Mercado Cocina | Cantina

hrimp, avocado, red onion, cucumber, black habanero, lime broth, cilantro

avocado, red onion, confit cherry tomato, jalapeno, mint

avocado, burrata, basil, confit cherry tomato, jalapeno, pickled onion

charred romaine hearts, parmesan flakes, cilantro oil, chicken croquette pasilla-caesar dressing

crispy dumplings, duck, oaxacan mole negro, figs, queso fresco

roasted corn, parmesan crème gratin, epazote, crispy corn, smoked mayo

melted chihuahua cheese, parmesan, wild mushroom duxelle, tequila, epazote, serrano chile, roasted sunflower seed, black truffle oil

crispy chipotle-potato filled spring roll, salsa verde, basil, mint, romaine, queso fresco, creme fraiche

corn truffle risotto, parmesan flakes, epazote sprouts

house made salsa roja

chef's seasonal inspiration

banana leaf wrapped, slow braised lamb, pickled onion, lamb jus, hand made tortillas

grilled airline chicken, mole rosa, chili infused apple, roasted beets

colossal prawns, salsa macha. black garlic mojo, shrimp bisque, lemon aioli

grilled wagyu flank steak, black garlic mojo, salsa macha, yucca crisps, sunny egg, onion rings

creamy tomatillo sauce, parmesan cheese, pickled onion

agave leaf wrapped and braised beef, charred scallion, queso fresco, smoked bean puree, chicharron, salsa boracha

roasted mushrooms, creamy tomatillo sauce, parmesan cheese, pickled onion, creme fraiche

roasted mushrooms, salsa verde, pickled onion

chicken confit, guajillo, grilled pineapple, pickled rhubarb

achiote braised pork, pickled onion

tortilla crusted tilapia, chipotle aioli, apple-fennel slaw, basil

hrimp, avocado, red onion, cucumber, black habanero, lime broth, cilantro

avocado, red onion, confit cherry tomato, jalapeno, mint

avocado, burrata, basil, confit cherry tomato, jalapeno, pickled onion

charred romaine hearts, parmesan flakes, cilantro oil, chicken croquette pasilla-caesar dressing

crispy dumplings, duck, oaxacan mole negro, figs, queso fresco

roasted corn, parmesan crème gratin, epazote, crispy corn, smoked mayo

melted chihuahua cheese, parmesan, wild mushroom duxelle, tequila, epazote, serrano chile, roasted sunflower seed, black truffle oil

crispy chipotle-potato filled spring roll, salsa verde, basil, mint, romaine, queso fresco, creme fraiche

corn truffle risotto, parmesan flakes, epazote sprouts

house made salsa roja

chef's seasonal inspiration

banana leaf wrapped, slow braised lamb, pickled onion, lamb jus, hand made tortillas

grilled airline chicken, mole rosa, chili infused apple, roasted beets

colossal prawns, salsa macha. black garlic mojo, shrimp bisque, lemon aioli

grilled wagyu flank steak, black garlic mojo, salsa macha, yucca crisps, sunny egg, onion rings

creamy tomatillo sauce, parmesan cheese, pickled onion

agave leaf wrapped and braised beef, charred scallion, queso fresco, smoked bean puree, chicharron, salsa boracha

roasted mushrooms, creamy tomatillo sauce, parmesan cheese, pickled onion, creme fraiche

roasted mushrooms, salsa verde, pickled onion

chicken confit, guajillo, grilled pineapple, pickled rhubarb

achiote braised pork, pickled onion

tortilla crusted tilapia, chipotle aioli, apple-fennel slaw, basil