Red Lion British Pub on Tannery Row

Platter made up of carrot, celery, red peppers and cucumber. Served with ranch and blue cheese dipping sauces. Schrieber Cubed Cheese Assortment: Cubes of pepper jack, colby jack and cheddar

Seasonal fruit, grapes and assorted melon. Served with a yogurt dipping sauce. Schrieber Cubed Cheese Assortment: Cubes of pepper jack, colby jack and cheddar

Cheddar sausage, garlic sausage and beef salami served with olives, mini gherkins, roasted red peppers, sweet cherry peppers and crostinis. Schrieber Cubed Cheese Assortment: Cubes of pepper jack, colby jack and cheddar

Minimum order of 20 people. Mendham Stilton, Donovan's Auld Irish Cheddar, Mendham Double Glouchester and Harmony Cranberry Flavoured White Stilton. Served with artisan crackers

Fresh crab with diced peppers, green onion, cream cheese and dill. Served on garlic crostinis

Diced fresh tomato, basil and garlic. Served on garlic crostinis and topped with balsamic glaze and parmesan cheese

A skewer of fresh mozzarella, tomato and basil

Choose from traditional, smoked or bacon

Fresh diced fruit served on crispy french bread crostinis

A British twist on the classic recipe. Served with garlic crostinis

Slow cooked corned beef, cream cheese, swiss cheese and muenster cheese. Served with rye crostinis

Bavarian-style soft pretzel cut into bite sized pieces. Served with beer cheese and mustard aioli

A large bowl of chips (fries). Served with malt vinegar & ketchup. Serves 3-4 people. Recommended for on-site events only

Seasoned ground pork wrapped in puff pastry, served with a side of House Gravy

Hard boiled eggs wrapped in sausage and coated in bread crumbs. Served with arugula and garlic aioli

Tossed in our homemade teriyaki sauce and topped with green onions

All wings are served with your choice of house-made, original sauces: Buffalo, BBQ, Dry Rub, Lion's House Sauce ('O' Sauce, Sweet Chili or Honey Habanero). Served with ranch and blue cheese

Traditional Swedish Meatballs with Creamy Onion Gravy

2 oz each, braised with Jim Beam Bourbon, crispy outside, meaty inside!

Grilled chicken breast, bacon, whiskey mayo and arugula

Thinly sliced strips of prime beef with sautéed onions and horseradish mayo

Burger with Cheddar cheese and red onion

Slow cooked corned beef, Muenster cheese, sauerkraut and 1000 Island dressing

Bacon, lettuce, tomato and mayo on lightly toasted white bread

House made black bean and roasted red pepper patty with shredded lettuce, red pepper aioli and jalapeňo jam

English cucumbers with herb cream cheese on marbled, rye bread

Bacon bites topped with house made slaw on a toasted pretzel bun

Sautéed red peppers, zucchini, squash and onion in a tikka masala sauce over your choice of curried or basmati rice. Add chicken to your curry +$2 per person

Creamy house made mushroom sauce, herbed pappardelle, topped with shaved parmesan. Add chicken +$2 per person, Add Beef Short Rib +$2 per person

Chicken Alfredo is +$2 per person, Shrimp Alfredo is +$5 per person

With roasted mushrooms, creamy ricotta cheese, bold tomato sauce, all layered together, topped with mozzarella and cheese. Add Short Rib +$3 per person, Add Chicken +$2 per person

Four cheese mac and cheese topped with toasted buttery breadcrumbs

Strauss braised lamb and vegetables in a red wine and rosemary gravy, topped with horseradish mashed potatoes

Braised beef steak with roasted vegetables and garden herbs cooked in a rich Guinness gravy topped with horseradish mashed potatoes

A twist on a classic! Braised lentils, chickpeas, button mushrooms and vegetables in a sun-dried tomato stock, topped with zesty sweet potato mash

Braised chicken, shredded then baked with fresh vegetables and rich cream broth. Topped with fresh - made herbed pastry dough crisps

English style pork sausage served over mashed potatoes with braised onions and ale gravy

Herb roasted pork loin sliced and served with apple shallot gravy

Slow cooked in Guinness. Served with horseradish cream sauce. +$1 per person

Choose from herbed cream cheese stuffed chicken with mushroom tarragon sauce or herbed goat cheese stuffed chicken with tomato coulis

Pan seared chicken breasts, roasted crimini mushrooms

Herbed rolled prime rib slow cooked in Guinness. Served with horseradish cream and beef and onion au jus. +$5 per person Minimum order of 10 orders

Salmon Grilled Atlantic Salmon with mustard glaze

Beer battered Cod fried to order served with coleslaw, tartar, and lemon. Option only available for on-site-events

Parmesan herb crusted baked Cod served with coleslaw, tartar, and lemon. Substitute Baked Haddock +$3, Substitute Potato Crusted Baked Halibut +$7

Fresh, crisp, mixed greens, blue cheese crumbles, julienned red onions, candied walnuts, gala apples and grape tomatoes, all tossed together with an apple vinaigrette

Romaine lettuce, Parmesan cheese, house-made croûtons and Caesar dressing

A blend of iceberg, romaine and arugula, shredded carrots, cucumber, tomatoes, red onion and balsamic vinaigrette

with options of: Cheddar mashed, Colcannon, Bacon

with Shallots and Tomatoes

with Bacon & Onions

Sponge cake made with finely chopped dates, served warm with vanilla whipped cream and warm caramel sauce

Option One: An assortment of Lemon Lover's, Blondie, Ultimate Brownie, and Strawberry Swirl. Option Two: An assortment of Oreo Dream Bars, Caramel Apple Grannies, Lemon-berry Jazz Bars, and Marble Cheese Truffle Bars

Everyone would have their own tabs for purchases of both non-alcoholic beverages such as juices, teas, coffee, or sodas and alcoholic beverages such as beer, wine or cocktails

Both non-alcoholic beverages such as juices, teas, coffee, or sodas and alcoholic beverages such as beer, wine or cocktails would be included for your guests and placed on one tab which the host is responsible for at the end of the event

Both non-alcoholic beverages such as juices, teas, coffee, or sodas and alcoholic beverages such as beer, wine or cocktails would be included for your guests until a specific time, chosen by the host, has been reached. After you reach your time limit, you would be notified by your server. The host can decide to extend the time for an open bar or the bar would then go to a cash bar and guests would be responsible to purchase their own drinks

You choose what is hosted for your event. For example, beer and wine / beer, wine and liquor / etc.

Both non-alcoholic beverages such as juices, teas, coffee, or sodas and alcoholic beverages such as beer, wine or cocktails would be included for your guests up until a chosen monetary amount has been reached. After you reach your specified amount, you would be notified by your server. The host can then decide to extend the specified amount for an open bar or the bar would then go to a cash bar and guests would be responsible to purchase their own drinks

You choose how many drink tickets each guest gets. Each ticket is good for any type of drink of your choosing, with no price limit. For example 1 ticket is good for a beer, cocktail or glass of wine

You choose how many drink tickets each guest gets. Each ticket is good for anything up to a certain price of your choosing. For example, 1 drink ticket is good for anything up to $7

You choose how many drink tickets each guest gets. Each ticket is good only for certain selected drink(s) up to a certain amount chosen by you. For example 1 drink ticket is good for any style beer on tap or 1 glass of house wine

You choose how many drink tickets each guest gets. Each ticket is good only for certain selected drink(s) up to a certain amount chosen by you. For example 1 drink ticket is good for any beer up to $5

You can also purchase Kegs ahead of time to be used just for your event. Keg prices can range from $175 to $450 depending on what type of beer you would like. Inquire about this option with your Event Director for more information, sizing and pricing

Champagne and Grapefruit Vodka

Jamo and Yellow Red Bull

Aperol, Prosecco and a splash of soda

Champagne and Grapefruit Vodka

Jamo and Yellow Red Bull

Aperol, Prosecco and a splash of soda

Biggest pretzel you'll see in this city. 24oz of pretzel from Milwaukee Pretzel Company, toasted to golden brown perfection then lightly salted. Served with Mustard Aioli and Beer Cheese.

A true British classic. A hard boiled egg, wrapped in ground pork sausage then breaded and deep-fried to perfection. Served as halves with a side of cilantro aioli.

Confit tomato, white beans, parmesan cheese, roasted garlic and baby basil served on an English muffin and topped with a drizzle of truffle balsamic reduction.

Diced bangers, white pudding, baked beans, and cheddar cheese rolled in puff pastry.

About as Wisconsin as it gets. We beer batter and deep-fry these delicious Clock Shadow Creamery cheese curds and serve them up hot with a side of ranch.

Chips cheese and gravy, Tim Horton's has nothing on us.

10oz of succulent breaded chicken filets or traditional wings tossed in one of our house-made wing sauces and served with a side of ranch or blue cheese dressing. Hot | BBQ | Honey Habanero | Lion's Dry Rub | O Sauce | Sweet Chili

House-made with premium ingredients, this dip is an ideal plate to share before your entree. Served with crostinis, celery and carrot sticks.

A bed of fresh romaine lettuce, Parmesan cheese, and marble rye croutons. Tossed in our house-made Caesar dressing.

White beans, cucumber, cherry tomatoes, red onion, romaine lettuce, fresh herbs, micro- greens and feta cheese with a lemon/garlic vinaigrette.

Premium house-made, creamy tomato soup topped with a grilled cheese sandwich and locally sourced fresh mozzarella and cheddar, baked into a dish.

A spicy jalapeno and cheddar soup with tender fillets of chicken breast.

Guinness braised corned beef, cider braised cabbage and a potato croquette served with a mustard sauce.

Braised lamb shoulder and roasted vegetables stewed and topped with mashed potatoes.

Beer-battered Atlantic Cod served with a healthy portion of chips, a side of tartar sauce and mushy peas. (Substitue coleslaw if desired).

Pork bangers, russet mash, crispy fried onion, green onion and carrot strings topped with onion gravy.

A medley of vegetables and chicken served in our house-made yellow curry sauce. Choose between: rice | chips | half n' half.

- Light flaky pastry filled with braised short rib and root vegetables served on a bed of mashed potatoes and finished with a healthy serving of house gravy.

Three freshly breaded chicken tenders nestled atop a bed of mashed potatoes topped with our house gravy, roasted corn and a drizzle of honey.

House seasoned walleye topped with a citrus cream sauce and served with a potato pancake croquette, cole slaw and apple sauce.

House-seasoned corned beef, served with swiss cheese, sauerkraut and 1000 island dressing on marble rye.

Fried cod, sriracha aioli, lettuce, tomato and coleslaw on a brioche buns with a side of tartar sauce.

Chicken, red pepper jam, lettuce, tomato and artichoke dip on naan bread.

Black bean and red pepper patty with lettuce, tomato, jalapeno jam, grilled red pepper, red onion and a red pepper aioli. Served with a side of chips or a side Caesar Salad.

Cheddar cheese, jalapeno cream cheese and bacon on Texas toast.

1/2lb prime beef patty seasoned with house seasoning and grilled. Topped with cheddar, roasted tomato aioli, lettuce and shaved red onions. Served on a brioche bun. ADD: Egg $1 | American Bacon $1 | English Bacon $2

Prime Angus beef topped with cheddar cheese, bacon, jalapeno cream cheese and fried jalapeno coins.

Corned beef, swiss, coleslaw, mustard-horseradish sauce, lettuce and tomato on Texas toast.

A USDA Prime Angus beef patty topped with lettuce and tomato. Let your creative juices flow and enhance your burger with our add-ons.

Chicken, lettuce, onion and peppers tossed in our spicy Buffalo sauce and wrapped in a grilled tortilla.

Salad on the go, chicken lettuce and Parmesan cheese tossed in our house Caesar dressing and wrapped in a tortilla.

Mini hot dogs in a sweet corn batter, served with a side of chips.

1/4 lb burger served with a side of chips. Cheese + $1

A Smaller portion of our award-winning fish 'n chips

Chicken Tenders served with chips and your choice of sauce.

Mac AND Cheese, a match made in heaven.

A British traditional dessert. A warm chewy sponge cake made from sugar dates and drizzled with hot caramel; served with English custard and whipped cream.

House-made warm doughnuts dusted with powdered sugar and served with English Custard and Hazelnut Chocolate spread

Platter made up of carrot, celery, red peppers and cucumber. Served with ranch and blue cheese dipping sauces. Schrieber Cubed Cheese Assortment: Cubes of pepper jack, colby jack and cheddar

Seasonal fruit, grapes and assorted melon. Served with a yogurt dipping sauce. Schrieber Cubed Cheese Assortment: Cubes of pepper jack, colby jack and cheddar

Cheddar sausage, garlic sausage and beef salami served with olives, mini gherkins, roasted red peppers, sweet cherry peppers and crostinis. Schrieber Cubed Cheese Assortment: Cubes of pepper jack, colby jack and cheddar

Minimum order of 20 people. Mendham Stilton, Donovan's Auld Irish Cheddar, Mendham Double Glouchester and Harmony Cranberry Flavoured White Stilton. Served with artisan crackers

Fresh crab with diced peppers, green onion, cream cheese and dill. Served on garlic crostinis

Diced fresh tomato, basil and garlic. Served on garlic crostinis and topped with balsamic glaze and parmesan cheese

A skewer of fresh mozzarella, tomato and basil

Choose from traditional, smoked or bacon

Fresh diced fruit served on crispy french bread crostinis

A British twist on the classic recipe. Served with garlic crostinis

Slow cooked corned beef, cream cheese, swiss cheese and muenster cheese. Served with rye crostinis

Bavarian-style soft pretzel cut into bite sized pieces. Served with beer cheese and mustard aioli

A large bowl of chips (fries). Served with malt vinegar ketchup. Serves 3-4 people. Recommended for on-site events only

Seasoned ground pork wrapped in puff pastry, served with a side of House Gravy

Hard boiled eggs wrapped in sausage and coated in bread crumbs. Served with arugula and garlic aioli

Tossed in our homemade teriyaki sauce and topped with green onions

All wings are served with your choice of house-made, original sauces: Buffalo, BBQ, Dry Rub, Lion's House Sauce ('O' Sauce, Sweet Chili or Honey Habanero). Served with ranch and blue cheese

Traditional Swedish Meatballs with Creamy Onion Gravy

2 oz each, braised with Jim Beam Bourbon, crispy outside, meaty inside!

Grilled chicken breast, bacon, whiskey mayo and arugula

Thinly sliced strips of prime beef with sautéed onions and horseradish mayo

Burger with Cheddar cheese and red onion

Slow cooked corned beef, Muenster cheese, sauerkraut and 1000 Island dressing

Bacon, lettuce, tomato and mayo on lightly toasted white bread

House made black bean and roasted red pepper patty with shredded lettuce, red pepper aioli and jalapeňo jam

English cucumbers with herb cream cheese on marbled, rye bread

Bacon bites topped with house made slaw on a toasted pretzel bun

Sautéed red peppers, zucchini, squash and onion in a tikka masala sauce over your choice of curried or basmati rice. Add chicken to your curry +$2 per person

Creamy house made mushroom sauce, herbed pappardelle, topped with shaved parmesan. Add chicken +$2 per person, Add Beef Short Rib +$2 per person

Chicken Alfredo is +$2 per person, Shrimp Alfredo is +$5 per person

With roasted mushrooms, creamy ricotta cheese, bold tomato sauce, all layered together, topped with mozzarella and cheese. Add Short Rib +$3 per person, Add Chicken +$2 per person

Four cheese mac and cheese topped with toasted buttery breadcrumbs

Strauss braised lamb and vegetables in a red wine and rosemary gravy, topped with horseradish mashed potatoes

Braised beef steak with roasted vegetables and garden herbs cooked in a rich Guinness gravy topped with horseradish mashed potatoes

A twist on a classic! Braised lentils, chickpeas, button mushrooms and vegetables in a sun-dried tomato stock, topped with zesty sweet potato mash

Braised chicken, shredded then baked with fresh vegetables and rich cream broth. Topped with fresh - made herbed pastry dough crisps

English style pork sausage served over mashed potatoes with braised onions and ale gravy

Herb roasted pork loin sliced and served with apple shallot gravy

Slow cooked in Guinness. Served with horseradish cream sauce. +$1 per person

Choose from herbed cream cheese stuffed chicken with mushroom tarragon sauce or herbed goat cheese stuffed chicken with tomato coulis

Pan seared chicken breasts, roasted crimini mushrooms

Herbed rolled prime rib slow cooked in Guinness. Served with horseradish cream and beef and onion au jus. +$5 per person Minimum order of 10 orders

Salmon Grilled Atlantic Salmon with mustard glaze

Beer battered Cod fried to order served with coleslaw, tartar, and lemon. Option only available for on-site-events

Parmesan herb crusted baked Cod served with coleslaw, tartar, and lemon. Substitute Baked Haddock +$3, Substitute Potato Crusted Baked Halibut +$7

Fresh, crisp, mixed greens, blue cheese crumbles, julienned red onions, candied walnuts, gala apples and grape tomatoes, all tossed together with an apple vinaigrette

Romaine lettuce, Parmesan cheese, house-made croûtons and Caesar dressing

A blend of iceberg, romaine and arugula, shredded carrots, cucumber, tomatoes, red onion and balsamic vinaigrette

with options of: Cheddar mashed, Colcannon, Bacon

with Shallots and Tomatoes

with Bacon Onions

Sponge cake made with finely chopped dates, served warm with vanilla whipped cream and warm caramel sauce

Option One: An assortment of Lemon Lover's, Blondie, Ultimate Brownie, and Strawberry Swirl. Option Two: An assortment of Oreo Dream Bars, Caramel Apple Grannies, Lemon-berry Jazz Bars, and Marble Cheese Truffle Bars

Everyone would have their own tabs for purchases of both non-alcoholic beverages such as juices, teas, coffee, or sodas and alcoholic beverages such as beer, wine or cocktails

Both non-alcoholic beverages such as juices, teas, coffee, or sodas and alcoholic beverages such as beer, wine or cocktails would be included for your guests and placed on one tab which the host is responsible for at the end of the event

Both non-alcoholic beverages such as juices, teas, coffee, or sodas and alcoholic beverages such as beer, wine or cocktails would be included for your guests until a specific time, chosen by the host, has been reached. After you reach your time limit, you would be notified by your server. The host can decide to extend the time for an open bar or the bar would then go to a cash bar and guests would be responsible to purchase their own drinks

You choose what is hosted for your event. For example, beer and wine / beer, wine and liquor / etc.

Both non-alcoholic beverages such as juices, teas, coffee, or sodas and alcoholic beverages such as beer, wine or cocktails would be included for your guests up until a chosen monetary amount has been reached. After you reach your specified amount, you would be notified by your server. The host can then decide to extend the specified amount for an open bar or the bar would then go to a cash bar and guests would be responsible to purchase their own drinks

You choose how many drink tickets each guest gets. Each ticket is good for any type of drink of your choosing, with no price limit. For example 1 ticket is good for a beer, cocktail or glass of wine

You choose how many drink tickets each guest gets. Each ticket is good for anything up to a certain price of your choosing. For example, 1 drink ticket is good for anything up to $7

You choose how many drink tickets each guest gets. Each ticket is good only for certain selected drink(s) up to a certain amount chosen by you. For example 1 drink ticket is good for any style beer on tap or 1 glass of house wine

You choose how many drink tickets each guest gets. Each ticket is good only for certain selected drink(s) up to a certain amount chosen by you. For example 1 drink ticket is good for any beer up to $5

You can also purchase Kegs ahead of time to be used just for your event. Keg prices can range from $175 to $450 depending on what type of beer you would like. Inquire about this option with your Event Director for more information, sizing and pricing

Champagne and Grapefruit Vodka

Jamo and Yellow Red Bull

Aperol, Prosecco and a splash of soda

Biggest pretzel you'll see in this city. 24oz of pretzel from Milwaukee Pretzel Company, toasted to golden brown perfection then lightly salted. Served with Mustard Aioli and Beer Cheese.

A true British classic. A hard boiled egg, wrapped in ground pork sausage then breaded and deep-fried to perfection. Served as halves with a side of cilantro aioli.

Confit tomato, white beans, parmesan cheese, roasted garlic and baby basil served on an English muffin and topped with a drizzle of truffle balsamic reduction.

Diced bangers, white pudding, baked beans, and cheddar cheese rolled in puff pastry.

About as Wisconsin as it gets. We beer batter and deep-fry these delicious Clock Shadow Creamery cheese curds and serve them up hot with a side of ranch.

Chips cheese and gravy, Tim Horton's has nothing on us.

10oz of succulent breaded chicken filets or traditional wings tossed in one of our house-made wing sauces and served with a side of ranch or blue cheese dressing. Hot | BBQ | Honey Habanero | Lion's Dry Rub | O Sauce | Sweet Chili

House-made with premium ingredients, this dip is an ideal plate to share before your entree. Served with crostinis, celery and carrot sticks.

A bed of fresh romaine lettuce, Parmesan cheese, and marble rye croutons. Tossed in our house-made Caesar dressing.

White beans, cucumber, cherry tomatoes, red onion, romaine lettuce, fresh herbs, micro- greens and feta cheese with a lemon/garlic vinaigrette.

Premium house-made, creamy tomato soup topped with a grilled cheese sandwich and locally sourced fresh mozzarella and cheddar, baked into a dish.

A spicy jalapeno and cheddar soup with tender fillets of chicken breast.

Guinness braised corned beef, cider braised cabbage and a potato croquette served with a mustard sauce.

Braised lamb shoulder and roasted vegetables stewed and topped with mashed potatoes.

Beer-battered Atlantic Cod served with a healthy portion of chips, a side of tartar sauce and mushy peas. (Substitue coleslaw if desired).

Pork bangers, russet mash, crispy fried onion, green onion and carrot strings topped with onion gravy.

A medley of vegetables and chicken served in our house-made yellow curry sauce. Choose between: rice | chips | half n' half.

- Light flaky pastry filled with braised short rib and root vegetables served on a bed of mashed potatoes and finished with a healthy serving of house gravy.

Three freshly breaded chicken tenders nestled atop a bed of mashed potatoes topped with our house gravy, roasted corn and a drizzle of honey.

House seasoned walleye topped with a citrus cream sauce and served with a potato pancake croquette, cole slaw and apple sauce.

House-seasoned corned beef, served with swiss cheese, sauerkraut and 1000 island dressing on marble rye.

Fried cod, sriracha aioli, lettuce, tomato and coleslaw on a brioche buns with a side of tartar sauce.

Chicken, red pepper jam, lettuce, tomato and artichoke dip on naan bread.

Black bean and red pepper patty with lettuce, tomato, jalapeno jam, grilled red pepper, red onion and a red pepper aioli. Served with a side of chips or a side Caesar Salad.

Cheddar cheese, jalapeno cream cheese and bacon on Texas toast.

1/2lb prime beef patty seasoned with house seasoning and grilled. Topped with cheddar, roasted tomato aioli, lettuce and shaved red onions. Served on a brioche bun. ADD: Egg $1 | American Bacon $1 | English Bacon $2

Prime Angus beef topped with cheddar cheese, bacon, jalapeno cream cheese and fried jalapeno coins.

Corned beef, swiss, coleslaw, mustard-horseradish sauce, lettuce and tomato on Texas toast.

A USDA Prime Angus beef patty topped with lettuce and tomato. Let your creative juices flow and enhance your burger with our add-ons.

Chicken, lettuce, onion and peppers tossed in our spicy Buffalo sauce and wrapped in a grilled tortilla.

Salad on the go, chicken lettuce and Parmesan cheese tossed in our house Caesar dressing and wrapped in a tortilla.

Mini hot dogs in a sweet corn batter, served with a side of chips.

1/4 lb burger served with a side of chips. Cheese + $1

A Smaller portion of our award-winning fish 'n chips

Chicken Tenders served with chips and your choice of sauce.

Mac AND Cheese, a match made in heaven.

A British traditional dessert. A warm chewy sponge cake made from sugar dates and drizzled with hot caramel; served with English custard and whipped cream.

House-made warm doughnuts dusted with powdered sugar and served with English Custard and Hazelnut Chocolate spread

Platter made up of carrot, celery, red peppers and cucumber. Served with ranch and blue cheese dipping sauces. Schrieber Cubed Cheese Assortment: Cubes of pepper jack, colby jack and cheddar

Seasonal fruit, grapes and assorted melon. Served with a yogurt dipping sauce. Schrieber Cubed Cheese Assortment: Cubes of pepper jack, colby jack and cheddar

Cheddar sausage, garlic sausage and beef salami served with olives, mini gherkins, roasted red peppers, sweet cherry peppers and crostinis. Schrieber Cubed Cheese Assortment: Cubes of pepper jack, colby jack and cheddar

Minimum order of 20 people. Mendham Stilton, Donovan's Auld Irish Cheddar, Mendham Double Glouchester and Harmony Cranberry Flavoured White Stilton. Served with artisan crackers

Fresh crab with diced peppers, green onion, cream cheese and dill. Served on garlic crostinis

Diced fresh tomato, basil and garlic. Served on garlic crostinis and topped with balsamic glaze and parmesan cheese

A skewer of fresh mozzarella, tomato and basil

Choose from traditional, smoked or bacon

Fresh diced fruit served on crispy french bread crostinis

A British twist on the classic recipe. Served with garlic crostinis

Slow cooked corned beef, cream cheese, swiss cheese and muenster cheese. Served with rye crostinis

Bavarian-style soft pretzel cut into bite sized pieces. Served with beer cheese and mustard aioli

A large bowl of chips (fries). Served with malt vinegar & ketchup. Serves 3-4 people. Recommended for on-site events only

Seasoned ground pork wrapped in puff pastry, served with a side of House Gravy

Hard boiled eggs wrapped in sausage and coated in bread crumbs. Served with arugula and garlic aioli

Tossed in our homemade teriyaki sauce and topped with green onions

All wings are served with your choice of house-made, original sauces: Buffalo, BBQ, Dry Rub, Lion's House Sauce ('O' Sauce, Sweet Chili or Honey Habanero). Served with ranch and blue cheese

Traditional Swedish Meatballs with Creamy Onion Gravy

2 oz each, braised with Jim Beam Bourbon, crispy outside, meaty inside!

Grilled chicken breast, bacon, whiskey mayo and arugula

Thinly sliced strips of prime beef with sautéed onions and horseradish mayo

Burger with Cheddar cheese and red onion

Slow cooked corned beef, Muenster cheese, sauerkraut and 1000 Island dressing

Bacon, lettuce, tomato and mayo on lightly toasted white bread

House made black bean and roasted red pepper patty with shredded lettuce, red pepper aioli and jalapeňo jam

English cucumbers with herb cream cheese on marbled, rye bread

Bacon bites topped with house made slaw on a toasted pretzel bun

Sautéed red peppers, zucchini, squash and onion in a tikka masala sauce over your choice of curried or basmati rice. Add chicken to your curry +$2 per person

Creamy house made mushroom sauce, herbed pappardelle, topped with shaved parmesan. Add chicken +$2 per person, Add Beef Short Rib +$2 per person

Chicken Alfredo is +$2 per person, Shrimp Alfredo is +$5 per person

With roasted mushrooms, creamy ricotta cheese, bold tomato sauce, all layered together, topped with mozzarella and cheese. Add Short Rib +$3 per person, Add Chicken +$2 per person

Four cheese mac and cheese topped with toasted buttery breadcrumbs

Strauss braised lamb and vegetables in a red wine and rosemary gravy, topped with horseradish mashed potatoes

Braised beef steak with roasted vegetables and garden herbs cooked in a rich Guinness gravy topped with horseradish mashed potatoes

A twist on a classic! Braised lentils, chickpeas, button mushrooms and vegetables in a sun-dried tomato stock, topped with zesty sweet potato mash

Braised chicken, shredded then baked with fresh vegetables and rich cream broth. Topped with fresh - made herbed pastry dough crisps

English style pork sausage served over mashed potatoes with braised onions and ale gravy

Herb roasted pork loin sliced and served with apple shallot gravy

Slow cooked in Guinness. Served with horseradish cream sauce. +$1 per person

Choose from herbed cream cheese stuffed chicken with mushroom tarragon sauce or herbed goat cheese stuffed chicken with tomato coulis

Pan seared chicken breasts, roasted crimini mushrooms

Herbed rolled prime rib slow cooked in Guinness. Served with horseradish cream and beef and onion au jus. +$5 per person Minimum order of 10 orders

Salmon Grilled Atlantic Salmon with mustard glaze

Beer battered Cod fried to order served with coleslaw, tartar, and lemon. Option only available for on-site-events

Parmesan herb crusted baked Cod served with coleslaw, tartar, and lemon. Substitute Baked Haddock +$3, Substitute Potato Crusted Baked Halibut +$7

Fresh, crisp, mixed greens, blue cheese crumbles, julienned red onions, candied walnuts, gala apples and grape tomatoes, all tossed together with an apple vinaigrette

Romaine lettuce, Parmesan cheese, house-made croûtons and Caesar dressing

A blend of iceberg, romaine and arugula, shredded carrots, cucumber, tomatoes, red onion and balsamic vinaigrette

with options of: Cheddar mashed, Colcannon, Bacon

with Shallots and Tomatoes

with Bacon & Onions

Sponge cake made with finely chopped dates, served warm with vanilla whipped cream and warm caramel sauce

Option One: An assortment of Lemon Lover's, Blondie, Ultimate Brownie, and Strawberry Swirl. Option Two: An assortment of Oreo Dream Bars, Caramel Apple Grannies, Lemon-berry Jazz Bars, and Marble Cheese Truffle Bars

Everyone would have their own tabs for purchases of both non-alcoholic beverages such as juices, teas, coffee, or sodas and alcoholic beverages such as beer, wine or cocktails

Both non-alcoholic beverages such as juices, teas, coffee, or sodas and alcoholic beverages such as beer, wine or cocktails would be included for your guests and placed on one tab which the host is responsible for at the end of the event

Both non-alcoholic beverages such as juices, teas, coffee, or sodas and alcoholic beverages such as beer, wine or cocktails would be included for your guests until a specific time, chosen by the host, has been reached. After you reach your time limit, you would be notified by your server. The host can decide to extend the time for an open bar or the bar would then go to a cash bar and guests would be responsible to purchase their own drinks

You choose what is hosted for your event. For example, beer and wine / beer, wine and liquor / etc.

Both non-alcoholic beverages such as juices, teas, coffee, or sodas and alcoholic beverages such as beer, wine or cocktails would be included for your guests up until a chosen monetary amount has been reached. After you reach your specified amount, you would be notified by your server. The host can then decide to extend the specified amount for an open bar or the bar would then go to a cash bar and guests would be responsible to purchase their own drinks

You choose how many drink tickets each guest gets. Each ticket is good for any type of drink of your choosing, with no price limit. For example 1 ticket is good for a beer, cocktail or glass of wine

You choose how many drink tickets each guest gets. Each ticket is good for anything up to a certain price of your choosing. For example, 1 drink ticket is good for anything up to $7

You choose how many drink tickets each guest gets. Each ticket is good only for certain selected drink(s) up to a certain amount chosen by you. For example 1 drink ticket is good for any style beer on tap or 1 glass of house wine

You choose how many drink tickets each guest gets. Each ticket is good only for certain selected drink(s) up to a certain amount chosen by you. For example 1 drink ticket is good for any beer up to $5

You can also purchase Kegs ahead of time to be used just for your event. Keg prices can range from $175 to $450 depending on what type of beer you would like. Inquire about this option with your Event Director for more information, sizing and pricing