This yakiniku restaurant, owned and operated by Ogawa Ranch, offers the finest Nagasaki wagyu beef. Located along Route 251 with a view of the ocean, the restaurant buys only one head of A4 or A5 grade black Wagyu beef to provide safe and secure meat at a reasonable price. During lunch time, the "Yakiniku Set Meal" is highly recommended for its large, thinly sliced Wagyu beef and exquisite seasoning, with free refills of up to one cup of rice.