Wolfgang Puck PIZZA BAR, Osaka, The Park Front Hotel

Prices are tax-inclusive.

For guests who place their first order after 4:00 PM, a table charge of 300 yen per person will be applied. All guests dining after 5 PM will be charged a 300 yen cover charge/service fee for the dinner menu.

Miyazaki beef is a top-quality Wagyu from Miyazaki Prefecture, meeting the standards of grade 4 or higher in meat quality. It is characterized by its fine marbling and rich aroma, and it is a top-class brand of beef in Japan, having won the Prime Minister's Award at the National Wagyu Ability Contest for four consecutive times.

A specialty from Wolfgang Puck served at the post-Academy Awards party. Topped with caviar for a luxurious finish.

Tomato sauce, basil, fresh mozzarella

Blue cheese, mozzarella, Gruyere, Grana Padano, walnuts, honey

100% beef patty, sweet special bun

Cheddar Cheese

An original salad featuring chicken breast and a variety of vegetables, representative of Wolfgang Puck. Large 1,000 yen (tax included)

Large 1,000 yen (including tax)

Topped with grilled chicken. Large 1,300 yen (tax included)

Rosemary flavored cream sauce

A simple flavor with a rich tomato sauce simmered with fresh basil and garlic.

Pasta with clams infused with white wine aroma, served with lemon

Scallion sauce made with the familiar green onions used in French cuisine

Juicy red meat served with a sweet garlic sauce, herb butter, and mashed potatoes

A classic American dessert baked with stewed apples and a crispy cookie crust on top.