【วิลล่าไอด้า】โคบายาชิ ฮิโรชิ แนะนำร้านอาหารญี่ปุ่น

The restaurant is located in Otsu City, Shiga Prefecture, surrounded by mountains and rich in nature. The owner of the restaurant is Mr. Goji Ito, who succeeded his father. Mr. Ito's cuisine, which makes the most of local natural ingredients such as wild game and wild vegetables, has become a favorite among gourmets and has become a restaurant where reservations are hard to come by. In recent years, he has been awarded the bronze prize in the Culinary Masters program held by the Ministry of Agriculture, Forestry and Fisheries of Japan.

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HONKOGETSU is a Japanese restaurant in a luxurious sukiya-style building tucked away in the elegant cobblestone streets of Hozenji Yokocho. The restaurant, which has been awarded two Michelin stars year after year, is particular about not only its cuisine but also its tableware, which includes Rosanjin and Baccarat pieces. Enjoy the deep flavors woven by a rich sensibility and reliable technique, as well as the world of Japanese cuisine with a long history.

Ogata, where you can enjoy exquisite kaiseki cuisine prepared by the owner, Toshiro Ogata, who served as the executive chef of the prestigious "WAKUDEN". The cuisine, which boldly and delicately uses carefully selected seasonal ingredients, is the work of a true master of the art of kaiseki. This restaurant is a favorite of many gourmets.