미야코

Miyako Teishoku includes grated yam soup with tuna, grated yam on rice, grated yam with grated yam, deep-fried seaweed, rice (16-grain rice, seasonal limited edition rice with bracken), daily side dishes (2 types), miso soup, and pickles.

Tororo soup with grated yam, Tempura of grated yam (2 pieces), Rice (16-grain rice, seasonal limited edition rice with young bamboo shoots), Daily side dishes (2 types), Miso soup, Pickles

※This menu does not come with tororo soup. Pickled tuna, grated yam, tempura (1 piece), rice (16-grain rice) ※Tororo is not included. Three daily side dishes, miso soup, pickles

Rice topped with grated yam (served with sixteen-grain rice or seasonal rice with bracken shoots), miso soup, and pickles

Tendon with grated yam, miso soup, pickles, daily side dish, our most popular Isobe-age served in a bowl style. The Isobe-age is crispy on the outside and fluffy on the inside, with excellent compatibility with sweet and savory sauce. Please enjoy it with condiments.

Ise Udon is a specialty of Ise. Its soft noodles and sweet and savory sauce mix well with grated yam, creating a delicious dish.

Our soba noodles are made from 100% buckwheat flour. The firm texture of the noodles pairs perfectly with the smooth and refreshing tororo (grated yam).

Tsukimi Soba also uses 100% buckwheat soba. This cold and refreshing soba is a popular summer menu with a smooth texture.

Kids menu.