데루피노・메이페어

Aperol, Prosecco, Soda

Campari, Martini Rosso, King's Hill Gin

Absolut Vodka, Kahlua, Torelli Espresso

Portofino Gin, Limoncello, Elderflower, Cucumber Nectar, Lemonade splash

Absolut Vodka, Camomile Citrus, Elderflower, Soda

Fresh Mint, Everleaf, Lime juice, Soda

Everleaf Marine, Citrus Camomile, Elderflower, Soda

Everleaf Mountain, Cranberry, Lime juice, Miraculous

Pitted black and green olives marinated with herbs, garlic and a little chilli.

Toasted rustic bread with chopped tomatoes, garlic, olive oil and basil.

Crispy saffron risotto balls with melted mozzarella stuffing with spicy arrabbiata sauce on the side.

Buffalo mozzarella, avocado and sliced tomato.

Creamy Burrata, sauteed cherry tomatoes, basil oil and aromatic salt.

Served with parmesan shavings and our house balsamic dressing on the side.

Served with roquette leaves, slivers of parmesan and truffle mayo.

Courgette and pomegranate salad with honey & grain mustard dressing, served with goat cheese and crumbled pistachio nuts.

Aubergine parmigiana baked with tomato, mozzarella & parmesan.

With bocconcini of buffalo mozzarella and grilled artichokes.

Served with mixed leaves and tartar sauce.

With tomato sauce and basil.

With tomato sauce, basil and the addition of fresh chilli.

With the classic meat sauce.

With the classic meat sauce.

Spinach and ricotta tortelloni with red pesto, pecorino and toasted pine nuts.

With smoked pancetta, egg yolks, parmesan and black pepper (no cream).

Paccheri pasta with a creamy Pistachio sauce topped with Burrata.

Cherry tomato, sauteed aubergine, ricotta cheese and fresh basil.

Whole-wheat pasta with sautéed broccoli florets, aubergine, sundried tomato, salted ricotta, garlic and chilli.

Classic Caccio e Pepe with Black Truffle cream.

Truffled risotto with mixed forest mushrooms and parmesan crisps.

With fresh palourde clams, parsley, cherry tomato, garlic and chilli.

Spaghetti with mixed seafood.

With king prawns, roast courgettes, cherry tomato, basil and garlic.

Escalope of chicken breast in a breadcrumb coating, with penne in a tomato and basil sauce.

Grilled spatchcock baby chicken with fresh herbs, Asparagus and crushed new potatoes.

Grilled Lamb cutlets with rosemary sauce served with crushed new potatoes and mint vinaigrette.

Served with roquette salad and French fries.

With shrimps & lemon butter served with warm potato and French bean salad.

Grilled fillet of salmon with quinoa and broccoli salad, lime & coriander.

Served with mixed leaf salad, pine kernels, beetroot, grilled peppers and toasted breadcrumbs.

Mixed baby leaves salad with seared fresh tuna, French beans, purple new potatoes, boiled quails eggs, black olives and cherry tomatoes.

Shredded roast corn-fed chicken, crispy pancetta, baby gem lettuce, avocado, buffalo mozzarella, carasao cracker with lemon mayo dressing.

Tomato, mozzarella, fresh basil.

Tomato, mozzarella, olives, anchovies, capers, garlic.

Tomato, mozzarella, Italian prosciutto cotto ham, mushrooms, oregano.

Mozzarella, brie, parmesan cheese, gorgonzola, no tomato.

Tomato, mozzarella, fresh chilli, spicy salame, mixed peppers.

Tomato, mozzarella, prosciutto cotto ham, fresh spinach, Italian, fresh farm egg.

Tomato, mozzarella, Italian prosciutto cotto ham, mushrooms, artichokes.

Tomato, mozzarella, fresh sausage, spicy salame, gorgonzola.

Tomato, mozzarella, courgettes, peppers, grilled aubergines, spinach.

Folded pizza parcel with tomato, mozzarella, prosciutto cotto ham, mushrooms, oregano.

Tomato, mozzarella, pancetta, spicy salame, red onion, fresh farm egg.

Tomato with the finest buffalo mozzarella topped with fresh cherry tomatoes and roquette.

Tomato, a little mozzarella, tuna, oregano, capers, red onions.

Tomato, mozzarella, artichokes, mushrooms, olives, Italian prosciutto cotto ham.

Tomato, mozzarella, goat’s cheese, rucola, mushrooms, beef bresaola (air-cured fillet of beef).

Tomato, mozzarella, spicy salame, olives, onion, fresh chilli, slivers of aged pecorino (ewe’s milk) cheese.

Tomato, a little mozzarella, goat’s cheese, sun-dried tomatoes, pesto, pine kernels.

A three-stripe pizza: tomato, mozzarella and spicy salame, mozzarella and ricotta, rucola and Parma ham.

Tomato, mozzarella, chicken, mixed peppers, red onion and sun-blushed tomatoes.

Tomato, mozzarella, beef bresaola (air-cured fillet of beef), sun-dried tomatoes, parmesan slivers.

Tomato, mozzarella, topped with Parma ham, rucola, parmesan slivers, buffalo mozzarella.

For di latte Mozzarella topped with sliced black truffle and truffle paste.

with Vanilla Gelato and crumbled almond cantucci biscuits. (15 mins prep time)

with mix wild berries.

Strawberry, Vanilla & Chocolate.

with crumbled amaretti biscuits.

with Vanilla ice cream and White Chocolate Shavings

Coke, Diet, Zero, Sprite San Pellegrino Aranciata or Limonata

Apple or Peach