Silli Kori | Thai

Lettuce leaves, mints, cilantro, noodles, tofu, bean sprouts, peanuts, served with dipping sauce (Shrimp 10)

Crispy spring roll wrappers stuffed with ground chicken, vermicelli, carrot and cabbage, served with sweet & sour sauce

Pan fried stuffed dumplings served with soy sesame sauce (Choice of pork or vegetable)

Imitation crab meat smeared with cream cheese in a wonton wrap, served with sweet & sour sauce

Tender marinated chicken skewers, served with peanut sauce and cucumber salad

Crispy rice wrappers stuffed with ground chicken, vermicelli, egg and bean sprouts; topped with homemade sauce and ground peanuts

Battered and fried, served with sweet & sour sriracha sauce

Chicken, onions, cabbage, water chestnut, peanuts, bell peppers and sesame seeds, served with lettuce leaves

Lemongrass battered, served with tamarind sauce

Ground chicken, ginger, red and green onions, cilantro and roasted peanuts, tossed in a spicy lime sauce, served with lettuce leaves

Sliced cucumbers, red onions and carrot, topped with homemade vinaigrette sauce

Broiled sliced beef with cucumbers, tomatoes, red onions, mixed in a spicy lime sauce, served with lettuce leaves

A full flavored soup made with your choice of chicken or vegetables; stewed in rich broth of coconut milk, galangal root, citrus leaves, lemongrass, mushroom, green onions and cilantro

Spicy soup made with choice of chicken or vegetables; straw mushroom, lemongrass, citrus leaves, lime juice and chili sauce

Fermented soybean soup with tofu, seaweed & scallions

Chicken broth, rice, ground chicken, celery with a touch of ginger root

Ginger lime dressing, red curry paste, peanuts with chicken or tofu

Prawns, chicken stewed in northern Thai curry egg noodles, pearl onions, potato confit with jasmine rice

Massaman curry sauce, fried egg, spicy basil beef or chicken, rice bowl

Braised chicken, roll cumin, pearl onions, potato confit with jasmine rice

BEEF OR CHICKEN STEWED IN NORTHERN THAI CURRY, EGG NOODLES, PICKLED MUSTARD GREENS AND GARLIC

THIN RICE NOODLES, EGG, CABBAGE, BEAN SPROUTS, CRUSHED PEANUTS, SCALLIONS AND SWEET TAMARIND SAUCE

Wide rice noodles in a rich soy sauce with broccoli, carrot, egg

RAMEN NOODLE OR CRISPY WIDE NOODLE, BROCCOLI, CARROT AND GAI LAN IN SWEET & SAVORY GRAVY

STIR FRY UDON NOODLES WITH GARLIC, CABBAGE, BROCCOLI, CARROT, BELL PEPPER, ONIONS AND SCALLIONS

STIR FRY BUCKWHEAT NOODLES WITH BROCCOLI, CABBAGE, CARROT, MUSHROOMS AND SCALLIONS

Cashew nuts, bell peppers, dry chili and onions, stir-fried in Chinese wine sauce

Eggplant, onions, jackfruit, basil and flavorful Thai sauce

Yellow curry, potatoes, carrot, coconut milk

Spicy green curry with coconut milk, bamboo shoots, bell peppers, eggplant and basil leaves

Roasted duck cooked with pineapple, tomatoes, carrot, gai lan and egg in sweet soy sauce

Sautéed in sweet and tangy sesame sauce, side of steamed vegetables

Perrier