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Van Gogh Acaí-Blueberry & Citroen Vodka, fresh blueberry & lemon, splash of club soda

Please ask your server for details

Van Gogh Vodka, cucumber and lime, splash of St. Germaine and Club Soda

our house secret recipe

Van Gogh Acaí-Blueberry, fresh lime, mint, and Blueberry, splash of lemon lime soda

Coconut Rum, Amaretto, Pineapple, Cranberry Juice

Van Gogh Orange Vodka, 1800 Blanco Tequila, cucumber, fresh lime, splash of orange juice

Bacardi Dragonberry Rum, fresh lemon, splash of cranberry & lemonade

Grey Goose Pear, Chambord, St. Germaine and splash of pineapple juice

Belvedere, Olive Brine, touch of Dry Vermouth hand stuffed Bleu Cheese Olives

Secrets OC Passion Fruit Vodka, Blood Orange, Cranberry and fresh lime

Van Gogh Vanilla Vodka, Chambord, pineapple juice

Bulliet Bourbon, dash of Sweet Vermouth, Pomm juice, Luxardo cherry, Angostura bitters

Casamigos Blanco Tequila, fresh lime, Agave, and orange juice

Woodford Reserve, squeezed orange, Luxardo cherry, Angostura bitters

Bulliet Bourbon, freshly squeezed lemon, dash of simple syrup. Shaken and strained

Maker's Mark, fresh lemon, Bengal spice, Luxardo cherry, peach bitters

Van Gogh Espresso & Vanilla Vodka with a splash Bailey's and a shot of cold brew espresso

Van Gogh Vanilla Vodka, splash of Bailey's, Creme de Cocoa and house chocolate sauce

Van Gogh Vanilla Vodka, Kahlua, Bailey's and milk

Jameson, Baileys, coffee, whipped cream and Creme de Menthe

We carry several draft beers. Please ask your server for details

Marlborough, New Zealand- Aromas of intense tropical fruit notes. The palate bursts with passionfruit, citrus and ripe stone fruit flavors

Loire Valley, France - An intense bouquet and a flavorful palate. bursting forth with lots of ripe fruit flavors and vegetable aromas. A new world-style Sancerre, yet true to its unique terroirs

Columbia Valley, WA - Inviting and easy to drink with flavors of white peach, apricot, pear and zesty grapefruit. This is a classic Columbia Valley Riesling that is versatile, charming & fun to drink

Valdadige, Italy - On the palate, this Pinot Grigio displays flavors of juicy white peach, soft melon, crisp apple and floral honeysuckle with a subtle undertone of Meyer lemon

Riva Ranch, CA - Oaky and buttery. Layers of tropical fruit and toast, with a creamy mouthfeel and balance acidity

California-Tasty tropical flavors such as mango, papaya and pineapple with citrus notes, delicately intertwine with aromas of green apple and pear to create depth and balance throughout

Cotes de Provence, France - Its subtle nose of citrus, vine peach, apricot and fine floral notes is inviting. It has a beautiful, derse palate, delicate and lively, and is notable for its balance and full body, punctuated by a long, fruity finis

Chateau d'Esclars - Full and lush while being bone dry with a smooth finish. Highly approachable & enjoyable with a broad range of cuisine. A premium rose that you can drink from mid-day to midnight

California-Camies aromas of tobacco, dark red fruits and fresh berries. The rich cherry flavor is complemented by notes of cedar, raspberry and strawberry

Columbia Valley, Washington - This warm vintage wine offers aromas of plum, vanilla and sweet barrel spice. Supple fruit flavors follow with a vanila-filled finish

Chile- A smooth Cabernet Sauvignon full of cassis and black cheries complemented by hints of mocha and dark chocolate

Napa Valley, CA - Offers intense black and red fruit aromas bolstered by hints of anise. On the palate, opulent and brooding fruit flavors of black cherry and cassis mingle with the essence of black licorice and violets as well as dark cocoa notes

Paso Robles, CA - Dry, almost full-bodied on entry with ripe black cherry leading black currant and red berry fruit, with vanilla a cinnamon spice

North Coast, CA-An enticing nose precedes deep layers of expressive, dark fruit flavors blended with notes of rich espresso and spice on the palate

Chile- Features concentrated sweet fruit and round tannins with aromas of blackberries and black plums with a touch of black pepper and vanilla

Napa Valley, CA - A luxuriously full-bodied Merlot. Aromas of huckleberry, black cherry, chocolate and fig rise from the glass. followed by hints of graphite, graham cracker, bay leaf and sage

Naan topped with house-made cabernet marinara sauce, mozzarella cheese, salami, pepperoni, and banana peppers

Fresh Fish of the Day hand battered with our house seasoned bread crumbs

Black tiger shrimp chopped sautéed in a basil, white wine, lemon, butter garlic sauce. Served with toasted parmesan French bread

Mom's Secret Recipe served with pretzel logs. Yum!

Crispy partially breaded chicken wings with your your choice of Mom's BBQ, Old Bay, or Buffalo Sauce

Served on a bed of lettuce and topped with sesame seeds and green onion

House cut skinny fries tossed in ranch rub, served with ketchup

Mixed romaine iceberg lettuce, red onion, tomato, cucumber, cheddar cheese

Crisp romaine lettuce, Caesar dressing topped with croutons and grated parmesan cheese

Romaine lettuce, Craisins®, candied walnuts, bleu cheese crumbles, bacon and house balsamic vinaigrette

Mahi-Mahi sautéed, fried, blackened or parmesan crusted and served on a toasted bun with your choice of one side

Hand dipped and deep fried to perfection! Served with house-cut skinny fries

½ pound of our house blend brisket, short rib and ground chuck served on a toasted bun and served with skinny fries

Mom's secret crab cake recipe served with a toasted bun, lettuce and tomato with your choice of one side

Blackened mahi-mahi, lettuce, tomato, and a cucumber wasabi sauce served in a soft flour tortilla shell with your choice of one side

House blend of ricotta, parmesan and fresh basil served with your choice of cabernet marinara or parmesan Alfredo sauce

With your choice of cabernet marinara or parmesan Alfredo sauce

Baked layers of our house-made pasta sheets, cabernet marinara, ricotta cheese and braised beef

Baked layers of sweet potato, mushroom, spinach, and caramelized onion with ricotta cheese our cabernet marinara sauce

A cylindrical shaped house-made pasta that is baked and stuffed with shrimp, crab ricotta with your choice of cabernet marinara or parmesan Alfredo sauce

Our chef's choice of the best available cut of beef, served with your choice of two sides

Brined in orange juice adobo spices, topped with an herb compound butter, served with wild rice and vegetable of the day

Marinated in coconut milk with lemon slices fresh herbs. Served with wild rice vegetable of the day

Your choice of (1) 5oz. or (2) 5oz. Crab cakes served with your choice of two sides

Blackened, fried, sautéed, coconut crusted or parmesan crusted and served with your choice of two sides

Two mini burgers served with skinny fries

Hand breaded bite sized shrimp served with skinny fries

Hand dipped and fried, served with skinny fries

Made to order with house-made marinara and fresh mozzarella cheese

Cavatappi pasta with your choice of (1): Alfredo, Marinara, or Butter and Parmesan

Cavatappi pasta served with our house-made sauce and extra Swiss cheese

Van Gogh Acaí-Blueberry Citroen Vodka, fresh blueberry lemon, splash of club soda

Please ask your server for details

Van Gogh Vodka, cucumber and lime, splash of St. Germaine and Club Soda

our house secret recipe

Van Gogh Acaí-Blueberry, fresh lime, mint, and Blueberry, splash of lemon lime soda

Coconut Rum, Amaretto, Pineapple, Cranberry Juice

Van Gogh Orange Vodka, 1800 Blanco Tequila, cucumber, fresh lime, splash of orange juice

Bacardi Dragonberry Rum, fresh lemon, splash of cranberry lemonade

Grey Goose Pear, Chambord, St. Germaine and splash of pineapple juice

Belvedere, Olive Brine, touch of Dry Vermouth hand stuffed Bleu Cheese Olives

Secrets OC Passion Fruit Vodka, Blood Orange, Cranberry and fresh lime

Van Gogh Vanilla Vodka, Chambord, pineapple juice

Bulliet Bourbon, dash of Sweet Vermouth, Pomm juice, Luxardo cherry, Angostura bitters

Casamigos Blanco Tequila, fresh lime, Agave, and orange juice

Woodford Reserve, squeezed orange, Luxardo cherry, Angostura bitters

Bulliet Bourbon, freshly squeezed lemon, dash of simple syrup. Shaken and strained

Maker's Mark, fresh lemon, Bengal spice, Luxardo cherry, peach bitters

Van Gogh Espresso Vanilla Vodka with a splash Bailey's and a shot of cold brew espresso

Van Gogh Vanilla Vodka, splash of Bailey's, Creme de Cocoa and house chocolate sauce

Van Gogh Vanilla Vodka, Kahlua, Bailey's and milk

Jameson, Baileys, coffee, whipped cream and Creme de Menthe

We carry several draft beers. Please ask your server for details

Marlborough, New Zealand- Aromas of intense tropical fruit notes. The palate bursts with passionfruit, citrus and ripe stone fruit flavors

Loire Valley, France - An intense bouquet and a flavorful palate. bursting forth with lots of ripe fruit flavors and vegetable aromas. A new world-style Sancerre, yet true to its unique terroirs

Columbia Valley, WA - Inviting and easy to drink with flavors of white peach, apricot, pear and zesty grapefruit. This is a classic Columbia Valley Riesling that is versatile, charming fun to drink

Valdadige, Italy - On the palate, this Pinot Grigio displays flavors of juicy white peach, soft melon, crisp apple and floral honeysuckle with a subtle undertone of Meyer lemon

Riva Ranch, CA - Oaky and buttery. Layers of tropical fruit and toast, with a creamy mouthfeel and balance acidity

California-Tasty tropical flavors such as mango, papaya and pineapple with citrus notes, delicately intertwine with aromas of green apple and pear to create depth and balance throughout

Cotes de Provence, France - Its subtle nose of citrus, vine peach, apricot and fine floral notes is inviting. It has a beautiful, derse palate, delicate and lively, and is notable for its balance and full body, punctuated by a long, fruity finis

Chateau d'Esclars - Full and lush while being bone dry with a smooth finish. Highly approachable enjoyable with a broad range of cuisine. A premium rose that you can drink from mid-day to midnight

California-Camies aromas of tobacco, dark red fruits and fresh berries. The rich cherry flavor is complemented by notes of cedar, raspberry and strawberry

Columbia Valley, Washington - This warm vintage wine offers aromas of plum, vanilla and sweet barrel spice. Supple fruit flavors follow with a vanila-filled finish

Chile- A smooth Cabernet Sauvignon full of cassis and black cheries complemented by hints of mocha and dark chocolate

Napa Valley, CA - Offers intense black and red fruit aromas bolstered by hints of anise. On the palate, opulent and brooding fruit flavors of black cherry and cassis mingle with the essence of black licorice and violets as well as dark cocoa notes

Paso Robles, CA - Dry, almost full-bodied on entry with ripe black cherry leading black currant and red berry fruit, with vanilla a cinnamon spice

North Coast, CA-An enticing nose precedes deep layers of expressive, dark fruit flavors blended with notes of rich espresso and spice on the palate

Chile- Features concentrated sweet fruit and round tannins with aromas of blackberries and black plums with a touch of black pepper and vanilla

Napa Valley, CA - A luxuriously full-bodied Merlot. Aromas of huckleberry, black cherry, chocolate and fig rise from the glass. followed by hints of graphite, graham cracker, bay leaf and sage

Naan topped with house-made cabernet marinara sauce, mozzarella cheese, salami, pepperoni, and banana peppers

Fresh Fish of the Day hand battered with our house seasoned bread crumbs

Black tiger shrimp chopped & sautéed in a basil, white wine, lemon, butter & garlic sauce. Served with toasted parmesan French bread

Mom's Secret Recipe served with pretzel logs. Yum!

Crispy partially breaded chicken wings with your your choice of Mom's BBQ, Old Bay, or Buffalo Sauce

Served on a bed of lettuce and topped with sesame seeds and green onion

House cut skinny fries tossed in ranch rub, served with ketchup

Mixed romaine & iceberg lettuce, red onion, tomato, cucumber, cheddar cheese

Crisp romaine lettuce, Caesar dressing topped with croutons and grated parmesan cheese

Romaine lettuce, Craisins®, candied walnuts, bleu cheese crumbles, bacon and house balsamic vinaigrette

Mahi-Mahi sautéed, fried, blackened or parmesan crusted and served on a toasted bun with your choice of one side

Hand dipped and deep fried to perfection! Served with house-cut skinny fries

½ pound of our house blend brisket, short rib and ground chuck served on a toasted bun and served with skinny fries

Mom's secret crab cake recipe served with a toasted bun, lettuce and tomato with your choice of one side

Blackened mahi-mahi, lettuce, tomato, and a cucumber wasabi sauce served in a soft flour tortilla shell with your choice of one side

House blend of ricotta, parmesan and fresh basil served with your choice of cabernet marinara or parmesan Alfredo sauce

With your choice of cabernet marinara or parmesan Alfredo sauce

Baked layers of our house-made pasta sheets, cabernet marinara, ricotta cheese and braised beef

Baked layers of sweet potato, mushroom, spinach, and caramelized onion with ricotta cheese & our cabernet marinara sauce

A cylindrical shaped house-made pasta that is baked and stuffed with shrimp, crab & ricotta with your choice of cabernet marinara or parmesan Alfredo sauce

Our chef's choice of the best available cut of beef, served with your choice of two sides

Brined in orange juice & adobo spices, topped with an herb compound butter, served with wild rice and vegetable of the day

Marinated in coconut milk with lemon slices & fresh herbs. Served with wild rice & vegetable of the day

Your choice of (1) 5oz. or (2) 5oz. Crab cakes served with your choice of two sides

Blackened, fried, sautéed, coconut crusted or parmesan crusted and served with your choice of two sides

Two mini burgers served with skinny fries

Hand breaded bite sized shrimp served with skinny fries

Hand dipped and fried, served with skinny fries

Made to order with house-made marinara and fresh mozzarella cheese

Cavatappi pasta with your choice of (1): Alfredo, Marinara, or Butter and Parmesan

Cavatappi pasta served with our house-made sauce and extra Swiss cheese

Van Gogh Acaí-Blueberry & Citroen Vodka, fresh blueberry & lemon, splash of club soda

Please ask your server for details

Van Gogh Vodka, cucumber and lime, splash of St. Germaine and Club Soda

our house secret recipe

Van Gogh Acaí-Blueberry, fresh lime, mint, and Blueberry, splash of lemon lime soda

Coconut Rum, Amaretto, Pineapple, Cranberry Juice

Van Gogh Orange Vodka, 1800 Blanco Tequila, cucumber, fresh lime, splash of orange juice

Bacardi Dragonberry Rum, fresh lemon, splash of cranberry & lemonade

Grey Goose Pear, Chambord, St. Germaine and splash of pineapple juice

Belvedere, Olive Brine, touch of Dry Vermouth hand stuffed Bleu Cheese Olives

Secrets OC Passion Fruit Vodka, Blood Orange, Cranberry and fresh lime

Van Gogh Vanilla Vodka, Chambord, pineapple juice

Bulliet Bourbon, dash of Sweet Vermouth, Pomm juice, Luxardo cherry, Angostura bitters

Casamigos Blanco Tequila, fresh lime, Agave, and orange juice

Woodford Reserve, squeezed orange, Luxardo cherry, Angostura bitters

Bulliet Bourbon, freshly squeezed lemon, dash of simple syrup. Shaken and strained

Maker's Mark, fresh lemon, Bengal spice, Luxardo cherry, peach bitters

Van Gogh Espresso & Vanilla Vodka with a splash Bailey's and a shot of cold brew espresso

Van Gogh Vanilla Vodka, splash of Bailey's, Creme de Cocoa and house chocolate sauce

Van Gogh Vanilla Vodka, Kahlua, Bailey's and milk

Jameson, Baileys, coffee, whipped cream and Creme de Menthe

We carry several draft beers. Please ask your server for details

Marlborough, New Zealand- Aromas of intense tropical fruit notes. The palate bursts with passionfruit, citrus and ripe stone fruit flavors

Loire Valley, France - An intense bouquet and a flavorful palate. bursting forth with lots of ripe fruit flavors and vegetable aromas. A new world-style Sancerre, yet true to its unique terroirs

Columbia Valley, WA - Inviting and easy to drink with flavors of white peach, apricot, pear and zesty grapefruit. This is a classic Columbia Valley Riesling that is versatile, charming & fun to drink

Valdadige, Italy - On the palate, this Pinot Grigio displays flavors of juicy white peach, soft melon, crisp apple and floral honeysuckle with a subtle undertone of Meyer lemon

Riva Ranch, CA - Oaky and buttery. Layers of tropical fruit and toast, with a creamy mouthfeel and balance acidity

California-Tasty tropical flavors such as mango, papaya and pineapple with citrus notes, delicately intertwine with aromas of green apple and pear to create depth and balance throughout

Cotes de Provence, France - Its subtle nose of citrus, vine peach, apricot and fine floral notes is inviting. It has a beautiful, derse palate, delicate and lively, and is notable for its balance and full body, punctuated by a long, fruity finis

Chateau d'Esclars - Full and lush while being bone dry with a smooth finish. Highly approachable & enjoyable with a broad range of cuisine. A premium rose that you can drink from mid-day to midnight

California-Camies aromas of tobacco, dark red fruits and fresh berries. The rich cherry flavor is complemented by notes of cedar, raspberry and strawberry

Columbia Valley, Washington - This warm vintage wine offers aromas of plum, vanilla and sweet barrel spice. Supple fruit flavors follow with a vanila-filled finish

Chile- A smooth Cabernet Sauvignon full of cassis and black cheries complemented by hints of mocha and dark chocolate

Napa Valley, CA - Offers intense black and red fruit aromas bolstered by hints of anise. On the palate, opulent and brooding fruit flavors of black cherry and cassis mingle with the essence of black licorice and violets as well as dark cocoa notes

Paso Robles, CA - Dry, almost full-bodied on entry with ripe black cherry leading black currant and red berry fruit, with vanilla a cinnamon spice

North Coast, CA-An enticing nose precedes deep layers of expressive, dark fruit flavors blended with notes of rich espresso and spice on the palate

Chile- Features concentrated sweet fruit and round tannins with aromas of blackberries and black plums with a touch of black pepper and vanilla

Napa Valley, CA - A luxuriously full-bodied Merlot. Aromas of huckleberry, black cherry, chocolate and fig rise from the glass. followed by hints of graphite, graham cracker, bay leaf and sage