Stable DC
การรับประทานอาหารที่ได้รับแรงบันดาลใจจากสวิสในบรรยากาศที่อบอุ่น
คะแนน
รีวิว
เมนู
Poulet im Chörbli, Café de Paris Sauce. Please allow 10 minutes for preparation
Baby Kale, Pumpkinseeds, Apples, Cranberries, Crispy Brussels Sprouts, Red Wine Vinaigrette
Gruyere Cheese, Apple Purée, Crispy Onions
Seasonal Jam
Raclette Cheese, White Wine, Air Dried Beef
Roasted Brussels Sprouts, Bacon, Onions, Raclette Cheese, Sunny Side Up Egg
Pumpkin Seeds and Oil
Cured and Smoked Swiss Style Salami
Cured and Smoked Ham from Alto Adige
Shaved Belper Knolle Cheese
Tete de Moine Cheese, Pear and Walnut Bread
Weekly Cheese Pick
Italian Speck, Air Dried Beef, Landjager
Italian Speck, Air Dried Beef, Landjager Tete de Moine, Weekly Cheese Pick
Potato Rosti, Champignons Cream Sauce
Potatoes, Heirloom Tomatoes Raclette Cheese, Alto Adige Speck
Braised Red Cabbage, Spatzli Caramelized Chestnuts, Jus
Puff Pastry Shells, Chicken Dumplings Button Mushrooms, Roasted Brussels Sprouts
Creamy Leeks, Parisienne Potatoes Pommery Mustard and Apple Sauce
Quinoa, Crispy Brussels Sprouts, Pumpkin Seeds Beetroot Drizzle, Cranberries
Blend of Schlossberger Old, Schlossberger Young and Vacherin Cheese
Traditional Cheese Fondue with the addition of Dried Garlic & Black Pepper Cheese
Traditional Cheese Fondue with the addition of Pear Puree and Pear Williams
Traditional Fondue with the addition of Porcini Mushroom
A must try, Switzerland's iconic cheese dish prepared by you right at the table. Unlimited Melted Raclette Cheese, Boiled New Potatoes, Pickles, Green Salad
Orange, Caramelized Almonds
Homemade Strawberry and Vanilla Ice Cream Strawberry Sauce, Fresh Strawberries Wafer, Whipped Cream
Served with Palmiers
Coffee, Sugar and Schnaps Choose one of the following Schnaps: Williams, Zwetschge, Kernobst, Pflumli
Homemade Vanilla Ice Cream Espresso
Hot Caotina Chocolate Chocolate Liquor, Mint, Whipped Cream
Zopf, Wurzel Bread, Butter Croissant Jam and Butter
Weekly Cheese Pick from Switzerland Pickles, Homemade Wurzel Bread
Cured and Smoked Swiss Style Salami Mustard, Pickles
Seasonal Jam Homemade Wurzel Bread
Smoked Salmon, Horseradish Creme Fraiche Lemon, Homemade Bread, Salad
Egg Dumplings, Seasonal Vegetables Schlossberger Cheese, Sunny Side Up Egg
English Muffin, House Smoked Salmon Hollandaise
Appenzeller Cheese, Onions Mixed Green Salad
Apple Compote, Cinnamon Sugar
Homemade Croissant Waffle Bruleed Bananas, Caramel Sauce Caotina Whipped Cream
Potato Rosti, choice of Smoked Bacon or Nurnberger Sausage
Sourdough Baguette, Raclette Cheese Italian Speck, Pickles, Side Salad
Potatoes, Bacon, Onion Gruyere Cheese, Fried Egg
Swiss Style Sausage, Onion Gravy Potato Rosti
Italian Speck, Air Dried Beef, Landjager Tete de Moine, Weekly Cheese Pick Wurzel Bread, Butter and Jam
Blend of Schlossberger Old, Schlossberger Young and Vacherin Cheese
Traditional Cheese Fondue with the addition of Dried Garlic & Black Pepper Cheese
Traditional Cheese Fondue with the addition of Pear Puree and Pear Williams
Traditional Fondue with the addition of Porcini Mushroom
A must try, Switzerland's iconic cheese dish prepared by you right at the table. Unlimited Melted Raclette Cheese, Boiled New Potatoes, Pickles, Green Salad
Old Forester Bourbon, Rose Hip, Lemon Juice, Himbeergeist
Chamomile Infused Gin, Genepy Alpine Liquor, Dry Vermouth
Catoctin Creek Rye, Home infused Pecan Brandy, Stable Vermouth, Homemade Pecan and Coffee Bitters
Purkhart Apricot Schnaps, Passoa, Lemon Juice, Egg Whites, Apricot Bitters
Fidencio Mezcal, Aperol, Amaro Montenegro, Lime Juice
Civic Vodka, Cranberry Simple, Don Ciccio Nocino, Pfanner Apple Cider
Maison Rouge VSOP Cognac, French Vanilla, Espresso
Nonalcoholic, Stappino Italian Bitter, Club Soda, Orange
Nonalcoholic, Cranberry Juice, Lime Juice, Cranberry Cinnamon Simple, Gingerbeer
Bourbon, Allspice Dram, Amaretto, Goldschlager
Spiced Stroh Rum Liquor, Hot Water, Lemon
Hot Spiced Red Wine
Nonalcoholic, Hot Apple Cider
White Merlot, Chasselas Ticino, SUI
Chasselas, AOC Valais, SUI
Grüner Veltliner, AUT
Sauvignon Blanc, Semillon, Bordeaux, FRA
White Merlot, Ticino, SUI
Heida / Savagnin, AOC Valais, SUI
Grand Cru, AOC Valais, SUI
Late Harvest Pinot Gris, AOC Valais, SUI
Riesling, Mosel, GER
Chardonnay, Carnuntum, AUT
Pinot Gris, Burgenland, AUT
Muller-Thurgau, Südtirol, ITA
Chablis, Chardonnay, Burgundy, FRA
Vouvray, Chenin Blanc Sec, FRA
Chardonnay, Alsace, FRA
Black Grenache, Cinsault, Jura, FRA
Merlot, Pinot Noir, Chardonnay, Ticino, SUI
Riesling, Pfalz, GER
1er Cru Brut Cuvee, Champagne, FRA
Gamay, Geneva, SUI
Gamay, Merlot, Ticino, SUI
Oeil de Perdrix, Pinot Noir, Neuchatel, SUI
Malbec, Cahors, FRA
Gamay, Geneva, SUI
Merlot, Ticino, SUI
Malbec, Mendoza, ARG
Merlot, Cabernet Sauvignon, Bordeaux, FRA
Pinot Noir, Gamay, AOC Valais, SUI
Humagne Rouge, AOC Valais, SUI
Pinot Noir, Auvernier, SUI
Chateauneuf du Pape, Rhone, FRA
Merlot, Saint Emillion, Bordeaux, FRA
Grenache, Syrah, Mourvedre, Cote du Rhone, FRA
Sangiovese, Syrah, Cabernet, Tuscany, ITA
Zweigelt, Wagram, AUT
Pinot Noir, Oregon, USA
Cabernet Sauvignon, Paso Robles, USA
Gin, Lillet Blanc, Cointreau, Lemon Juice, Absinthe
Maison Rouge VSOP Cognac, Ramazotti, Absinthe, Lemon
Unfiltered Lager, Schwyz, SUI
Dark Lager, Schwyz, SUI
Wild Hay Lager, Schwyz, SUI
Pale Ale, Schwyz, SUI
Helles Lager, Appenzell, SUI
Hard Cider, Austria
Radler, Austria
Non-Alcoholic, Germany
Pilsner, Austria
Hefeweizen, Germany
Kolsch, Germany
Lager Beer and Sprite
Lager, France
IPA, Virginia
Pale Lager, Germany
Poulet im Chörbli, Café de Paris Sauce. Please allow 10 minutes for preparation
Baby Kale, Pumpkinseeds, Apples, Cranberries, Crispy Brussels Sprouts, Red Wine Vinaigrette
Gruyere Cheese, Apple Purée, Crispy Onions
Seasonal Jam
Raclette Cheese, White Wine, Air Dried Beef
Roasted Brussels Sprouts, Bacon, Onions, Raclette Cheese, Sunny Side Up Egg
Roasted Walnuts
Cured and Smoked Swiss Style Salami
Cured and Smoked Ham from Alto Adige
Shaved Belper Knolle Cheese
Tete de Moine Cheese, Pear and Walnut Bread
Weekly Cheese Pick
Italian Speck, Air Dried Beef, Landjager
Italian Speck, Air Dried Beef, Landjager Tete de Moine, Weekly Cheese Pick
Potato Rösti, Champignon Mushrooms, Cream Sauce
Potatoes, Heirloom Tomatoes, Raclette Cheese, Alto Adige Speck
Braised Red Cabbage, Spatzli, Caramelized Chestnuts, Jus
Puff Pastry Shells, Chicken Dumplings, Button Mushrooms, Roasted Brussels Sprouts
Braised Belgium Endive, Polenta Fritters, Absinthe and Dill Sauce
Sweet Potato Puree, Roasted Cauliflower, Crispy Brussels Sprouts, Fried Artichokes, Pumpkin Seed Oil
Blend of Schlossberger Old, Schlossberger Young and Vacherin Cheese
Traditional Cheese Fondue with the addition of Dried Garlic Black Pepper Cheese
Traditional Cheese Fondue with the addition of Pear Puree and Pear Williams
Traditional Fondue with the addition of Porcini Mushroom
Potatoes, Pickles, Sliced Apples, Side Salad
A must try, Switzerland's iconic cheese dish prepared by you right at the table. Unlimited Melted Raclette Cheese, Boiled New Potatoes, Pickles, Green Salad
Zopf, Wurzel Bread, Butter Croissant Jam and Butter
Weekly Cheese Pick from Switzerland Pickles, Homemade Wurzel Bread
Cured and Smoked Swiss Style Salami Mustard, Pickles
Seasonal Jam Homemade Wurzel Bread
Smoked Salmon, Horseradish Crème Fraîche Lemon, Homemade Bread, Salad
Egg Dumplings, Seasonal Vegetables Schlossberger Cheese, Sunny Side Up Egg
English Muffin, House Smoked Salmon Hollandaise
Appenzeller Cheese, Onions Mixed Green Salad
Apple Compote, Cinnamon Sugar
Homemade Croissant Waffle Bruléed Bananas, Caramel Sauce Caotina Whipped Cream
Potato Rösti, choice of Smoked Bacon or Nürnberger Sausage
Sourdough Baguette, Raclette Cheese Italian Speck, Pickles, Side Salad
Potatoes, Bacon, Onion Gruyère Cheese, Fried Egg
Swiss Style Sausage, Onion Gravy Potato Rösti
Italian Speck, Air Dried Beef, Landjäger Tête de Moine, Weekly Cheese Pick Wurzel Bread, Butter and Jam
Blend of Schlossberger Old, Schlossberger Young and Vacherin Cheese
Traditional Cheese Fondue with the addition of Dried Garlic Black Pepper Cheese
Traditional Cheese Fondue with the addition of Pear Puree and Pear Williams
Traditional Fondue with the addition of Porcini Mushroom
A must try, Switzerland's iconic cheese dish prepared by you right at the table. Unlimited Melted Raclette Cheese, Boiled New Potatoes, Pickles, Green Salad
Orange, Caramelized Almonds
Homemade Strawberry and Vanilla Ice Cream Strawberry Sauce, Fresh Strawberries Wafer, Whipped Cream
Served with Palmiers
Coffee, Sugar and Schnaps Choose one of the following Schnaps: Williams, Zwetschge, Kernobst, Pflumli
Homemade Vanilla Ice Cream Espresso
Hot Caotina Chocolate Chocolate Liquor, Mint, Whipped Cream
Old Forester Bourbon Rose Hip, Lemon Juice Himbeergeist
Chamomile Infused Gin Genepy Alpine Liquor Dry Vermouth
Catoctin Creek Rye Don Ciccio Nocino Cointreau
Stable Vieille Prune Fidencio Mezcal, Crème de Cassis, Angostura Bitters
Tequila, Mount Rigi Liquor Lime Juice
Civic Vodka, Chai, Cointreau Lime Juice, Cranberry
Maison Rouge VSOP Cognac French Vanilla, Espresso
Nonalcoholic Stappino Italian Bitter Club Soda, Orange
Nonalcoholic Orange, Mint, Lemon Juice Blood Orange Soda
Bourbon, Allspice Dram Amaretto, Goldschlager
Spiced Stroh Rum Liquor Hot Water, Lemon
Hot Spiced Red Wine
Nonalcoholic Hot Apple Cider
White Merlot, Chasselas Ticino, SUI
Chasselas, AOC Valais, SUI
Grüner Veltliner, AUT
Sauvignon Blanc Bordeaux, FRA
White Merlot, Ticino, SUI
Heida / Savagnin, AOC Valais, SUI
Grand Cru, AOC Valais, SUI
Riesling, Mosel, GER
Chardonnay, Languedoc-Roussillon, FRA
Pinot Grigio, Veneto, ITA
Müller-Thurgau, Südtirol, ITA
Chablis, Chardonnay, Burgundy, FRA
Domaine Marcel Langoux Sauvignon Blanc, Loire Valley, FRA
Chardonnay, Alsace, FRA
Black Grenache, Cinsault, Jura, FRA
Merlot, Pinot Noir, Chardonnay Ticino, SUI
Riesling, Pfalz, GER
1er Cru Brut Cuvée, Champagne, FRA
Brut Cuvée Royal, Champagne, FRA
Gamay, Geneva, SUI
Syrah, Grenache, Cinsault Côte de Provence, FRA
Gamay, Merlot, Ticino, SUI
Oeil de Perdrix Pinot Noir, Neuchatel, SUI
Malbec, Cahors, FRA
Gamay, Geneva, SUI
Merlot, Ticino, SUI
Malbec, Mendoza, ARG
Merlot, Cabernet Sauvignon Graves, Bordeaux, FRA
Pinot Noir, Gamay, AOC Valais, SUI
Humagne Rouge, AOC Valais, SUI
Pinot Noir, Auvernier, SUI
Vignerons de L'Enclave, Rhône, FRA
Merlot, Saint Emillion, Bordeaux, FRA
Grenache, Syrah, Mourvèdre Côte du Rhône, FRA
Sangiovese, Syrah, Cabernet Tuscany, ITA
Zweigelt, Blaufrankisch, AUT
Pinot Noir, Oregon, USA
Cabernet Sauvignon, Paso Robles, USA
Absinthe originated in the canton of Neuchâtel in Switzerland in the late 18th century. It is an anise-flavored spirit derived from botanicals, including the flowers and leaves of grand wormwood together with green anise, sweet fennel, and other medicinal and culinary herbs.
Dewars, Caol Ila 12yrs Scotch Lime, Simple, Mint
Dry Vermouth, Benedictine, Absinthe
Helles Lager, Appenzell, SUI
Dark Lager, Schwyz, SUI
Wild Hay Lager, Schwyz, SUI
Dry Hard Cider, France
Radler, Austria
Non-Alcoholic, Germany
Pilsner, Austria
Hefeweizen, Germany
Kölsch, Germany
Lager Beer and Sprite
Lager, Germany
Orange Starfish, IPA, Virginia
Dark Lager, Germany
Orange, Caramelized Almonds
Homemade Strawberry and Vanilla Ice Cream Strawberry Sauce, Fresh Strawberries Wafer, Whipped Cream
Served with Palmiers
Coffee, Sugar and Schnaps Choose one of the following Schnaps: Williams, Zwetschge, Kernobst, Pflumli
Homemade Vanilla Ice Cream Espresso
Hot Caotina Chocolate Chocolate Liquor, Mint, Whipped Cream
Poulet im Chörbli, Café de Paris Sauce. Please allow 10 minutes for preparation
Baby Kale, Pumpkinseeds, Apples, Cranberries, Crispy Brussels Sprouts, Red Wine Vinaigrette
Gruyere Cheese, Apple Purée, Crispy Onions
Seasonal Jam
Raclette Cheese, White Wine, Air Dried Beef
Roasted Brussels Sprouts, Bacon, Onions, Raclette Cheese, Sunny Side Up Egg
Roasted Walnuts
Cured and Smoked Swiss Style Salami
Cured and Smoked Ham from Alto Adige
Shaved Belper Knolle Cheese
Tete de Moine Cheese, Pear and Walnut Bread
Weekly Cheese Pick
Italian Speck, Air Dried Beef, Landjager
Italian Speck, Air Dried Beef, Landjager Tete de Moine, Weekly Cheese Pick
Potato Rösti, Champignon Mushrooms, Cream Sauce
Potatoes, Heirloom Tomatoes, Raclette Cheese, Alto Adige Speck
Braised Red Cabbage, Spatzli, Caramelized Chestnuts, Jus
Puff Pastry Shells, Chicken Dumplings, Button Mushrooms, Roasted Brussels Sprouts
Braised Belgium Endive, Polenta Fritters, Absinthe and Dill Sauce
Sweet Potato Puree, Roasted Cauliflower, Crispy Brussels Sprouts, Fried Artichokes, Pumpkin Seed Oil
Blend of Schlossberger Old, Schlossberger Young and Vacherin Cheese
Traditional Cheese Fondue with the addition of Dried Garlic & Black Pepper Cheese
Traditional Cheese Fondue with the addition of Pear Puree and Pear Williams
Traditional Fondue with the addition of Porcini Mushroom
Potatoes, Pickles, Sliced Apples, Side Salad
A must try, Switzerland's iconic cheese dish prepared by you right at the table. Unlimited Melted Raclette Cheese, Boiled New Potatoes, Pickles, Green Salad
Zopf, Wurzel Bread, Butter Croissant Jam and Butter
Weekly Cheese Pick from Switzerland Pickles, Homemade Wurzel Bread
Cured and Smoked Swiss Style Salami Mustard, Pickles
Seasonal Jam Homemade Wurzel Bread
Smoked Salmon, Horseradish Crème Fraîche Lemon, Homemade Bread, Salad
Egg Dumplings, Seasonal Vegetables Schlossberger Cheese, Sunny Side Up Egg
English Muffin, House Smoked Salmon Hollandaise
Appenzeller Cheese, Onions Mixed Green Salad
Apple Compote, Cinnamon Sugar
Homemade Croissant Waffle Bruléed Bananas, Caramel Sauce Caotina Whipped Cream
Potato Rösti, choice of Smoked Bacon or Nürnberger Sausage
Sourdough Baguette, Raclette Cheese Italian Speck, Pickles, Side Salad
Potatoes, Bacon, Onion Gruyère Cheese, Fried Egg
Swiss Style Sausage, Onion Gravy Potato Rösti
Italian Speck, Air Dried Beef, Landjäger Tête de Moine, Weekly Cheese Pick Wurzel Bread, Butter and Jam
Blend of Schlossberger Old, Schlossberger Young and Vacherin Cheese
Traditional Cheese Fondue with the addition of Dried Garlic & Black Pepper Cheese
Traditional Cheese Fondue with the addition of Pear Puree and Pear Williams
Traditional Fondue with the addition of Porcini Mushroom
A must try, Switzerland's iconic cheese dish prepared by you right at the table. Unlimited Melted Raclette Cheese, Boiled New Potatoes, Pickles, Green Salad
Old Forester Bourbon Rose Hip, Lemon Juice Himbeergeist
Chamomile Infused Gin Genepy Alpine Liquor Dry Vermouth
Catoctin Creek Rye Don Ciccio Nocino Cointreau
Stable Vieille Prune Fidencio Mezcal, Crème de Cassis, Angostura Bitters
Tequila, Mount Rigi Liquor Lime Juice
Civic Vodka, Chai, Cointreau Lime Juice, Cranberry
Maison Rouge VSOP Cognac French Vanilla, Espresso
Nonalcoholic Stappino Italian Bitter Club Soda, Orange
Nonalcoholic Orange, Mint, Lemon Juice Blood Orange Soda
Bourbon, Allspice Dram Amaretto, Goldschlager
Spiced Stroh Rum Liquor Hot Water, Lemon
Hot Spiced Red Wine
Nonalcoholic Hot Apple Cider
White Merlot, Chasselas Ticino, SUI
Chasselas, AOC Valais, SUI
Grüner Veltliner, AUT
Sauvignon Blanc Bordeaux, FRA
White Merlot, Ticino, SUI
Heida / Savagnin, AOC Valais, SUI
Grand Cru, AOC Valais, SUI
Riesling, Mosel, GER
Chardonnay, Languedoc-Roussillon, FRA
Pinot Grigio, Veneto, ITA
Müller-Thurgau, Südtirol, ITA
Chablis, Chardonnay, Burgundy, FRA
Domaine Marcel Langoux Sauvignon Blanc, Loire Valley, FRA
Chardonnay, Alsace, FRA
Black Grenache, Cinsault, Jura, FRA
Merlot, Pinot Noir, Chardonnay Ticino, SUI
Riesling, Pfalz, GER
1er Cru Brut Cuvée, Champagne, FRA
Brut Cuvée Royal, Champagne, FRA
Gamay, Geneva, SUI
Syrah, Grenache, Cinsault Côte de Provence, FRA
Gamay, Merlot, Ticino, SUI
Oeil de Perdrix Pinot Noir, Neuchatel, SUI
Malbec, Cahors, FRA
Gamay, Geneva, SUI
Merlot, Ticino, SUI
Malbec, Mendoza, ARG
Merlot, Cabernet Sauvignon Graves, Bordeaux, FRA
Pinot Noir, Gamay, AOC Valais, SUI
Humagne Rouge, AOC Valais, SUI
Pinot Noir, Auvernier, SUI
Vignerons de L'Enclave, Rhône, FRA
Merlot, Saint Emillion, Bordeaux, FRA
Grenache, Syrah, Mourvèdre Côte du Rhône, FRA
Sangiovese, Syrah, Cabernet Tuscany, ITA
Zweigelt, Blaufrankisch, AUT
Pinot Noir, Oregon, USA
Cabernet Sauvignon, Paso Robles, USA
Absinthe originated in the canton of Neuchâtel in Switzerland in the late 18th century. It is an anise-flavored spirit derived from botanicals, including the flowers and leaves of grand wormwood together with green anise, sweet fennel, and other medicinal and culinary herbs.
Dewars, Caol Ila 12yrs Scotch Lime, Simple, Mint
Dry Vermouth, Benedictine, Absinthe
Helles Lager, Appenzell, SUI
Dark Lager, Schwyz, SUI
Wild Hay Lager, Schwyz, SUI
Dry Hard Cider, France
Radler, Austria
Non-Alcoholic, Germany
Pilsner, Austria
Hefeweizen, Germany
Kölsch, Germany
Lager Beer and Sprite
Lager, Germany
Orange Starfish, IPA, Virginia
Dark Lager, Germany
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