중국요리 순텐
中国料理 舜天 / Chinese Cuisine Shunten
| 일 | 월 | 화 | 수 | 목 | 금 | 토 |
|---|---|---|---|---|---|---|
20 | 21 | 22 | 23 | 24 | 25 | 26 |
27 | 28 | 29 | 30 | 10/1 | 2 | 3 |
4 | 5 | 6 | 7 | 8 | 9 | 10 |
11 | 12 | 13 | 14 | 15 | 16 | 17 |
절품의 창의적인 중국 요리
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We have prepared a special plan that allows you to enjoy a variety of popular dim sum at Shun Tian Chinese Restaurant. This special set menu includes not only dim sum handmade from the crust, but also appetizers, soup, noodles or fried rice, dessert, and Chinese tea. The number of sets is limited to 10 per day, so early reservations are recommended.
Appetizers, soup, stir-fry, and dessert will be served until the day of your visit. The attractive feature of this hearty dish is its reasonable price, which is only possible at lunch.
We have prepared a special plan that allows you to enjoy a variety of popular dim sum at Shun Tian Chinese Restaurant. This special set menu includes not only dim sum handmade from the crust, but also appetizers, soup, noodles or fried rice, dessert, and Chinese tea. The number of sets is limited to 10 per day, so early reservations are recommended.
We have prepared a Cantonese cuisine course that highlights the natural umami of the ingredients and features a delicate, subtle flavor.
Shunten is proud to present our newly revamped, premium course menu. We carefully craft each dish using carefully selected ingredients and the chefs’ expertise.
We have prepared a Cantonese cuisine course that highlights the natural umami of the ingredients and features a delicate, subtle flavor.
We have prepared a Sichuan cuisine course featuring a rich, full-bodied flavor with a deep complexity, balanced by stimulating heat and a tingling sensation.
We have prepared a Sichuan cuisine course featuring a rich, full-bodied flavor with a deep complexity, balanced by stimulating heat and a tingling sensation.
A classic appetizer of Sichuan cuisine. The wavy shape of the thinly sliced pork belly resembles clouds, which is how it got its name. The special sweet soy sauce with a strong garlic flavor pairs well with both the cucumber and the meat.
This dish features juicy chicken thigh karaage stir-fried quickly over high heat with a large amount of chili peppers and vegetables such as green onions and root vegetables. It has a straightforward spiciness that many people become addicted to.
Asahi Super Dry, Kirin Ichiban Shibori, Suntory The Premium Malt's
Apricot Liqueur, Osmanthus Wine, Noble Plum Wine
Shigure 3 years 30 degrees, Ruisen King 10 years old liquor 30 degrees, Mizuho Coral Forest 7 years 35 degrees
Guyue Longshan, Shanzhuang Brewing, Yuewangtai, Aged 10 Years Huadiao Wang, Rare Collection Shaoxing Wine Aged 10 Years, Rare Collection Shaoxing Wine Aged 10 Years, Teapot
Shikuwasa, Apple, Pineapple, Cola, Ginger Ale, Calpis, Calpis Soda
From 800 yen
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