State Fare

2 eggs any style, French toast, and your choice of meat

2 eggs any style, bacon, maple sausage, and your choice of toast

Spinach, tomato, lump crab, poached egg, drizzled with Old Bay hollandaise on toasted English muffin

Ham, poached egg, drizzled with hollandaise on toasted English muffin

Served with ginger soy dipping sauce

Breaded and fried with banana peppers and served with homemade marinara and lemon

Chive and Gouda waffle served with buttermilk soaked fried chicken, jalapeno raspberry jelly, and maple whipped butter

Thick sliced challah bread soaked and griddled to golden brown drowning in a sauce of vanilla and dark rum flambeed bananas

Flaky fried cod with fries, coleslaw, and apple cider tartar sauce

Topped with lump crab meat in a creamy white wine herb sauce over roasted brussels sprouts