힌멜즈

Bavarian cheese spread. Served with radishes and pretzel bread.

Grilled calamari with spring mix greens, tossed in extra virgin olive oil, lemon juice, balsamic vinegar and shaved Parmigiano cheese.

Onions sauteed in butter and herbs, simmered in beef broth. Topped with our toasted bread, Gruyere cheese and Parmesan cheese.

Please contact restaurant for today's selection.

Spring mix greens with cucumber, carrot, cabbage, potato and tomato salads.

Spring mix greens tossed with pears, Gorgonzola cheese and walnuts in a balsamic vinaigrette.

Homemade spatzle baked with Swiss and Gruyere cheeses, topped with chives. Served with a Himmel's salad.

Onion, guanciale (smoked Italian bacon), egg, extra virgin olive oil, white wine, Parmigiano cheese and Romano cheese.

Creamy eggless custard made with fresh vanilla beans topped with a light caramel sauce.

Ladyfingers laced with espresso and rum, layered with mascarpone cheese and dusted with cocoa.