Simon Coffee
사이먼커피
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
7 | 8 | 9 | 10 | 11 | 12 | 13 |
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
เพลิดเพลินกับกาแฟแท้ในคาเฟ่เงียบสงบใกล้ศาลากลางเมืองปูซาน
จุดแนะนำ
คะแนน
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เมนู
Savory cream latte topped with sweet whipped cream
Authentic tiramisu enjoyed with rich mascarpone cream soaked in Simon Vibe espresso.
A savory cheesecake topped generously with domestic black sesame powder
We aim to introduce new and good coffee, as well as interesting coffee.
A rich cream topped with cacao nibs, an Einspänner
A rich and deep coffee made with cocoa cream
A Basque cheesecake topped with sweet, high-sugar sweet potatoes and rich mascarpone cream on thick cream cheese.
A Basque cheesecake topped with bitter and rich matcha, thick cream cheese, and abundant mascarpone cream.
A traditional French dessert consisting of a cold custard cream topped with a thin, crispy caramel layer that is cracked and eaten.
Crispy on the outside, chewy on the inside, a financier full of caramel flavor that is also great when frozen.
A tigre resembling a tiger filled with rich chocolate ganache
Cold brew made by steeping the signature blend Simon Vibe for 12 hours
We use homemade syrup made from sweet grapefruit and orange.
