플로리다 키즈 스테이크 앤 로브스터 하우스

Cabernet, Merlot, Chardonnay, Pinot Grigio & White Zinfandel

w/Mango Habanero Sauce

Fresh Mahi fillet grilled, fried, broiled or blackened

North Atlantic Sea scallops fried or broiled with lemon, butter & white wine

Jumbo shrimp fried, broiled or grilled

Seven jumbo shrimp stuffed with lump crabmeat and baked with white wine, garlic butter and lemon

Florida lobster tail broiled and served with drawn butter and lemon

Twice as nice! Two Florida lobster tails broiled and served with drawn butter and lemon

Florida lobster tail sautéed in a white wine cream sauce, Dijon mustard, parmesan cheese, shallots and lemon

Jumbo shrimp coated with a sweet coconut concoction then fried and served with a Pina Colada rum sauce

Fresh Mahi, shrimp, scallops, oysters and calamari deep fried to a golden brown

Fresh Mahi, shrimp, scallops and a crab cake broiled to perfection

Soft shell crab Tempura battered, deep fried and served with crabmeat stuffing

4 jumbo lump crab cakes with a Chipotle sauce

We will cook your catch! Broiled, grilled or fried Includes two sides (up to one pound per person)

8oz tenderloin cooked to the temperature of your choice. Served with mushrooms & Béarnaise sauce

12oz tenderloin cooked to the temperature of your choice. Served with mushrooms & Béarnaise sauce

22oz French Cut Certified Angus bone-in rib eye grilled to perfection

24oz Certified Angus, grilled to perfection

Slow roasted full rack of ribs smothered with honey smoked barbecue sauce

Full rack baked with Dijon mustard, herbs, and seasoned bread crumbs

8ozoz filet mignon grilled to perfection paired with a 6 oz broiled lobster tail

12oz filet mignon grilled to perfection paired with a 6 oz broiled lobster tail

22oz bone-in ribeye paired with a 6oz lobster tail

Tender veal cutlets sautéed, then topped with lump crabmeat, asparagus and béarnaise sauce

Tender veal cutlets sautéed with fresh mushrooms in a brown marsala wine sauce

Tender veal cutlets egg battered and sautéed in a lemon butter wine sauce

Tender veal cutlets egg battered sautéed with capers, wine and herbs

Half semi boneless, tender and juicy, served with an orange demi glaze

Tender chicken breast marinated and grilled to perfection

Tender breast of chicken sautéed with fresh mushrooms in a brown marsala wine sauce

Tender breast of chicken, egg battered and sautéed in a lemon butter wine sauce

Tender breast of chicken, egg battered and sautéed with garlic and capers in a lemon butter wine sauce

Al dente pasta in a rich tomato sauce topped with parmesan cheese

Al dente pasta in a rich, creamy sauce with garlic and cheese

Al dente pasta with lots of fresh vegetables in a Parmesan sauce

Jumbo shrimp sautéed in a special blend of white wine, garlic, herbs and butter

Jumbo shrimp sautéed in our spicy marinara sauce, over pasta

Al dente pasta in a rich meat and tomato sauce topped with parmesan cheese

Tender breast of chicken encrusted with parmesan cheese and breadcrumbs topped with mozzarella and marinara sauce over pasta

6oz lobster tail with clams in a spicy marinara sauce over linguini

Fried lobster topped with lettuce, tomato and a delicious Chipotle sauce, served on a hoagie roll

Fried shrimp topped with lettuce, tomato and a delicious Chipotle sauce, served on a hoagie roll

Mixed with our special blend of spices and topped with lettuce and tomato on a bun

Fresh Mahi served with lettuce, tomato, & onion on a Kaiser. Fried, grilled or blackened.

10 ounces of ground Angus grilled to your liking and topped with your choice of cheese, served on a bun

10 ounces of ground Angus topped with tomato, avocado and pepper jack cheese served on a bun

Fresh shaved Angus Prime Rib served on a hoagie roll with provolone and au jus on the side

Chicken breast coated with a sweet coconut concoction then fried and served with raspberry mayo

A juicy chicken breast grilled and served with lettuce, tomato and your choice of cheese

Freshly shave prime rib on a hoagie with peppers, onions, & white queso

Pepper seared

Served with cucumber, kimchee and ponzu sauces

Choice of Tuna, Salmon, Whitefish or Hamachi with ponzu sauce and scallions

Steamed fresh soybeans

Pork dumplings served with ponzu sauce

Crab stick, avocado and cucumber

Fried crab dumplings

House salad with ginger dressing

Japanese wakame seaweed

Served with cucumber, kimchee and ponzu sauces

With tofu, scallions and dried seaweed

With our special spices

Wrapped in grade seaweed

Wrapped in grade seaweed

Cream cheese and avocado wrapped in grade seaweed

Shrimp, avocado, asparagus, scallions and mayo

Choice of 4 items (2 pieces each) Sashimi or Nigiri

Choice of 5 items of Nigiri (2 pieces each) served with Miso Soup and Ginger Salad

Choice of 5 items of Sashimi (2 pieces each) served with Miso Soup and Ginger Salad

Salmon, white fish, cilantro, jalapeno & cream cheese topped with tuna, spicy mayo, kimchee sauce & red tobico

Tempura shrimp, crab salad, masago & spicy mayo topped with spicy tuna, avocado & eel sauce

Tuna, avocado, Scallions topped with tuna, spicy mayo, & eel sauce

Blackened Tuna, Crispy shrimp, cream cheese, spicy sauce, masago topped with avocado, crabmeat, black & red tobico

Fried Lobster, cream cheese, cucumber, avocado & red tobico topped with creamy crabmeat, tempura flakes, spicy mayo & teriyaki sauce

Tempura Shrimp, creamy lobster & crab with tuna, spicy mayo, eel sauce, tempura flakes & masago

Salmon, Crab, shrimp, avocado & cream cheese topped with tuna, cilantro, eel sauce & masago

Tempura shrimp, coconut shrimp, cream cheese, avocado, masago, spicy mayo and eel sauce

Tempura shrimp, cream cheese, avocado, masago, jalapeno with tuna, spicy mayo and eel sauce

Soft shell crab, cream cheese, avocado, scallions topped with tuna, spicy mayo and eel sauce

Tempura shrimp, cream cheese, asparagus, scallions topped with avocado and eel sauce

Yellowfin tuna, unagi, crab meat and cucumber topped with salmon, tuna, avocado, black tobico and teriyaki sauce

Tuna, salmon, cream cheese, avocado, masago and spicy mayo

Cucumbers, asparagus, avocado, carrot, and lettuce

Deep fried soft shell crab, with avocado, asparagus, scallions, masago topped with eel sauce

Tempura shrimp, avocado, asparagus with baked scallops, shrimp and creamy parmesan cheese

Salmon, crab, cucumber, spicy mayo, masago & jalapeno with salmon & chili mango sauce

Fried lobster, cream cheese, crab, avocado and masago topped with tuna, tobico, eel sauce and a chili mango sauce

Crispy Shrimp, crab, spicy mayo, masago, avocado, cucumber & scallions with prime rib and creamy horseradish

Fried lobster, cream cheese, avocado, asparagus with chipotle mayo

Tuna, Salmon, Whitefish and Hamachi over California Roll

Blackened tuna, jalapeno and mango cilantro topped with kimchee sauce

Tuna, Salmon, avocado, asparagus, cream cheese and masago topped with thai sauce

Lobster tempura, kani, mayo, cucumber,& masago topped with tuna, seaweed salad, eel sauce & tempura flakes

Blackened shrimp, spicy crab, avocado, cucumbers and masago topped with tuna, jalapeno slices and kimchee sauce

Blackened lobster, crab salad, avocado & cucumber topped with tuna, mayo, jalapeno & masago

Tempura lobster, tuna, masago & avocado rolled in a soy crepe topped with blue claw crab, eel, spicy mayo, eel sauce & panko bread crumbs

Tempura Shrimp, eel, kani salad, kampyo, cucumber & jalapeno topped with tuna, strawberry mango aioli, eel sauce & masago

Blackened shrimp, crab, spicy mayo, cucumber, avocado, spicy tuna, cilantro, jalapeno & masago

California Roll topped with baked scallops, crab and a creamy cheese topping

Crème Brulee, caramelized pineappple & Kenny Chesneys Coconut Spiced Rum

With Vanilla Haagen-Dazs & Kenny Chesney's Banana Rum

A traditional creamy New York style cheesecake on a graham cracker crust. Served plain or topped with Strawberries or Cherries

with creme Anglaise and raspberry sauce

Chocolate ball, vanilla ice cream, banana, strawberry, & hot caramel to melt chocolate tableside

This traditional Spanish dessert is creamy vanilla custard sensation topped with a smooth caramel sauce

Double fudge with chocolate chips and ice cream

Vanilla or Chocolate

A traditional Italian dessert made with a creamy mascarpone & espresso soaked lady fingers finished with a dusting of cocoa powder

Banana cream in a flaky pastry shell fried and rolled in cinnamon sugar and drizzled with caramel

We start with our NY Cheesecake and swirl in a rich caramel, top it with a thin layer of caramel and a light dusting of sea salt. Put it all together and you have a dessert that will "blow your mind"!

Lobster tail with 8 oz. center cut Filet Mignon

Lobster tail with 12 oz. Center Cut Filet Mignon

5 shrimp, 3 scallops & a 6oz lobster tail

fresh tuna rolled in sesame seeds

6oz Florida lobster tail

two 6oz Florida lobster tails

Cabernet, Merlot, Chardonnay, Pinot Grigio White Zinfandel

w/Mango Habanero Sauce

Fresh Mahi fillet grilled, fried, broiled or blackened

North Atlantic Sea scallops fried or broiled with lemon, butter white wine

Jumbo shrimp fried, broiled or grilled

Seven jumbo shrimp stuffed with lump crabmeat and baked with white wine, garlic butter and lemon

Florida lobster tail broiled and served with drawn butter and lemon

Twice as nice! Two Florida lobster tails broiled and served with drawn butter and lemon

Florida lobster tail sautéed in a white wine cream sauce, Dijon mustard, parmesan cheese, shallots and lemon

Jumbo shrimp coated with a sweet coconut concoction then fried and served with a Pina Colada rum sauce

Fresh Mahi, shrimp, scallops, oysters and calamari deep fried to a golden brown

Fresh Mahi, shrimp, scallops and a crab cake broiled to perfection

Soft shell crab Tempura battered, deep fried and served with crabmeat stuffing

4 jumbo lump crab cakes with a Chipotle sauce

We will cook your catch! Broiled, grilled or fried Includes two sides (up to one pound per person)

8oz tenderloin cooked to the temperature of your choice. Served with mushrooms Béarnaise sauce

12oz tenderloin cooked to the temperature of your choice. Served with mushrooms Béarnaise sauce

22oz French Cut Certified Angus bone-in rib eye grilled to perfection

24oz Certified Angus, grilled to perfection

Slow roasted full rack of ribs smothered with honey smoked barbecue sauce

Full rack baked with Dijon mustard, herbs, and seasoned bread crumbs

8ozoz filet mignon grilled to perfection paired with a 6 oz broiled lobster tail

12oz filet mignon grilled to perfection paired with a 6 oz broiled lobster tail

22oz bone-in ribeye paired with a 6oz lobster tail

Tender veal cutlets sautéed, then topped with lump crabmeat, asparagus and béarnaise sauce

Tender veal cutlets sautéed with fresh mushrooms in a brown marsala wine sauce

Tender veal cutlets egg battered and sautéed in a lemon butter wine sauce

Tender veal cutlets egg battered sautéed with capers, wine and herbs

Half semi boneless, tender and juicy, served with an orange demi glaze

Tender chicken breast marinated and grilled to perfection

Tender breast of chicken sautéed with fresh mushrooms in a brown marsala wine sauce

Tender breast of chicken, egg battered and sautéed in a lemon butter wine sauce

Tender breast of chicken, egg battered and sautéed with garlic and capers in a lemon butter wine sauce

Al dente pasta in a rich tomato sauce topped with parmesan cheese

Al dente pasta in a rich, creamy sauce with garlic and cheese

Al dente pasta with lots of fresh vegetables in a Parmesan sauce

Jumbo shrimp sautéed in a special blend of white wine, garlic, herbs and butter

Jumbo shrimp sautéed in our spicy marinara sauce, over pasta

Al dente pasta in a rich meat and tomato sauce topped with parmesan cheese

Tender breast of chicken encrusted with parmesan cheese and breadcrumbs topped with mozzarella and marinara sauce over pasta

6oz lobster tail with clams in a spicy marinara sauce over linguini

Fried lobster topped with lettuce, tomato and a delicious Chipotle sauce, served on a hoagie roll

Fried shrimp topped with lettuce, tomato and a delicious Chipotle sauce, served on a hoagie roll

Mixed with our special blend of spices and topped with lettuce and tomato on a bun

Fresh Mahi served with lettuce, tomato, onion on a Kaiser. Fried, grilled or blackened.

10 ounces of ground Angus grilled to your liking and topped with your choice of cheese, served on a bun

10 ounces of ground Angus topped with tomato, avocado and pepper jack cheese served on a bun

Fresh shaved Angus Prime Rib served on a hoagie roll with provolone and au jus on the side

Chicken breast coated with a sweet coconut concoction then fried and served with raspberry mayo

A juicy chicken breast grilled and served with lettuce, tomato and your choice of cheese

Freshly shave prime rib on a hoagie with peppers, onions, white queso

Pepper seared

Served with cucumber, kimchee and ponzu sauces

Choice of Tuna, Salmon, Whitefish or Hamachi with ponzu sauce and scallions

Steamed fresh soybeans

Pork dumplings served with ponzu sauce

Crab stick, avocado and cucumber

Fried crab dumplings

House salad with ginger dressing

Japanese wakame seaweed

Served with cucumber, kimchee and ponzu sauces

With tofu, scallions and dried seaweed

With our special spices

Wrapped in grade seaweed

Wrapped in grade seaweed

Cream cheese and avocado wrapped in grade seaweed

Shrimp, avocado, asparagus, scallions and mayo

Choice of 4 items (2 pieces each) Sashimi or Nigiri

Choice of 5 items of Nigiri (2 pieces each) served with Miso Soup and Ginger Salad

Choice of 5 items of Sashimi (2 pieces each) served with Miso Soup and Ginger Salad

Salmon, white fish, cilantro, jalapeno cream cheese topped with tuna, spicy mayo, kimchee sauce red tobico

Tempura shrimp, crab salad, masago spicy mayo topped with spicy tuna, avocado eel sauce

Tuna, avocado, Scallions topped with tuna, spicy mayo, eel sauce

Blackened Tuna, Crispy shrimp, cream cheese, spicy sauce, masago topped with avocado, crabmeat, black red tobico

Fried Lobster, cream cheese, cucumber, avocado red tobico topped with creamy crabmeat, tempura flakes, spicy mayo teriyaki sauce

Tempura Shrimp, creamy lobster crab with tuna, spicy mayo, eel sauce, tempura flakes masago

Salmon, Crab, shrimp, avocado cream cheese topped with tuna, cilantro, eel sauce masago

Tempura shrimp, coconut shrimp, cream cheese, avocado, masago, spicy mayo and eel sauce

Tempura shrimp, cream cheese, avocado, masago, jalapeno with tuna, spicy mayo and eel sauce

Soft shell crab, cream cheese, avocado, scallions topped with tuna, spicy mayo and eel sauce

Tempura shrimp, cream cheese, asparagus, scallions topped with avocado and eel sauce

Yellowfin tuna, unagi, crab meat and cucumber topped with salmon, tuna, avocado, black tobico and teriyaki sauce

Tuna, salmon, cream cheese, avocado, masago and spicy mayo

Cucumbers, asparagus, avocado, carrot, and lettuce

Deep fried soft shell crab, with avocado, asparagus, scallions, masago topped with eel sauce

Tempura shrimp, avocado, asparagus with baked scallops, shrimp and creamy parmesan cheese

Salmon, crab, cucumber, spicy mayo, masago jalapeno with salmon chili mango sauce

Fried lobster, cream cheese, crab, avocado and masago topped with tuna, tobico, eel sauce and a chili mango sauce

Crispy Shrimp, crab, spicy mayo, masago, avocado, cucumber scallions with prime rib and creamy horseradish

Fried lobster, cream cheese, avocado, asparagus with chipotle mayo

Tuna, Salmon, Whitefish and Hamachi over California Roll

Blackened tuna, jalapeno and mango cilantro topped with kimchee sauce

Tuna, Salmon, avocado, asparagus, cream cheese and masago topped with thai sauce

Lobster tempura, kani, mayo, cucumber, masago topped with tuna, seaweed salad, eel sauce tempura flakes

Blackened shrimp, spicy crab, avocado, cucumbers and masago topped with tuna, jalapeno slices and kimchee sauce

Blackened lobster, crab salad, avocado cucumber topped with tuna, mayo, jalapeno masago

Tempura lobster, tuna, masago avocado rolled in a soy crepe topped with blue claw crab, eel, spicy mayo, eel sauce panko bread crumbs

Tempura Shrimp, eel, kani salad, kampyo, cucumber jalapeno topped with tuna, strawberry mango aioli, eel sauce masago

Blackened shrimp, crab, spicy mayo, cucumber, avocado, spicy tuna, cilantro, jalapeno masago

California Roll topped with baked scallops, crab and a creamy cheese topping

Crème Brulee, caramelized pineappple Kenny Chesneys Coconut Spiced Rum

With Vanilla Haagen-Dazs Kenny Chesney's Banana Rum

A traditional creamy New York style cheesecake on a graham cracker crust. Served plain or topped with Strawberries or Cherries

with creme Anglaise and raspberry sauce

Chocolate ball, vanilla ice cream, banana, strawberry, hot caramel to melt chocolate tableside

This traditional Spanish dessert is creamy vanilla custard sensation topped with a smooth caramel sauce

Double fudge with chocolate chips and ice cream

Vanilla or Chocolate

A traditional Italian dessert made with a creamy mascarpone espresso soaked lady fingers finished with a dusting of cocoa powder

Banana cream in a flaky pastry shell fried and rolled in cinnamon sugar and drizzled with caramel

We start with our NY Cheesecake and swirl in a rich caramel, top it with a thin layer of caramel and a light dusting of sea salt. Put it all together and you have a dessert that will "blow your mind"!

Lobster tail with 8 oz. center cut Filet Mignon

Lobster tail with 12 oz. Center Cut Filet Mignon

5 shrimp, 3 scallops a 6oz lobster tail

fresh tuna rolled in sesame seeds

6oz Florida lobster tail

two 6oz Florida lobster tails

Pepper encrusted and seared

Diced tuna, crab salad, avocado, seaweed salad and eel sauce

With cucumber, kimchee sauce and ponzu

Choice of tuna, salmon, whitefish or Hamachi with ponzu sauce and scallions

Steamed fresh soybeans

Pork dumplings served with ponzu sauce

Fried crab dumplings

House salad with ginger dressing

Japanese wakame seaweed

With cucumber, kimchee sauce and ponzu

With tofu, scallions and dried seaweed

Wrapped in seaweed

Wrapped in seaweed

Shrimp, avocado, asparagus, scallions and spicy mayo

Choice of 5 Nigiri or Sashimi (2 pieces each) with Miso Soup and Ginger Salad

Sesame yellowfin tuna steak with avocado, onion tanglers and carrot salad, over sushi rice with Thai chili sauce. Served with Miso Soup

Spring mix lettuce, kani salad, avocado, seaweed salad and diced tuna with poke sauce over sushi rice served with Miso Soup

Our house sake served chilled or warm. Dry, delicate, well balanced.

300ml Served chilled. Light and dry with the aroma of cantaloupe and banana with refreshing mandarin overtones.

750ml Served chilled, by the bottle. Grassy, floral aroma with green apple and melon. Soft and smooth finish.

180ml Served chilled. Bright and fresh. Flavors of honeydew, melon, pumpkin and radish.

Choice of 4 items (2 pieces each) Sashimi or Nigiri

Salmon, white fish, cilantro, avocado, jalapeno and cream cheese topped with tuna, spicy mayo, kimchee sauce and red tobico

Tempura shrimp, crab salad, masago and spicy mayo topped with spicy tuna, avocado and eel sauce

Tuna, avocado and scallions topped with tuna, spicy mayo and eel sauce

Blackened tuna, crispy shrimp, cream cheese, spicy sauce and masago topped with avocado, crabmeat, black and red tobico

Fried lobster, cream cheese, cucumber, avocado and red tobico topped with creamy crabmeat, tempura flakes, spicy mayo and teriyaki sauce

Tempura shrimp, creamy lobster and crab with tuna, spicy mayo, eel sauce, tempura crunch and masago

Salmon, crab, shrimp, avocado and cream cheese topped with tuna, cilantro, eel sauce and black caviar

Tempura shrimp, coconut shrimp, cream cheese, avocado, masago, spicy mayo and eel sauce

Tempura shrimp, cream cheese, avocado, masago, jalapeno with tuna, spicy mayo and eel sauce

Soft shell crab, cream cheese, avocado, scallions topped with tuna, spicy mayo and eel sauce

Tempura shrimp, cream cheese, asparagus, scallions topped with avocado and eel sauce

Tuna, unagi, crab meat and cucumber with salmon, tuna, avocado, black tobico and teriyaki sauce

Tuna, salmon, cream cheese, avocado, masago and spicy mayo

Avocado, cucumber, asparagus, carrot, and lettuce

Deep fried soft shell crab, with avocado, asparagus, scallions, masago topped with eel sauce

Tempura shrimp, avocado, asparagus with baked lobster, scallops, shrimp and creamy parmesan

Salmon, crab, cucumber, spicy mayo, masago, and jalapeno with salmon, kimchee sauce and red tobico

Fried lobster, cream cheese, crab, avocado, masago, tuna, tobico, eel sauce and chili mango sauce

Crispy shrimp, crab, spicy mayo, avocado, cucumber and scallion with prime rib and creamy horseradish

Fried lobster, cream cheese, avocado, asparagus with chipotle mayo

Tuna, salmon, whitefish, and Hamachi over California Roll

Blackened tuna, jalapeno and mango cilantro topped with kimchee sauce

Lobster tempura, kani, mayo, cucumber, masago Topped with tuna, seaweed salad, eel sauce tempura flakes

Blackened shrimp, spicy crab, avocado, cucumbers and masago topped with tuna, jalapeno slices and kimchee sauce

Blackened lobster, crab salad, avocado cucumber Topped with tuna, mayo, jalapeno masago

Tempura lobster, tuna, mango and avocado rolled in soy crepe topped with blue claw crab, eel, spicy mayo, eel sauce and panko bread crumbs

Tempura shrimp, eel, kani salad, kampyo, cucumber Jalapeno topped with tuna, strawberry mango aioli, eel sauce masago

Blackened shrimp, crab, spicy mayo, cucumber, avocado, spicy tuna, cilantro, jalapeno and masago

California Roll with baked scallops and crab, topped with creamy cheese

Lightly fried calamari topped with Chipotle aioli and Pepperoncini’s

Four chilled jumbo shrimp served with cocktail sauce

Four coconut encrusted jumbo shrimp, served with Pina Colada sauce

Fresh mussels served with chorizo, lemon garlic sauce and topped with Parmesan cheese

Ground conch battered and fried, served with cocktail sauce

Fresh shrimp marinated in lime juice with cilantro, tomato, red onions, and jalapeno

Lightly battered calamari and shrimp topped with cilantro, fried onions, and a chipotle aioli

Choice of shrimp or chicken tossed in our bangin’ Thai sauce, with cheesy potato wedges

6 sticks fried and served with marinara sauce

Topped with a mixed berry sauce, served with crackers

5 jumbo Shrimp wrapped in bacon, melted cheese, and BBQ sauce

A crock of our own blend of spices with caramelized onions, topped with provolone

A rich creamy bisque

Bahamian chowder loaded with conch and fresh vegetables

Iceberg lettuce, served with tomato, red onion, bacon bits, blue cheese crumbles and blue cheese dressing

Crisp romaine lettuce with parmesan cheese, croutons, and Caesar dressing add anchovies 2.00 add chicken 6.00 add shrimp 9.00

Crisp romaine lettuce with tomatoes, cucumbers, black olives, artichoke hearts, crumbled feta cheese and feta vinaigrette

Mixed greens, roasted red peppers, artichoke hearts and shredded mozzarella topped with filet mignon and sautéed mushrooms, served with balsamic vinaigrette

Crisp romaine lettuce, black olives, red onions, crumbled blue cheese, bacon, hard boiled eggs, avocado and croutons with grilled chicken

Pecan encrusted chicken breast served over mixed greens, with crumbled blue cheese, dried cranberries, toasted pecans, mandarin oranges and sliced apples, with balsamic vinaigrette

Certified Angus burger grilled to your liking with your choice of cheese

Certified Angus burger topped with tomato, avocado and pepper jack cheese

Jumbo lump blue claw crab cake on a Kaiser

Certified Angus burger served with bacon, cheddar cheese and mushrooms

A plant based burger with lettuce, tomato, and onion

Fried shrimp topped with lettuce and tomato with a chipotle aioli, served on a hoagie

Fried lobster tail topped with lettuce and tomato with a chipotle aioli, served on a hoagie

All beef Kosher hotdog

Buffalo shrimp served in a wrap with lettuce, tomato, blue cheese and roasted red pepper

Grilled chicken with lettuce, tomato roasted red pepper, cheese and chipotle sauce

Grilled, fried, or blackened fish sandwich with lettuce, tomato, and onion OR in a wrap with lettuce, tomato, cheese, and chipotle aioli

Lettuce, tomato, squash, roasted red pepper, mushrooms, cheese, zucchini and vegan mayo

Fresh shaved Angus Prime Rib served on a hoagie roll with Provolone and au jus

Fresh shaved Angus Prime Rib served on a hoagie roll with peppers, onions white queso

Coconut encrusted chicken with raspberry mayo lettuce, tomato, and onion

Turkey breast with bacon lettuce, tomato, cheese and raspberry mayo

Breaded chicken served on a roll with mozzarella cheese and marinara sauce

Slow roasted Prime Rib thinly sliced and served on a Kaiser with creamy horseradish

with mashed potatoes, vegetables, and gravy

with mashed potatoes, vegetables and marsala mushroom gravy

Homemade meat lasagna

in a garlic butter sauce over pasta

Sauteed with garlic, capers, white wine lemon butter, with mashed potatoes veggies.

with French fries or coleslaw

with fries, salad, pita bread and tzatziki sauce

grilled, blackened, or fried, with vegetables mashed potatoes

Onion, green red bell pepper cheese, with sour cream and Pico De Gallo

4oz filet served with mashed potatoes vegetables

Slow roasted to perfection

Slow roasted turkey breast served with stuffing, gravy, and a side of cranberry sauce.

4oz Filet Mignon paired with your choice of 5 shrimp prepared to your liking blackened, fried or grilled

Coconut shrimp in a pineapple with coconut with Pina Colada rum sauce

Jumbo shrimp (6) lightly battered and fried to perfection.

Jumbo shrimp (4) stuffed with real lump crabmeat and baked with white wine, Old Bay seasoning, butter and lemon

Fresh local Mahi Mahi fillet can be grilled, fried, blackened or broiled

Three jumbo Maryland lump crab cake, served with a spicy mayo

Tender chicken breast marinated and grilled to perfection

Tender breast of chicken egg battered and sautéed with capers in a lemon butter wine sauce

Sides Baked Potato, Mashed Potato, French Fries, Sweet Potato FriesVegetable Medley, Broccoli, Coleslaw

Al dente pasta in a rich, creamy garlic and cheese sauce

Al dente pasta in a rich meat and tomato sauce topped with parmesan cheese

Homemade lasagna served with warm garlic bread

Jumbo shrimp (6) sautéed with white wine, lemon, garlic and butter

Add grilled chicken $9.00 Add 5 shrimp $12 Add 3 scallops $20.00

Cabernet, Merlot, Chardonnay, Pinot Grigio & White Zinfandel

w/Mango Habanero Sauce

Cabernet, Merlot, Chardonnay, Pinot Grigio & White Zinfandel

w/Mango Habanero Sauce

Cabernet, Merlot, Chardonnay, Pinot Grigio & White Zinfandel

w/Mango Habanero Sauce

Cabernet, Merlot, Chardonnay, Pinot Grigio & White Zinfandel

w/Mango Habanero Sauce

Fresh Mahi fillet grilled, fried, broiled or blackened

North Atlantic Sea scallops fried or broiled with lemon, butter & white wine

Jumbo shrimp fried, broiled or grilled

Seven jumbo shrimp stuffed with lump crabmeat and baked with white wine, garlic butter and lemon

Florida lobster tail broiled and served with drawn butter and lemon

Twice as nice! Two Florida lobster tails broiled and served with drawn butter and lemon

Florida lobster tail sautéed in a white wine cream sauce, Dijon mustard, parmesan cheese, shallots and lemon

Jumbo shrimp coated with a sweet coconut concoction then fried and served with a Pina Colada rum sauce

Fresh Mahi, shrimp, scallops, oysters and calamari deep fried to a golden brown

Fresh Mahi, shrimp, scallops and a crab cake broiled to perfection

Soft shell crab Tempura battered, deep fried and served with crabmeat stuffing

4 jumbo lump crab cakes with a Chipotle sauce

We will cook your catch! Broiled, grilled or fried Includes two sides (up to one pound per person)

8oz tenderloin cooked to the temperature of your choice. Served with mushrooms & Béarnaise sauce

12oz tenderloin cooked to the temperature of your choice. Served with mushrooms & Béarnaise sauce

22oz French Cut Certified Angus bone-in rib eye grilled to perfection

24oz Certified Angus, grilled to perfection

Slow roasted full rack of ribs smothered with honey smoked barbecue sauce

Full rack baked with Dijon mustard, herbs, and seasoned bread crumbs

8ozoz filet mignon grilled to perfection paired with a 6 oz broiled lobster tail

12oz filet mignon grilled to perfection paired with a 6 oz broiled lobster tail

22oz bone-in ribeye paired with a 6oz lobster tail

Tender veal cutlets sautéed, then topped with lump crabmeat, asparagus and béarnaise sauce

Tender veal cutlets sautéed with fresh mushrooms in a brown marsala wine sauce

Tender veal cutlets egg battered and sautéed in a lemon butter wine sauce

Tender veal cutlets egg battered sautéed with capers, wine and herbs

Half semi boneless, tender and juicy, served with an orange demi glaze

Tender chicken breast marinated and grilled to perfection

Tender breast of chicken sautéed with fresh mushrooms in a brown marsala wine sauce

Tender breast of chicken, egg battered and sautéed in a lemon butter wine sauce

Tender breast of chicken, egg battered and sautéed with garlic and capers in a lemon butter wine sauce

Al dente pasta in a rich tomato sauce topped with parmesan cheese

Al dente pasta in a rich, creamy sauce with garlic and cheese

Al dente pasta with lots of fresh vegetables in a Parmesan sauce

Jumbo shrimp sautéed in a special blend of white wine, garlic, herbs and butter

Jumbo shrimp sautéed in our spicy marinara sauce, over pasta

Al dente pasta in a rich meat and tomato sauce topped with parmesan cheese

Tender breast of chicken encrusted with parmesan cheese and breadcrumbs topped with mozzarella and marinara sauce over pasta

6oz lobster tail with clams in a spicy marinara sauce over linguini

Fried lobster topped with lettuce, tomato and a delicious Chipotle sauce, served on a hoagie roll

Fried shrimp topped with lettuce, tomato and a delicious Chipotle sauce, served on a hoagie roll

Mixed with our special blend of spices and topped with lettuce and tomato on a bun

Fresh Mahi served with lettuce, tomato, & onion on a Kaiser. Fried, grilled or blackened.

10 ounces of ground Angus grilled to your liking and topped with your choice of cheese, served on a bun

10 ounces of ground Angus topped with tomato, avocado and pepper jack cheese served on a bun

Fresh shaved Angus Prime Rib served on a hoagie roll with provolone and au jus on the side

Chicken breast coated with a sweet coconut concoction then fried and served with raspberry mayo

A juicy chicken breast grilled and served with lettuce, tomato and your choice of cheese

Freshly shave prime rib on a hoagie with peppers, onions, & white queso

Pepper seared

Served with cucumber, kimchee and ponzu sauces

Choice of Tuna, Salmon, Whitefish or Hamachi with ponzu sauce and scallions

Steamed fresh soybeans

Pork dumplings served with ponzu sauce

Crab stick, avocado and cucumber

Fried crab dumplings

House salad with ginger dressing

Japanese wakame seaweed

Served with cucumber, kimchee and ponzu sauces

With tofu, scallions and dried seaweed

With our special spices

Wrapped in grade seaweed

Wrapped in grade seaweed

Cream cheese and avocado wrapped in grade seaweed

Shrimp, avocado, asparagus, scallions and mayo

Choice of 4 items (2 pieces each) Sashimi or Nigiri

Choice of 5 items of Nigiri (2 pieces each) served with Miso Soup and Ginger Salad

Choice of 5 items of Sashimi (2 pieces each) served with Miso Soup and Ginger Salad

Salmon, white fish, cilantro, jalapeno & cream cheese topped with tuna, spicy mayo, kimchee sauce & red tobico

Tempura shrimp, crab salad, masago & spicy mayo topped with spicy tuna, avocado & eel sauce

Tuna, avocado, Scallions topped with tuna, spicy mayo, & eel sauce

Blackened Tuna, Crispy shrimp, cream cheese, spicy sauce, masago topped with avocado, crabmeat, black & red tobico

Fried Lobster, cream cheese, cucumber, avocado & red tobico topped with creamy crabmeat, tempura flakes, spicy mayo & teriyaki sauce

Tempura Shrimp, creamy lobster & crab with tuna, spicy mayo, eel sauce, tempura flakes & masago

Salmon, Crab, shrimp, avocado & cream cheese topped with tuna, cilantro, eel sauce & masago

Tempura shrimp, coconut shrimp, cream cheese, avocado, masago, spicy mayo and eel sauce

Tempura shrimp, cream cheese, avocado, masago, jalapeno with tuna, spicy mayo and eel sauce

Soft shell crab, cream cheese, avocado, scallions topped with tuna, spicy mayo and eel sauce

Tempura shrimp, cream cheese, asparagus, scallions topped with avocado and eel sauce

Yellowfin tuna, unagi, crab meat and cucumber topped with salmon, tuna, avocado, black tobico and teriyaki sauce

Tuna, salmon, cream cheese, avocado, masago and spicy mayo

Cucumbers, asparagus, avocado, carrot, and lettuce

Deep fried soft shell crab, with avocado, asparagus, scallions, masago topped with eel sauce

Tempura shrimp, avocado, asparagus with baked scallops, shrimp and creamy parmesan cheese

Salmon, crab, cucumber, spicy mayo, masago & jalapeno with salmon & chili mango sauce

Fried lobster, cream cheese, crab, avocado and masago topped with tuna, tobico, eel sauce and a chili mango sauce

Crispy Shrimp, crab, spicy mayo, masago, avocado, cucumber & scallions with prime rib and creamy horseradish

Fried lobster, cream cheese, avocado, asparagus with chipotle mayo

Tuna, Salmon, Whitefish and Hamachi over California Roll

Blackened tuna, jalapeno and mango cilantro topped with kimchee sauce

Tuna, Salmon, avocado, asparagus, cream cheese and masago topped with thai sauce

Lobster tempura, kani, mayo, cucumber,& masago topped with tuna, seaweed salad, eel sauce & tempura flakes

Blackened shrimp, spicy crab, avocado, cucumbers and masago topped with tuna, jalapeno slices and kimchee sauce

Blackened lobster, crab salad, avocado & cucumber topped with tuna, mayo, jalapeno & masago

Tempura lobster, tuna, masago & avocado rolled in a soy crepe topped with blue claw crab, eel, spicy mayo, eel sauce & panko bread crumbs

Tempura Shrimp, eel, kani salad, kampyo, cucumber & jalapeno topped with tuna, strawberry mango aioli, eel sauce & masago

Blackened shrimp, crab, spicy mayo, cucumber, avocado, spicy tuna, cilantro, jalapeno & masago

California Roll topped with baked scallops, crab and a creamy cheese topping

Crème Brulee, caramelized pineappple & Kenny Chesneys Coconut Spiced Rum

With Vanilla Haagen-Dazs & Kenny Chesney's Banana Rum

A traditional creamy New York style cheesecake on a graham cracker crust. Served plain or topped with Strawberries or Cherries

with creme Anglaise and raspberry sauce

Chocolate ball, vanilla ice cream, banana, strawberry, & hot caramel to melt chocolate tableside

This traditional Spanish dessert is creamy vanilla custard sensation topped with a smooth caramel sauce

Double fudge with chocolate chips and ice cream

Vanilla or Chocolate

A traditional Italian dessert made with a creamy mascarpone & espresso soaked lady fingers finished with a dusting of cocoa powder

Banana cream in a flaky pastry shell fried and rolled in cinnamon sugar and drizzled with caramel

We start with our NY Cheesecake and swirl in a rich caramel, top it with a thin layer of caramel and a light dusting of sea salt. Put it all together and you have a dessert that will "blow your mind"!

Fresh Mahi fillet grilled, fried, broiled or blackened

North Atlantic Sea scallops fried or broiled with lemon, butter & white wine

Jumbo shrimp fried, broiled or grilled

Seven jumbo shrimp stuffed with lump crabmeat and baked with white wine, garlic butter and lemon

Florida lobster tail broiled and served with drawn butter and lemon

Twice as nice! Two Florida lobster tails broiled and served with drawn butter and lemon

Florida lobster tail sautéed in a white wine cream sauce, Dijon mustard, parmesan cheese, shallots and lemon

Jumbo shrimp coated with a sweet coconut concoction then fried and served with a Pina Colada rum sauce

Fresh Mahi, shrimp, scallops, oysters and calamari deep fried to a golden brown

Fresh Mahi, shrimp, scallops and a crab cake broiled to perfection

Soft shell crab Tempura battered, deep fried and served with crabmeat stuffing

4 jumbo lump crab cakes with a Chipotle sauce

We will cook your catch! Broiled, grilled or fried Includes two sides (up to one pound per person)

8oz tenderloin cooked to the temperature of your choice. Served with mushrooms & Béarnaise sauce

12oz tenderloin cooked to the temperature of your choice. Served with mushrooms & Béarnaise sauce

22oz French Cut Certified Angus bone-in rib eye grilled to perfection

24oz Certified Angus, grilled to perfection

Slow roasted full rack of ribs smothered with honey smoked barbecue sauce

Full rack baked with Dijon mustard, herbs, and seasoned bread crumbs

8ozoz filet mignon grilled to perfection paired with a 6 oz broiled lobster tail

12oz filet mignon grilled to perfection paired with a 6 oz broiled lobster tail

22oz bone-in ribeye paired with a 6oz lobster tail

Tender veal cutlets sautéed, then topped with lump crabmeat, asparagus and béarnaise sauce

Tender veal cutlets sautéed with fresh mushrooms in a brown marsala wine sauce

Tender veal cutlets egg battered and sautéed in a lemon butter wine sauce

Tender veal cutlets egg battered sautéed with capers, wine and herbs

Half semi boneless, tender and juicy, served with an orange demi glaze

Tender chicken breast marinated and grilled to perfection

Tender breast of chicken sautéed with fresh mushrooms in a brown marsala wine sauce

Tender breast of chicken, egg battered and sautéed in a lemon butter wine sauce

Tender breast of chicken, egg battered and sautéed with garlic and capers in a lemon butter wine sauce

Al dente pasta in a rich tomato sauce topped with parmesan cheese

Al dente pasta in a rich, creamy sauce with garlic and cheese

Al dente pasta with lots of fresh vegetables in a Parmesan sauce

Jumbo shrimp sautéed in a special blend of white wine, garlic, herbs and butter

Jumbo shrimp sautéed in our spicy marinara sauce, over pasta

Al dente pasta in a rich meat and tomato sauce topped with parmesan cheese

Tender breast of chicken encrusted with parmesan cheese and breadcrumbs topped with mozzarella and marinara sauce over pasta

6oz lobster tail with clams in a spicy marinara sauce over linguini

Fried lobster topped with lettuce, tomato and a delicious Chipotle sauce, served on a hoagie roll

Fried shrimp topped with lettuce, tomato and a delicious Chipotle sauce, served on a hoagie roll

Mixed with our special blend of spices and topped with lettuce and tomato on a bun

Fresh Mahi served with lettuce, tomato, & onion on a Kaiser. Fried, grilled or blackened.

10 ounces of ground Angus grilled to your liking and topped with your choice of cheese, served on a bun

10 ounces of ground Angus topped with tomato, avocado and pepper jack cheese served on a bun

Fresh shaved Angus Prime Rib served on a hoagie roll with provolone and au jus on the side

Chicken breast coated with a sweet coconut concoction then fried and served with raspberry mayo

A juicy chicken breast grilled and served with lettuce, tomato and your choice of cheese

Freshly shave prime rib on a hoagie with peppers, onions, & white queso

Pepper seared

Served with cucumber, kimchee and ponzu sauces

Choice of Tuna, Salmon, Whitefish or Hamachi with ponzu sauce and scallions

Steamed fresh soybeans

Pork dumplings served with ponzu sauce

Crab stick, avocado and cucumber

Fried crab dumplings

House salad with ginger dressing

Japanese wakame seaweed

Served with cucumber, kimchee and ponzu sauces

With tofu, scallions and dried seaweed

With our special spices

Wrapped in grade seaweed

Wrapped in grade seaweed

Cream cheese and avocado wrapped in grade seaweed

Shrimp, avocado, asparagus, scallions and mayo

Choice of 4 items (2 pieces each) Sashimi or Nigiri

Choice of 5 items of Nigiri (2 pieces each) served with Miso Soup and Ginger Salad

Choice of 5 items of Sashimi (2 pieces each) served with Miso Soup and Ginger Salad

Salmon, white fish, cilantro, jalapeno & cream cheese topped with tuna, spicy mayo, kimchee sauce & red tobico

Tempura shrimp, crab salad, masago & spicy mayo topped with spicy tuna, avocado & eel sauce

Tuna, avocado, Scallions topped with tuna, spicy mayo, & eel sauce

Blackened Tuna, Crispy shrimp, cream cheese, spicy sauce, masago topped with avocado, crabmeat, black & red tobico

Fried Lobster, cream cheese, cucumber, avocado & red tobico topped with creamy crabmeat, tempura flakes, spicy mayo & teriyaki sauce

Tempura Shrimp, creamy lobster & crab with tuna, spicy mayo, eel sauce, tempura flakes & masago

Salmon, Crab, shrimp, avocado & cream cheese topped with tuna, cilantro, eel sauce & masago

Tempura shrimp, coconut shrimp, cream cheese, avocado, masago, spicy mayo and eel sauce

Tempura shrimp, cream cheese, avocado, masago, jalapeno with tuna, spicy mayo and eel sauce

Soft shell crab, cream cheese, avocado, scallions topped with tuna, spicy mayo and eel sauce

Tempura shrimp, cream cheese, asparagus, scallions topped with avocado and eel sauce

Yellowfin tuna, unagi, crab meat and cucumber topped with salmon, tuna, avocado, black tobico and teriyaki sauce

Tuna, salmon, cream cheese, avocado, masago and spicy mayo

Cucumbers, asparagus, avocado, carrot, and lettuce

Deep fried soft shell crab, with avocado, asparagus, scallions, masago topped with eel sauce

Tempura shrimp, avocado, asparagus with baked scallops, shrimp and creamy parmesan cheese

Salmon, crab, cucumber, spicy mayo, masago & jalapeno with salmon & chili mango sauce

Fried lobster, cream cheese, crab, avocado and masago topped with tuna, tobico, eel sauce and a chili mango sauce

Crispy Shrimp, crab, spicy mayo, masago, avocado, cucumber & scallions with prime rib and creamy horseradish

Fried lobster, cream cheese, avocado, asparagus with chipotle mayo

Tuna, Salmon, Whitefish and Hamachi over California Roll

Blackened tuna, jalapeno and mango cilantro topped with kimchee sauce

Tuna, Salmon, avocado, asparagus, cream cheese and masago topped with thai sauce

Lobster tempura, kani, mayo, cucumber,& masago topped with tuna, seaweed salad, eel sauce & tempura flakes

Blackened shrimp, spicy crab, avocado, cucumbers and masago topped with tuna, jalapeno slices and kimchee sauce

Blackened lobster, crab salad, avocado & cucumber topped with tuna, mayo, jalapeno & masago

Tempura lobster, tuna, masago & avocado rolled in a soy crepe topped with blue claw crab, eel, spicy mayo, eel sauce & panko bread crumbs

Tempura Shrimp, eel, kani salad, kampyo, cucumber & jalapeno topped with tuna, strawberry mango aioli, eel sauce & masago

Blackened shrimp, crab, spicy mayo, cucumber, avocado, spicy tuna, cilantro, jalapeno & masago

California Roll topped with baked scallops, crab and a creamy cheese topping

Crème Brulee, caramelized pineappple & Kenny Chesneys Coconut Spiced Rum

With Vanilla Haagen-Dazs & Kenny Chesney's Banana Rum

A traditional creamy New York style cheesecake on a graham cracker crust. Served plain or topped with Strawberries or Cherries

with creme Anglaise and raspberry sauce

Chocolate ball, vanilla ice cream, banana, strawberry, & hot caramel to melt chocolate tableside

This traditional Spanish dessert is creamy vanilla custard sensation topped with a smooth caramel sauce

Double fudge with chocolate chips and ice cream

Vanilla or Chocolate

A traditional Italian dessert made with a creamy mascarpone & espresso soaked lady fingers finished with a dusting of cocoa powder

Banana cream in a flaky pastry shell fried and rolled in cinnamon sugar and drizzled with caramel

We start with our NY Cheesecake and swirl in a rich caramel, top it with a thin layer of caramel and a light dusting of sea salt. Put it all together and you have a dessert that will "blow your mind"!

Lobster tail with 8 oz. center cut Filet Mignon

Lobster tail with 12 oz. Center Cut Filet Mignon

5 shrimp, 3 scallops & a 6oz lobster tail

fresh tuna rolled in sesame seeds

6oz Florida lobster tail

two 6oz Florida lobster tails

Fresh Mahi fillet grilled, fried, broiled or blackened

North Atlantic Sea scallops fried or broiled with lemon, butter & white wine

Jumbo shrimp fried, broiled or grilled

Seven jumbo shrimp stuffed with lump crabmeat and baked with white wine, garlic butter and lemon

Florida lobster tail broiled and served with drawn butter and lemon

Twice as nice! Two Florida lobster tails broiled and served with drawn butter and lemon

Florida lobster tail sautéed in a white wine cream sauce, Dijon mustard, parmesan cheese, shallots and lemon

Jumbo shrimp coated with a sweet coconut concoction then fried and served with a Pina Colada rum sauce

Fresh Mahi, shrimp, scallops, oysters and calamari deep fried to a golden brown

Fresh Mahi, shrimp, scallops and a crab cake broiled to perfection

Soft shell crab Tempura battered, deep fried and served with crabmeat stuffing

4 jumbo lump crab cakes with a Chipotle sauce

We will cook your catch! Broiled, grilled or fried Includes two sides (up to one pound per person)

8oz tenderloin cooked to the temperature of your choice. Served with mushrooms & Béarnaise sauce

12oz tenderloin cooked to the temperature of your choice. Served with mushrooms & Béarnaise sauce

22oz French Cut Certified Angus bone-in rib eye grilled to perfection

24oz Certified Angus, grilled to perfection

Slow roasted full rack of ribs smothered with honey smoked barbecue sauce

Full rack baked with Dijon mustard, herbs, and seasoned bread crumbs

8ozoz filet mignon grilled to perfection paired with a 6 oz broiled lobster tail

12oz filet mignon grilled to perfection paired with a 6 oz broiled lobster tail

22oz bone-in ribeye paired with a 6oz lobster tail