에릭사 레스토랑
Elixir
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
31 | 6/1 | 2 | 3 | 4 | 5 | 6 |
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
편안한 분위기에서 즐기는 스테이크, 해산물, 파스타
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crispy sweet potato, basil
shaved endive, goat cheese, chili spiced pecans, maple-mustard vinaigrette
house made caesar dressing, shaved parmesan
coconut-red curry sauce, fresh cilantro
Switchback-orange braise, carrot-coriander slaw, rice wine reduction
chives, crispy capers
black mission figs, bacon, blue cheese, toasts
roasted shallot aioli
shrimp, pancetta, peas, red onion marmalade, haricots verts dijon cream
root vegetable ribbons, sautéed chard, citrus beurre blanc, port reduction
balsamic roasted Brussels sprouts, potato-bacon gratin, apple cider-worcestershire gastrique
mashed yukon gold potatoes, glazed haricots verts, cabernet sauvignon demi-glace
chili spiced sweet potatoes, black beans, crispy kale, pumpkin mole, rosemary sour cream
honey-horseradish polenta croquette, roasted spaghetti squash, whole grain mustard beurre blanc
toasted cinnamon ice cream, rum-caramel sauce
peanut butter mousse, dark chocolate mousse
chocolate-almond torte, chocolate mocha, vanilla or peppermint
molten chocolate-chambord cake, raspberry coulis, whipped lemon sour cream
vanilla bean
selections change daily (most Gluten Free)
selections change daily
godiva chocolate liqueur, frangelico, whipped cream, chocolate sprinkles
kahlua, brandy, dark crème de cacao, whipped cream
myer's jamaican rum, kahlua, cinnamon stick
"Calville Blend" Ice Cider, 2008 West Charleston, Vermont
"Late Harvest" Torrontes, 2007 Mendoza, Argentina
Brachetto d'Acqui, 2008, Calamandrana, Italy