The atmosphere was great, the service was courteous, and although it was my first visit to the restaurant, I felt at ease eating there! I recommend this restaurant to those who want to eat Korean food, but have not been able to find a casual place to eat, or to those who want to eat in a relaxed atmosphere! There are counter seats and table seats, so it seems to be able to accommodate a variety of customers, whether it be a single person or a group of 2 to 4 people! Please try it (⑉- -⑉)❤︎
We are a Japanese-style izakaya located in Kurashiki City, Okayama Prefecture. You can enjoy market-bought fish from the Seto Inland Sea and local sake. The fresh, fresh fish, which are connoisseurs' choice, include Okayama specialties such as Spanish mackerel and mamakari. Sake and shochu are carefully selected from all over Japan. The menu is rich in seasonal dishes.
Crab Miso Tempura is worth eating. The crab miso is wrapped in shiso leaves and deep fried. Personally, I liked it with sake.
I was told that the market is closed on Wednesdays and there is no recommended menu due to low stocking, so please be careful if you go on Wednesdays.