Chikuchiku Chikuchiku Sennichimae Store
お魚と地酒 ちくちく 千日前店
คะแนน
รีวิว
เมนู
Recommended for casual banquets with friends. The course includes all-you-can-drink for 2 hours (L.O. 30 minutes prior to the start of the course) for 4,000 yen. The reasonable price is very popular.
When you want to eat something delicious, go straight to Chikuchiku in Sennichimae! A parade of 9 excellent dishes served on a large plate. The price of 4,500 yen including all-you-can-drink for 2 hours (L.O. 30 minutes before) is really a great value!
This is a recommended course for executives and company banquets. 5,000 yen includes all-you-can-drink for 2 hours (L.O. 30 minutes prior to the start of the party). Please enjoy a total of 10 dishes, including many gorgeous menus such as a sushi assortment for your meal.
A luxurious nabe banquet where you can enjoy torafugu (blowfish) and snow crab at the same time. If you are looking for a more luxurious year-end or New Year's party, we recommend the "Fugu kani kassen nabe", which includes all-you-can-drink for 2 hours (L.O. 30 minutes before) and is rich in flavor that will bring a smile to anyone's face.
Chikuchi-nabe is filled with pork and root vegetables. Chikuchi-nabe" is a very popular Chikuchi-original dish that warms both body and soul! Enjoy it at a reasonable price of 4,000 yen with all-you-can-drink for 2 hours (L.O. 30 minutes before). Recommended for year-end and New Year's parties as well as women's parties.
Chikuchi-nabe" is very popular among women! This is one of our most popular courses. Upgraded with one dish recommended by the chef. With an all-you-can-drink 2-hour (L.O. 30 minutes prior to the start of the meal) package, this course is perfect for men and women of all ages.
This is an upgraded course that features our signature original hot pot "chikuchi-nabe" as the main dish and other quality dishes, including a selection of top sashimi and sushi, making it a luxurious course for entertaining. The course also includes a 2-hour (30 minutes before L.O.) all-you-can-drink menu, which is a unique treat for our guests.
Eat up the delicacies of the sea and the mountains! Enjoy the royal "Chanko-nabe" banquet. Of course, all-you-can-drink for 2 hours (L.O. 30 minutes before) is included. Finish with handmade udon noodles served in a broth full of flavor from the many ingredients.
This popular course allows you to enjoy chanko-nabe to your heart's content, with an abundance of delicacies from the mountains and the sea. Finish with handmade udon noodles served in a broth full of flavor from the many ingredients. Recommended for company and group banquets!
This is the pinnacle of chanko-nabe courses. This course is also suitable for entertaining guests, as it includes the royal Chanko-nabe, assorted top sashimi, and assorted sushi. The course includes all-you-can-drink for 2 hours (L.O. 30 minutes before). Please enjoy as much as time permits.
Chikuchiku knows all about the deliciousness of fugu (blowfish), a synonym for luxury fish in the Kansai region. Please enjoy a full course meal that pursues the charm of fugu to the fullest, starting with tesashi, followed by karaage, tecchiri, and zosui, with all-you-can-drink for 2 hours (L.O. 30 minutes prior to the start of the meal). The beautiful presentation by our chefs is also a highlight.
We pursue the charm of "fugu", a synonym for high-class fish in the Kansai region, to the utmost. Enjoy a full course of fugu delicacies including yubiki, tessa, karaage, tecchiri, and zosui. 2 hours (L.O. 30 minutes before) all-you-can-drink included. Please also take note of the beautifully arranged dishes prepared by our chefs.
You can enjoy not only beef but also Matsusaka pork, the finest meat produced in Matsusaka, at a reasonable price! Enjoy the fine quality of the meat and the sweetness of the melt-in-your-mouth fat in shabu-shabu! With an all-you-can-drink menu for two hours (L.O. 30 minutes before), you are sure to have a party or drinking session that is full of "Delicious!
Matsusaka Pork Shabu Shabu Course offers a premium taste at a reasonable price. Enjoy the high quality pork with plenty of vegetables in our special broth. 4,500 yen for 6 dishes with all-you-can-drink for 2 hours (L.O. 30 minutes before) is a very reasonable price. We will charm you with our handmade udon noodles to finish off the meal.
Enjoy shabu-shabu, which is made with the most delicious Matsusaka pork, in a pot to your heart's content. Enjoy the perfect balance of tender and fine meat and fine sweet fat. 2 hours (L.O. 30 minutes before) all-you-can-drink menu is included, inviting you to a blissful banquet.
A selection of 7 types of fresh fish, directly delivered from the Osaka Kizu Wholesale Market, is available for 'always 500 yen'! It's not just cheap! Every morning, the head chef carefully selects the freshest seasonal catch to serve in a traditional style. A delicious and affordable specialty sashimi platter. This is a limited quantity item available on a first-come, first-served basis! (Serves one)
Fresh seafood harvested in the morning from Kizu Wholesale Market! Every morning, the head chef selects various seafood! Delivered daily from fishing ports across the country, including Nagasaki Goto Islands, Wakayama Katsuura Port, Shimane Hamada Port, Tottori Sakai Port, and Hokuriku Himi Port.
A limited-time highlight product where the chef delivers seasonal seafood, freshly sourced that day, prepared using the best cooking methods such as simmering, grilling, frying, and tempura, tailored to the fish of the day.
Each (2 pieces per plate) 250 yen flat! - Tuna, Egg, Salmon, Sea Bream, Salmon Roe, Simmered Conger Eel, Shrimp, Flounder, Eel, Amberjack, Striped Jack, Medium Fatty Tuna, Fresh Sea Urchin, Sweet Shrimp, Horse Mackerel, Oyster, Milk Shell, Sea Bass, Abalone, Spanish Mackerel, Yellowtail, Mackerel, Crab Miso, Bird Shell, Herring Roe, Fatty Salmon, Seared Medium Fatty Tuna, Beef Tataki, Botan Shrimp, Turban Shell, etc.
Each (1 plate 1 roll) 250 yen flat! ・Ume Shiso Roll ・Shinko Roll ・Cucumber Roll ・Tekka Roll ・Anago Roll ・Negitoro Roll ・Seafood Roll ・Toro Tekka Roll ・Seafood Salad Roll
※Tofu 300 yen, Clams 480 yen are also available.
Marinated and grilled three times in a secret sauce. When you take a big bite, the juices trapped inside will drip down.
Recommended. The delicious flavor of beef tongue, which can only be obtained in small quantities from a single cow, is tightly sealed and grilled all at once over charcoal.
A dish recommended by the chef made with carefully selected beef
A healthy stamina dish featuring moderately fatty domestic beef cooked with a secret soy sauce-based sauce and plenty of vegetables.
◆ Shrimp ◆ Pork ◆ Pickled Ginger ◆ Whiting ◆ Vegetables ◆ Squid ◆ Mochi
The recommended three-item oden platter from the proprietress is 980 yen (excluding tax)!
An excellent combination of burdock and chikuwa in terms of texture
Tied konjac that has absorbed plenty of broth
A classic oden egg topped with salmon roe.
Fluffy and crumbly potato
Fluffy chicken and tender green onions
Delicious daikon that has absorbed the broth well
Slow-cooked beef tendon, perfect as a snack with alcohol.
The umami of seafood is condensed! Choose from two types of authentic broth: Hokkaido kelp dashi and genuine bonito dashi, with a spicy option and a classic soy sauce flavor!
A blend of Saikyo miso and countryside miso, seasoned with shichimi and Japanese-style dashi. This is our pride, a homemade dashi that has been slowly simmered. Enjoy the rich flavor of beef in this addictive mildly spicy miso dish☆
A proud homemade broth slowly simmered with a blend of Saikyo miso and countryside miso, seasoned with shichimi and Japanese-style dashi. Experience the delicious flavor of pork in this addictive spicy miso dish☆
The broth is full of the flavors of beef and chicken. The key ingredients are garlic and chili peppers. The rich fat of the tender offal and the plump collagen are irresistible. Priced for two servings (the price is indicated per serving).
A carefully simmered homemade exquisite broth made by combining Saikyo miso and countryside miso, seasoned with shichimi and Japanese-style dashi.
A concentrated flavor of seafood! An authentic hot pot with Hokkaido kelp broth and genuine bonito broth.
A new style of sake-steamed clams that enhances the deliciousness of asari.
190 yen each. Finished crispy with a spicy flavor.
1 piece / 160 yen
1 piece / 160 yen
1 stick / 160 yen
1 stick / 180 yen
1 stick / 180 yen
Five types assortment 980 yen Seven types assortment 1,280 yen
Sesame Dressing
Japanese Style Onion Dressing
A dry sake brewed using 100% Miyagi rice, with a refined and deep flavor profile in the glass.
A fragrant ginjo aroma with a soft and rich flavor
Rich and elegant flavor with a moderate aroma
A refined flavor characterized by a moderate acidity and a rich aroma.
A slightly sweet aroma of koji and fruity notes
The umami of rice and a smooth throat feel, with a clear and beautiful sake quality
A fragrant and crisp flavor with a transparent richness
The perfect balance of natural acidity and umami
A fragrant ginjo aroma with a soft umami flavor
A refined dry sake that produces a sophisticated and deep flavor.
Achieves a rich flavor with a smooth mouthfeel and pleasant aftertaste.
Characterized by a refined and soft aroma that does not feel heavy.
A refreshing taste where the umami and sweetness of rice harmonize with acidity.
Strong flavor and a satisfying experience
With a crisp and refreshing taste that doesn't get tiring, it is recommended to be served chilled with Japanese cuisine.
Rich and profound fine sake. Best served at room temperature or slightly warmed.
A crisp flavor with good umami and spiciness after three years of aging at room temperature.
A calm aroma aged for three years at low temperatures
Robust acidity, dense and concentrated umami
Fruity and gentle aroma with the umami characteristic of junmai sake
Rich body and umami, with good acidity and a clean aftertaste
A rich and full-bodied sake with a strong backbone and the umami of rice.
The sweetness and umami quietly linger at the back of the throat.
A rich sake with a refreshing aroma and an excellent aftertaste.
Junmai sake with a rich, full-bodied flavor
Firm acidity with a dry taste of rice
A floral aroma, deep richness and umami, with silky smooth foam. It is crafted with a thorough commitment to the ideal of premium beer, focusing on materials and brewing methods. Glass / 380 yen, Draft pint / 490 yen
Non-alcoholic, with zero calories and zero sugar
Single on the rocks or with water / 380 yen Double / 680 yen
・Cola Highball ・Calpis Highball ・Ginger Highball ・Lime Highball ・Grape Highball each 480 yen
The nostalgic taste of homemade plum wine from the past
Elegant aroma and the rich flavor of brown sugar
A refreshing plum aroma with a palate that doesn't get tiresome
Kiyomi orange and Kishu Nanko plum liquor
・Gin and Tonic ・Gin Lime ・Gin Buck ・Orange Blossom ・Cassis Soda ・Cassis Orange ・Cassis Grape ・Campari Orange ・Moscow Mule ・Bulldog ・Screwdriver ・Fuzzy Navel ・Peach Oolong each 480 yen
A sweet and sour flavor with a mellow mouthfeel
Moderately sweet with a refreshing taste
A flavor full of fruitiness that spreads in your mouth
The pleasant aroma of yuzu and refreshing sweetness
A deep, rich glass blended with a refreshing throat feel / 400 yen bottle / 2,900 yen
A glass with a fragrant taste focused on drinkability
A glass with a light drinking experience while retaining richness / 480 yen bottle / 3,500 yen
A glass with a soft mouthfeel and a rich, refreshing throat sensation.
Deep flavor and richness of sweet potato using traditional methods / 400 yen bottle / 2,900 yen
Rich sweetness with a crisp finish / 480 yen bottle / 3,000 yen
Low-temperature fermentation of moromi. Enjoy the citrus aroma. Glass / 550 yen Bottle / 3,500 yen
A glass that allows you to enjoy the refreshing aroma of shiso.
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