하카타 오쇼이
博多おっしょい / Hakata Osshoi
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참깨 고등어, 하카타 한입 만두, 숯불에 구운 토종닭, 철판에 구운 곱창 등 오쇼이의 명물 요리를 부담 없이 즐길 수 있는 코스 ・제철 반찬・계절 샐러드・【명물】 참깨 고등어・야키토리 3종 모둠・토종닭 다리살 숯불구이・하카타 한입 만두・【명물】 토란 튀김・곱창 철판・하카타 라소멘
하카타 오쇼이의 명물들이 가득한, 가장 인기 있는 코스입니다. ・제철 소반찬・계절 샐러드・참깨 고등어 또는 제철 회 모둠・야키토리 3종 모둠・하카타 한입 만두・토종 닭 타타키・ 【미야자키 명물】 치킨 난반・【명물】 토란 튀김・【명물】 국산 소고기 육수 모츠나베・마무리로 짬뽕
일반 단품 무제한 음료에 생맥주와 무알코올 음료가 포함되어 있습니다.
・제철 작은 반찬・계절 샐러드・살아있는 오징어 회 또는 말고기 회・참깨 고등어・야키토리 3종 모둠・하카타 명란 달걀말이・토종 닭 다리살 숯불구이・ 【미야자키 명물】 치킨 난반・【명물】 토란 튀김・【명물】 국산 소고기 육수 모츠나베 또는 하카타 토종닭 전골・마무리로 짬뽕 또는 죽・디저트
Hakata Oshoi Super luxury course with all-you-can-drink
This is a famous dish from Fukuoka made with fresh mackerel sashimi mixed with a special sauce and plenty of sesame!
Please choose your favorite flavor: salt, spicy seasoning, curry
Extra noodle 150 yen, dipping sauce 100 yen
1690 yen per serving. Orders can be made from one serving. Tofu 390 yen, offal 890 yen, vegetable platter 590 yen.
Limited quantity! We are accepting reservations. *Subject to supply conditions.
[Orders start from two servings!]
[Orders start from one serving!]
[Orders start from 1 serving!]
Champon noodles 250 yen, Zosui 390 yen
Refill (Kaedama) 300 yen
(On the rocks, with water)
Refill (Extra Serving) 250 yen
Cassis Orange / Cassis Soda / Cassis Grapefruit
Peach Fizz / Peach Oolong / Fuzzy Navel
This is a pleasant red wine with fruit flavors reminiscent of raspberry and cherry, and a gentle taste.
A white wine from Chile with pleasant fruit flavors of peach and apricot, complemented by a toasty aroma, making it light and well-balanced.
<Bottle 2,100 yen> A well-known shochu from Miyazaki characterized by its syrupy sweetness and crisp finish.
<Bottle 2,100 yen> Carefully distilled original liquor that offers a rich, smooth texture and a clear aftertaste.
<Bottle 2,200 yen> This is a smooth, sweet shochu that you can drink endlessly without getting tired of it.
<Bottle 2,800 yen> A clear-tasting shochu made with natural water from Yakushima, which is also counted among Japan's top 100 famous waters.
<Bottle 3,500 yen> A pleasant aroma reminiscent of ginjo sake and a luxurious flavor. You can enjoy its richness and elegant sweetness.
<Bottle 3,600 yen> Characterized by a strong aroma and flavor, with a delicate and smooth texture due to careful aging.
A soft sweetness and gentle mouthfeel infused with the unique flavor of 'Tanegashima Purple Sweet Potato.'
<Bottle 2,200 yen> A genuine shochu made from carefully selected barley, barley koji, and natural pure water that you won't get tired of drinking.
<Bottle 2,200 yen> A classic Oita barley shochu with a graceful aroma and a gentle sweetness of barley, leaving a lingering taste that never gets tiresome.
A shochu characterized by natural sweetness due to the use of barley flavor and rice koji. <Bottle 2,600 yen>
<Bottle 2,200 yen> A high-quality rice aroma and a smooth mouthfeel. Light and easy to drink, with a deliciousness that doesn't get boring.
<Bottle 2,400 yen> Elegant aroma, light mouthfeel. A refreshing and clear taste of a dry type.
<Bottle 2,200 yen> This is a standard authentic soba shochu characterized by its crisp sweetness and refreshing aroma.
<Bottle 2,600 yen> The taste, which boasts an outstanding support rate for awamori, is a translucent fruitiness.
(Bottle/Approximately two go)
(Bottle/720ml)
Using rice from Yahata in Kitakyushu City and spring water from the Sarakura mountain range, it is all handcrafted and brewed with care.
This is a masterpiece brewed with the finest 'Yamada Nishiki'. It is a sake that offers a sense of fullness typical of junmai sake, even amidst its lightness.
Like a gentle stream, it has a smooth mouthfeel. A gentle aroma and a sake that you won't get tired of drinking.
A fruity yet crisp daiginjo made with Yamada Nishiki, perfectly balanced and not tiresome to drink. A well-balanced and aromatic bottle.
The name comes from the strategies that Sakamoto Ryoma supposedly devised on a ship. It has an exceptional sharpness with a strong dry taste, embodying the romance of Tosa.
It has a gorgeous aroma reminiscent of pears and melons, and an elegant taste that harmonizes sweetness and acidity.
A slightly premium sake that enhances dishes with its transparent and beautiful flavor, complemented by a gently spreading elegant sweetness.
(On the rocks - Soda)
