Natoi

(A leading figure in Italian biodynamic wines, with a color that is tinged with brown and a complex taste that doesn't seem like wine. Please try it at least once. You will either love it, hate it, or become confused about wine.)

(With hints of apple, balanced sweetness and acidity.)

(With a nutty character, it pairs perfectly with seafood. You can compare the taste between the aged and freshly poured ones.)

(Barrel aroma, clean taste with a hint of richness.)

(It has a scent of tires and rubber, with a crisp acidity and a refreshing dry taste.)

(A rich wine with nuances reminiscent of honey in aroma and taste.)

(Intense fruitiness and firm acidity, quite delicious.)

(Rich and sophisticated flavor.)

(A Cabernet with not only richness but also a firm acidity)

(Has a similar atmosphere to Shaoxing wine and is strong in alcohol content. You can compare the taste between the venencia and the normally poured ones.)

(A wonderful distilled liquor with a wild herb-like bittersweetness that you have never tasted before.)