Mallory Pork Steak Kawasaki La Cittadella

We use high-quality pork that has received the highest rating for four consecutive years at ITI (International Taste Institute), known as the Michelin of ingredients. The feed consists mainly of human-grade barley and wheat, and the pigs are raised with the meltwater from the Canadian Rocky Mountains. To ensure the best meat quality, we have adopted a rare skinning method, and the meat arrives at the restaurant in a non-frozen chilled state, resulting in minimal drip and suitability for low-temperature cooking. We procure about 8,000 kg of this pork shoulder loin each month, achieving quality and price that cannot be replicated elsewhere.

Juicy on the inside, crispy and fragrant on the outside. The thickness allows for a contrast in texture. It takes two days of preparation to achieve this. In the restaurant, we trim excess fat and sinew, add a special seasoning liquid, vacuum seal it, let it rest for a day, and then cook it slowly at low temperature, allowing it to rest for another day to maximize the umami. The effort and time are what make it a specialty. When serving to customers, we carefully warm the meat juices beforehand and then sear the meat at high temperature all at once. This pork steak is the result of trial and error, having gone through numerous tastings to finally reach perfection.

Refreshing with special sesame dressing · S…429 yen · L…649 yen

Rich creamy flavor with plenty of cheese, served with a soft-boiled egg. S...649 yen, L...979 yen

Ingredients such as shrimp, bell pepper, cucumber, and onion seasoned with olive oil and salt and pepper. S...583 yen, L...869 yen

Rich in marbling and juicy! Carefully selected shoulder loin! Served with mashed potatoes and cream spinach (for one). You can change the side to French fries for a 100 yen discount. The inside of the meat may have a light pink hue, but it has been cooked through to the center, so please rest assured. If you are concerned, we can reheat it upon request.

Recommended for women and those with a small appetite! Not available for sharing. Fried potatoes... 1,297 yen. Mashed potatoes & cream spinach... 1,397 yen.

One serving, not available for sharing; French fries... 1,517 yen; Mashed potatoes & cream spinach... 1,617 yen

Recommended for men! Not for sharing - French fries... 1,957 yen - Mashed potatoes & cream spinach... 2,057 yen

Recommended for those who want to eat a lot! Not for sharing - French fries... 2,397 yen - Mashed potatoes & cream spinach... 2,497 yen

Fried Potatoes... 1,869 yen, Mashed Potatoes & Creamed Spinach... 1,969 yen

Takao Mountain 270g + Domestic Filet 150g - French Fries... 2,969 yen - Mashed Potatoes & Creamed Spinach... 3,069 yen

Mount Fuji 450g + Domestic Filet 150g - French Fries... 3,739 yen - Mashed Potatoes & Creamed Spinach... 3,839 yen

Recommended for sharing between 2 to 3 people! - French fries... from 2,837 yen - Mashed potatoes & cream spinach... from 2,937 yen

Recommended for sharing among 3 to 4 people! - French fries... 3,937 yen and up - Mashed potatoes & cream spinach... 4,037 yen and up

Recommended for sharing among 5 to 6 people! - French fries... from 5,807 yen - Mashed potatoes & cream spinach... from 5,907 yen

Recommended for sharing among 7 to 8 people - Fried potatoes... 7,567 yen and up - Mashed potatoes & cream spinach... 7,667 yen and up

[Premium Pork 180g + Domestic Fillet 150g]

200g, mountain serving 300g…+150 yen, Himalaya serving 600g…+300 yen

• Heaping 300g…+150 yen • Himalayan serving 600g…+300 yen

TOPPING

This cut comes from the Boston butt (shoulder roast + arm) with a higher amount of red meat and a firm texture. *All prices are inclusive of tax. *The gram weight is before cooking. *Served with a side of French fries (for one person). The Boston butt, which is a cut of shoulder roast, is named after the way it is cut in Boston and is the most commonly distributed cut in America. This steak using the Boston butt is a new addition to the menu. It includes marbled shoulder roast and flavorful arm meat often used in ramen shop char siu, and is nearly 1.5 times the size of the standard Japanese shoulder roast. Sourced from Maple Leaf Foods' Canadian chilled pork, this special cut can be provided at a service price due to the specialty meat shop's ability to procure it!

Recommended for those who want to eat a lot! Not available for sharing.

Recommended for women and those with a small appetite! Not for sharing

Standard size for one person, sharing not allowed

Recommended for women and those with small appetites! Easy to enjoy a hearty meal! Value cut steak with garlic soy sauce

Eating challenge also available! (Reservation required by the day before) French fries... 10,867 yen