코히미즈쿠라 헤이조

We will roast the raw beans in 100g increments starting from 200g on the spot (approximately 5-10 minutes). Please note that roasting the beans will cause the moisture content in the beans to evaporate, resulting in a decrease of approximately 15-20% (estimated). For example, 200g of raw beans will yield around 160g-170g after roasting, and 500g of raw beans will yield around 400g-425g after roasting.

●Hirakura Blend A solid taste based on Brazil, even with milk, you can clearly taste the coffee. ●Teranai-cho Blend A mild taste based on Mocha, roasted slightly lighter than Hirakura Blend, so it is refreshing. A popular taste among women. ●Ice Blend A blend for dark roasted iced coffee. It is a product that we recommend you to try even black. *Please check the price at the store.

Indonesia Aceh Garuda (Mandheling) East Timor Kokamau Ethiopia Moka Ilgacheffe G1 (Natural) Guatemala Antigua Papua New Guinea Kumul Brazil Caramelado Brazil Various others available *Decaffeinated ◎Colombia and others Limited beans available at spot. Please check in store. *Please check stock availability and prices in store. There may be coffee beans not available depending on the season.