베이커리앤드카페 코모레비 테이블

Developed with the concept of locally sourced, one-of-a-kind delicious burgers! A meaty patty made with local beef. Topped with bacon, carefully selected vegetables, and a sauce blended with local cheese, all sandwiched in a fluffy cow-patterned bun made with whey and Tochigi Prefecture wheat (Yume Kaori), creating a rich cheeseburger. Enjoy it while feeling the majestic nature of the Nasu Highlands. Takeout available.

A sweetly fragrant croissant made by soaking butter in 'Nasu Honey' harvested from the mountain flowers of Nasu Kogen, filled with a tangy lemon cream. The surface is coated with coarse sugar and baked, giving it a crunchy and crispy texture. Finished with lemon zest, it has been transformed into a refreshing croissant honey toast.

A French bread over 50 centimeters long made with Tochigi Prefecture wheat 'Yumekaori'. Crispy on the outside, fluffy and moist on the inside. Free of eggs and dairy products. It can be enjoyed deliciously as a sandwich, French toast, or lightly toasted with plenty of butter. Versatile enough to be eaten as French bread or as a substitute for sliced bread, it offers a flavor that never gets boring.

This bread features a chewy texture made with carefully selected domestic wheat and raisin yeast, and it is the number one popular bread with many repeat customers.

Kneaded with cheese, aged, fermented, and baked. Please enjoy the fragrant aroma.

An original croissant blended with 'Sakeru Cheese Marinade' from the popular cheese workshop 'Amatani Cheese Workshop' in Nasu and Epinard (French for spinach).

Danish dough filled with rich Nasu Goyotama cream, caramelized on the surface for a crispy texture! A new sensation cream bread.

We wrapped and baked a rich-flavored wiener made from Nasu Beize Ham in a carefully crafted baguette dough.

Baked with rye, walnuts, and raisins. It is recommended not only for everyday meals but also paired with cheese and wine.

While feeling the richness, the aftertaste is refreshing. 100% rare Jersey milk soft cream. Available in 5 varieties: Standard, Strawberry, Black syrup + roasted soybean flour + white rice cake, Uji Matcha, Chocolate, Banana, Caramel.