ST. FOODS BAR

Uses A4 grade premium black Wagyu beef from the thigh

Please enjoy it with homemade garlic soy sauce and ponzu.

・White Yukhoe (special salt sauce) recommended for those who prefer a light taste!! ・Black Yukhoe (sweet and spicy soy sauce) for those who prefer a stronger flavor!!

A dish that offers the unique flavor of charcoal grilling and the juicy texture of chicken thigh. + A little garlic rice for 100 yen (a perfect accompaniment after the grilled dish)

Freshly caught liver is quickly grilled over charcoal. Topped with sesame oil, homemade garlic soy sauce, and plenty of green onions!

A popular product since the opening, simmered slowly with a traditional Japanese broth!!

Sprinkled with rock salt and grilled over charcoal. The aroma and sweetness increase!!

Once the order is placed, we will carefully fry each piece one by one, resulting in a fluffy and tender texture.

• Fluffy cheese • Smoked cheese • Camembert cheese • Cheddar cheese

Fluffy and creamy eggs with our homemade sauce are highly recommended!!

+ Cheese and Egg, each 100 yen

Popular product!!

Recommended for those who love sweets!!

・Topping Honey Sauce　　Chocolate Sauce