Yuube

A representative dish of Nagoya, simmered in Japanese red miso.

Sashimi has returned

Shishito peppers, shiitake mushrooms, shrimp, chicken breast, quail eggs, scallops, eggplant, fish balls

A clear hot pot with assorted vegetables and chicken fillet

Sujii oden soup with 8 types of Japanese oden

Japanese-style fried chicken wings seasoned with salty soy sauce and pepper

A simple dish that enhances the appetite by bursting the yolk placed on top of chives and dipping it in sauce.

A savory salad made with pollock roe and cucumber

Lemon soda with one whole lemon Refills are available in the glass - 3500 won