중화발 미치시루베
中華バル 道しるべ / Chinese Bar Michishirube
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
11 | 12 | 13 | 14 | 15 | 16 | 17 |
18 | 19 | 20 | 21 | 22 | 23 | 24 |
25 | 26 | 27 | 28 | 29 | 30 | 31 |
11/1 | 2 | 3 | 4 | 5 | 6 | 7 |
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We have upgraded the cuisine from the standard course! Please contact the restaurant for details.
[Beer Ball] Beer Ball [Highball] Super Carbonated Jim Beam Highball / Super Carbonated Kaku Highball / Tonic Highball / Cola Highball / Ginger Highball / Yuzu Highball [Gin Soda] Green Gin Soda [Lemon Sour] Specialty Tavern Lemon Sour [Sour] Refreshing Tomato Sour / Salty Plum Sour / Grapefruit Sour / Shikuwasa Sour / Yuzu Sour / Apple Sour / Kyoho Grape Sour / White Sour [Wine Sour] Red Ball Punch [Glass Wine] Carlo Rossi (Red, White) [Shochu] Osumi (Barley, Sweet Potato) (On the Rocks, Watered Down, Hot Water) [Plum Wine] Kishu Nanko Plum Wine (On the Rocks, Watered Down, Soda Mixed) [Sake] Self-Service Available [Soft Drinks] Oolong Tea / Cola / Ginger Ale / Orange Juice / Grapefruit Juice / Apple Juice
Free beer made with carbonation♪
From 720 yen. Please feel free to ask the staff.
