Meat is so sweet!
This is Tokyo on the second day!
We went to Meat Yazawa, a short 10-minute walk from Gotanda!
This is also the place where I was BMing!
I heard there was a line for this place too, but when I got there a little before 12:00, there were about 10 people in line!
Maybe it was because I had seen the line for Tendon the day before, but it seemed small!
Moreover, the turnover was good, so we didn't have to wait long.
This kind of luck is possible, isn't it?
I would have liked to have a steak, but I will have a hamburger steak this time!
100% Kuroge Wagyu hamburger steak (with rice, miso soup and salad) 1,000 yen
Topped with a fried egg for +100 yen!
First, miso soup and salad are brought
Well, these are both normal!
Now, the hamburger steak!
Looks delicious! The hamburgers are plump and puffy and smell great!
Cut it in half and look at the red color! Look at the red color!
Of course, if you don't like the red, just leave it on the griddle and the red will disappear!
I'm just going to eat it as it is!
Juicy, meaty and fluffy!
The fat of the meat is very sweet!
It makes you feel like you've eaten meat!
To be honest, I think this quality hamburger for 1,000 yen is a great value!
This is a thriving restaurant that is always full of customers during lunch time!
But I think the turnover is good, so if you wait in line for a while, you can eat.
I'd like to try steak next time!
It's a bit extravagant, but I'd like to try it if I have a chance to revisit!