코리안다이닝 서울 게이트
コリアンダイニング SEOUL GATE / Korean Dining SEOUL GATE
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
13 | 14 | 15 | 16 | 17 | 18 | 19 |
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
절품 한국 요리를 즐길 수 있는 세련된 숨은 맛집
추천 포인트
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This course allows you to enjoy Korean cuisine casually at an affordable price.
SEOUL GATE's signature meat dish is the main course.
This course allows you to enjoy Korean food casually at a reasonable price. All-you-can-drink is 120 minutes (30 minutes before "Lo").
This is the most popular course to fully enjoy Soul Gate's recommended dishes. All-you-can-drink is 120 minutes [Lo before 30 minutes].
SEOUL GATE's signature meat dishes are the main course. All-you-can-drink is 120 minutes (30 minutes before "Lo").
This is a recommended course to fully enjoy the recommended dishes of Seoul Gate.
The premium course is even higher quality than the luxury course. We will customize the contents according to your budget. All-you-can-drink is 120 minutes (30 minutes before "Lo").
Half of the restaurant is reserved for a private party. Dishes are served individually, so there is no need to share. Please enjoy your gathering in a relaxed atmosphere. We will customize the menu according to your budget. All-you-can-drink is 120 minutes (30 minutes before "Lo").
Half of the restaurant is reserved for a private party. Dishes are served individually, so there is no need to share. Please enjoy your gathering in a relaxed atmosphere. We will customize the menu according to your budget. All-you-can-drink is 120 minutes (30 minutes before "Lo").
It is prepared with low-temperature cooking
1 piece with Ikura: +160 yen
Topping Wagyu Yukke + 700 yen
Small: 300 yen, Medium: 400 yen, Large: 500 yen
Additional 1 Piece: 180 Yen
It takes time to prepare
Orders are accepted in units of 50g starting from 100g.
Cheese Samgyeopsal + 220 yen
Large: 980
Cheese: 220 yen, Egg: 80 yen, Additional Vegetable Set: 880 yen, Additional Meat: 880 yen and up, Additional Soup: 380 yen
Please ask the staff for the types available
Jar: 1380 yen
Jar: 1480 yen
[Limited Quantity] Dry and fresh-squeezed, this phantom Tiger Makgeolli has impressed sommelier Shinya Tasaki. It is made purely from rice without any additives and is pressed raw without heat treatment.
Stronger +220 yen
Asahi Super Dry, Sapporo Lager
Add one umeboshi: 150 yen
This is limited to those who ordered fresh lemon sour or umeboshi sour.
Chile
France
New Zealand
Chile
South Africa
USA California
Please let the staff know.
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