Chinese Cuisine Ka En, Omorimachi Branch
中華料理 嘉宴 大森町店
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
14 | 15 | 16 | 17 | 18 | 19 | 20 |
21 | 22 | 23 | 24 | 25 | 26 | 27 |
28 | 29 | 30 | 7/1 | 2 | 3 | 4 |
5 | 6 | 7 | 8 | 9 | 10 | 11 |
น้ำเกี๊ยวและข้าวผัดดำที่มีชื่อเสียงในหมู่ร้านอาหารจีนในเมือง
คะแนน
รีวิว
เมนู
This course is recommended for banquets and year-end parties.
The hot stone pot has a deep umami flavor behind its sharp spiciness that becomes addictive.
Half duck (6 pieces of skin) 2640 yen / Whole duck (12 pieces of skin) 4100 yen
600 yen each
Black Fried Rice with Ground Pork and Onion/Seafood Fried Rice each 800 yen
Each 910 yen
Noodles with plenty of braised pork belly / Seafood Soba / Shanghai Seafood Fried Noodles / Five-Ingredient Thick Fried Noodles each 800 yen
Each 910 yen
Each 390 yen
490 yen each
Each 290 yen
Bottle 2250 yen
Bottle 2250 yen
Bottle 2250 yen
Bottle 2890 yen
Bottle 2890 yen
Bottle 2890 yen
Bottle 2040 yen
Bottle 2090 yen
Small 310 yen
Small 310 yen, Large 520 yen
One cup 770 yen, two cups 720 yen
A rich umeshu with concentrated sweetness of plums
Fruity aroma and a sweet and sour gentle taste
A vibrant aroma reminiscent of strawberries and a sweet and sour taste
A refined aroma and sweet, juicy flavor. Lychee alcohol.
Characterized by a glamorous aroma and elegant taste

