrooms' rich in iron and dietary fiber for anti-aging effects, along with an additional three slices of char siu.

Regularly 650 yen → 380 yen + the price of ramen. The fried rice in the set is the same amount as the individual fried rice.

※400 yen + the price of ramen

Regular price 1,050 yen → 780 yen plus the price of ramen. The fried rice in the set is the same amount as the individual fried rice.

※200 yen + the price of ramen

※Regular price 850 yen → 580 yen + ramen price ※ The fried rice in the set is the same amount as the individual fried rice.

※Targeted at elementary school students to high school students. ※Weekdays only (after 3 PM)

A great value set for women that includes a small ramen, Kurume fried rice, and a seasonal dessert. *The fried rice in the set is the same amount as the individual fried rice.

Stir-fried rice with finely chopped onions, fish cake, char siu, and fluffy eggs, all coated in a secret sauce, made in the style of a ramen shop. (Takeout is also available)

Our special gyoza from Seiyoken is filled with a proud blend of pork and vegetables, wrapped in a thin skin that creates a crispy texture. (3 pieces 200 yen / 6 pieces 400 yen) (Takeout is also available)

Homemade garlic soy sauce using the local long-established soy sauce 'Kurume Kikko' and original marinade, carefully marinated for over half a day. This is a proud dish that spreads umami throughout your mouth the moment you take a bite.

Fried chicken wings coated in a special sweet and spicy sauce with sesame, frozen to lock in the flavor. It is popular as a snack for children and as a side dish with drinks.

Homemade noodles designed to complement tonkotsu soup.

Special boiled egg marinated in a secret sauce.

Spicy and delicious! Exquisite mustard greens!

Homemade lard made from fried pork back fat, which can be said to be synonymous with Kurume ramen. The creator of 'Crispy' is Hiroshi Katsuki, the first owner of Seiyoken.