SCHMATZ
シュマッツ 名駅JRセントラルタワーズ
| อา | จ | อ | พ | พฤ | ศ | ส |
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9 | 10 | 11 | 12 | 13 | 14 | 15 |
16 | 17 | 18 | 19 | 20 | 21 | 22 |
23 | 24 | 25 | 26 | 27 | 28 | 29 |
30 | 31 | 9/1 | 2 | 3 | 4 | 5 |
เพลิดเพลินกับคราฟต์เบียร์พร้อมวิวเมืองนากาโน่ในยามค่ำคืน
จุดแนะนำ
คะแนน
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Year-end party! Premium course for anniversary and welcome and send-off parties. Full course with dessert.
A very satisfying course that allows you to enjoy Schmatz to the fullest! If you are not sure which course to choose, please try the Kaiser course!
Medium-bodied lager beer
A traditional German white beer with low bitterness
A well-balanced IPA with a pleasant bitterness that you can drink endlessly.
A light and easy-drinking Helles
We have a variety available each month.
Red / White
Red, White
Red / White
A luxurious and vibrant aroma reminiscent of pear, pineapple, and grapefruit, with a pleasantly mild acidity that pairs perfectly with any dish.
Using Riesling grapes selected from the best vineyard within the winery. The complex and diverse wine, with aromas of ripe apricot and peach, pairs well with medium to heavy dishes.
A rare Sauvignon variety used in Germany. A golden wine with aromas of ripe pear and tropical fruits.
A high-quality wine made from single vineyard Riesling grapes, characterized by aromas of mango and pear due to long aging.
A red wine blended from Saint Laurent, Merlot, and Cabernet Sauvignon. It has a vibrant aroma reminiscent of fresh fruits, with a hint of smokiness. An excellent value wine.
Aroma of cherries and raspberries. Fresh and fruity. Pairs well with medium dishes.
Traditional Saint Laurent variety wine. Long-term aging in oak barrels adds further complexity to the wine.
A high-quality red wine that blends Cabernet Sauvignon and Merlot, aged in barrels for 24 months, a rare style in Germany.
An elegant and powerful red wine with a long finish. It is carefully bottled without filtration to preserve its aroma to the fullest.
Aroma of pear, apricot, rose, and lychee. A lightly sparkling wine that is soft and enjoyable every day.
Beautifully shining pale yellow with a greenish tint. Aromas of apple, pear, and vanilla. Pairs well with salads and appetizers. The base wine is aged in wooden barrels, resulting in a refreshing and crisp Riesling sparkling wine.
Straight, Rocks, Soda
Beer with lemon soda
Beer and Ginger Ale
Yuzu, Apple
The classic German sausage pairs perfectly with beer!
In addition to sausages, we offer a variety of German dishes that pair perfectly with alcohol!
Grilled Caesar Salad arranged in the Schmatz style with traditional German sour cream and onion dressing.
A simple salad with mizuna and lettuce accompanied by arugula.
A salad made with seafood, original to Schmatz
Sour cream sauce, onion, bacon. Large size: 1155 yen
Grilled onion sauce, cheese, fried onion, large size: 1265 yen
Sour cream sauce, Gorgonzola, Parmesan, Steppen, Honey. Large size: 1419 yen
Sour cream sauce, basil, cherry tomatoes, Steppen cheese, Large size: 1485 yen
Authentic German potato salad. Finished with vinegar for a refreshing taste, without using mayonnaise.
Homemade pickles with dill flavor.
Marinated quail eggs soaked in homemade schwarzbier soy sauce.
Wrapped in pickled kohada with homemade pickles.
Traditional cheese dip 'Obatzda' from the Bavaria region.
Bruschetta arranged with 'Met', a raw minced meat popular in Germany.
An original dish combining carefully selected prosciutto and refreshing marinated small onions.
This is a popular dish from Schmatz, filled with the sweetness of onions and the savory flavor of bacon.
A flavor crafted by the German owner, Mark.
We have made an ajillo with seasonal ingredients. Please ask the staff.
Enjoy sausage topped with sweet and spicy curry ketchup sauce, served with French fries.
A specialty dish from the Nuremberg region in southeastern Germany.
The unique aroma of smoke spreads throughout the mouth.
Uses selected herbs. The aroma is very rich.
Smoked coarse sausage stuffed with plenty of cheese.
Grilled sausage packed with the umami of Wagyu beef
Coarse sausages made by craftsmen who trained for three years and obtained the German national qualification 'Geselle'.
Enjoy the hot potatoes.
Fried potatoes with a rich aroma of truffle, a step up from regular fries.
Fried potatoes with anchovy garlic butter.
A dish of crispy potatoes served with a spicy sauce, perfect for beer.
Grilled domestic beef sirloin with an excellent balance of high-quality fat and red meat, cooked medium rare.
A German-style cutlet with a rich aroma of truffle and mushroom sauce.
Prepared with fresh sauce made from paprika and tomatoes. Topped with freshly grated Parmigiano-Reggiano.
This is a German-style beef stew with a wonderful aroma of paprika.
Crispy sliced baguette.
Crispy on the outside, chewy on the inside. A traditional German pretzel. Pairs perfectly with beer.
Using a Bolognese sauce enriched with dark beer.
Topped with rich egg yolk confit in a creamy carbonara sauce. Please mix in the egg yolk while enjoying.
The sauce is made by simmering beef in red wine until tender.
This is a special panna cotta from Schmatz topped with a sauce made from roasted malt and beer.
Creme brulee topped with plenty of raspberries. It has an adult flavor with a hint of orange liqueur.
We have seasonal sorbet available.

