Kin

Flounder, sea bream, fluke, salmon, rockfish, octopus The types of fish may vary depending on the season.

Tofu kimchi stir-fried with pork and kimchi

Pancake with squid and kimchi

Sashimi made by boiling octopus legs

Half and half fried shrimp with homemade sauce

Japanese-style handmade fried chicken made with chicken thigh meat

Japanese-style deep-fried tofu

Egg roll with three different sauces

A spicy stir-fried dish made with pig cartilage

Korean pancake with seafood ingredients

Soft and crispy muktae

Japanese beef hotpot

A soup dish made with various seafood