와라쿠

Okonomiyaki single item starting from 600 yen (you can choose from 23 types). We accept additional toppings of your choice. The photo shows shrimp with cheese topping.

Our popular No.1 okonomiyaki, 'Warakumodern-yaki', features large chunks of pork, squid, and shrimp, all packed into a hearty okonomiyaki! Our classic seafood okonomiyaki and squid shiso grilled with ponzu sauce are also popular. Additionally, we offer eight varieties of mixed okonomiyaki filled with a variety of ingredients.

Adding cheese to the classic mentaiko and mochi monja makes it even better! Additionally, we recommend the 'Stamina Monja' with pork kimchi flavor, which pairs well with beer. We also have 11 other varieties of our specialty monja-yaki.

Please enjoy the 'Soft Negi' made with Mito's brand negi, served raw with handmade miso. Soft negi has a mild flavor and is a recommended salad that can only be enjoyed at our restaurant!

This is a skewer made with sashimi-grade tuna and locally sourced tender green onions.

There are also other grilled dishes such as chicken thigh, scallops, pork loin, and asparagus wrapped in bacon.

Enjoy two flavors: seasonal ice cream that changes with the seasons and vanilla. Additionally, we offer other sweets such as red bean rolls, anmitsu, and zenzai.

Okonomiyaki single item starting from 600 yen (you can choose from 23 types). We accept additional toppings of your choice. The photo shows shrimp with cheese topping.

Our popular No.1 okonomiyaki, 'Warakumodern-yaki', features large chunks of pork, squid, and shrimp, all packed into a hearty okonomiyaki! Our classic seafood okonomiyaki and squid with perilla leaf served with ponzu sauce are also popular. Additionally, we offer eight varieties of mixed okonomiyaki filled with a variety of ingredients.

Adding cheese to the classic mentaiko and mochi monja makes it even better! Additionally, we recommend the 'Stamina Monja' with pork kimchi flavor, which pairs well with beer. We also have 11 other varieties of our specialty monja-yaki.

Please enjoy the 'Soft Negi' made with Mito's brand negi, served raw with handmade miso. The soft negi has a mild flavor and is a recommended salad that can only be enjoyed at our restaurant!

This is a skewer made with sashimi-grade tuna and locally sourced soft green onions.

There are also other grilled dishes such as chicken thigh, scallops, pork loin, and asparagus wrapped in bacon.

Enjoy two flavors: seasonal ice cream that changes with the seasons and vanilla. Additionally, we offer other sweets such as red bean rolls, anmitsu, and zenzai.