Hanamontei Motomachi

200g 2200 yen (tax included) 400g 4180 yen (tax included)

Classic pizza style with tomatoes, basil, and cheese

Creamy and rich flavor. Matches the accent of the basic.

Rich with four types of cheese, perfectly paired with honey to your liking

Iron plate risotto that spreads the flavor of salmon

Luxurious seafood and plenty of tomato fisherman's style monja

The rich umami of squid ink and the flavor of cheese are a perfect match.

・100g…1,650 yen・200g…2,750 yen・300g…3,850 yen

Crispy Potato Cheese…715 yen Spicy Cod Roe Crispy Potato Cheese…825 yen

※The photo is of Asparagus Thick-Cut Bacon.

You can add oil scraps for an additional 500 yen.

Shoestring Fried Potatoes... 550 yen Garlic Soy Sauce Olive Potatoes... 660 yen

It changes with seasonal recommended ingredients, so please ask the staff!

・165 yen・220 yen・275 yen

(without ingredients)

(Yatai) Pork, pickled ginger, crushed egg, bonito flakes / (Mochi Cheese) Mochi, cheese

squid, octopus, shrimp

Pork, squid, octopus, shrimp

Pork, oil residue

Without ingredients

Beef tendon, konjac

Squid, shrimp, octopus

Without ingredients

Squid, octopus, shrimp

Without ingredients

Omelette egg, pork

Beef tendon, konjac, fried egg

Pork, pickled ginger, fried egg, bonito flakes

Pork, squid, octopus, shrimp

Squid, octopus, shrimp

No ingredients

Pork, pickled ginger, crushed egg, bonito flakes

Without ingredients

Pork, squid, octopus, shrimp

Mentaiko, mochi, cheese

Baby Star, corn, bacon

Pork, pickled ginger, egg, bonito flakes

Shrimp, Ebi Mayo Sauce, Chili Sauce

Pork, Kimchi

Pickled plum, shiso

Red Ginger / Tempura Crumbs

Corn / Moon-viewing egg / Raw egg

extra green onions/mochi/omelette egg/pork

cheese/kimchi/large serving/squid/octopus

sujikon / shrimp / mentaiko

oil residue

Hormone/Seafood (squid, octopus, shrimp)

Champon (pork, squid, octopus, shrimp) oysters (winter items November to February)