Coco Pazzo Restaurant & Bar

Eggless vanilla bean custard, berry sauce, fresh berries

House baked pastry, vanilla gelato filled, Valrhona chocolate & strawberry sauce

Lemon tart, Italian meringue, berries, pistachios

Warm flourless chocolate cake, cappuccino gelato, caramel balsamic sauce.

Assorted cookies

House-spun gelato & sorbet

Trio of Italian cheeses, Chef's daily accompaniments.

Eggless vanilla bean custard, berry sauce, fresh berries

House baked pastry, vanilla gelato filled, Valrhona chocolate & strawberry sauce

Lemon tart, Italian meringue, berries, pistachios

Warm flourless chocolate cake, cappuccino gelato, caramel balsamic sauce.

Assorted cookies

House-spun gelato & sorbet

Trio of Italian cheeses, Chef's daily accompaniments.

Imported Italian meats, grilled & roasted vegetables, olives, Calabrian peppers

Buffalo mozzarella, tomato, basil

Wood roasted octopus, fingerling potatoes, saffron aioli, Calabrian chili paste, frisée

Crispy fried shrimp, squid, zucchini, fennel, lemon

Sliced raw Ahi tuna, extra virgin olive oil, lemon zest, capers, chili slices, microgreens

Thinly sliced prime beef tenderloin, shaved cremini mushrooms, black truffle aioli, arugula, parmesan

House made chicken liver pate, onion marmalade, Carta di Musica, fried shallots

Assorted greens, cucumber, radish, tomatoes, sherry vinaigrette

Seven chopped vegetables, balsamic vinaigrette, shaved Parmesan Reggiano

Roasted beets, aged goat cheese, frisée, spiced pecans, apple-maple vinaigrette

Tuscan fries, herbs, onions, Parmesan, truffle aioli

Sautéed baby spinach

Roasted Brussels sprouts

Sautéed rapini, garlic, pepperoncino

Tomato, basil, Fiore di Latte

White pizza, gorgonzola, forest mushrooms

Tomato, Fiore di Latte, spicy salami

Spinach gnochetti, tomato sauce, ricotta

Ricotta-Pecorino-fava-mint filled, black truffle sauce, fava beans, peas

Eggplant, spicy tomato sauce

Squid ink pasta, mixed seafood, rapini, herbed bread crumbs

Manilla clams, garlic, parsley, pepperoncino

House made pasta, Chef Eric's Tuscan style meat ragú

House made fennel sausage, sweet peas, tomato, parmesan, cream

House made wide pasta, rabbit ragú

Aged Carnaroli rice of the day

Baked eggplant Parmigiana style

Whole Mediterranean sea bass, wood roasted, Ligurian olive oil

Spicy Tuscan seafood stew, crostini

Semi-boneless chicken breast, fontina-mushroom-thyme filled, Swiss chard, pan reduction

Veal medallions with prosciutto & sage, rapini, soft polenta, wine-shallot sauce

Crispy breaded pork chop, arugula, grape tomatoes

14 oz Piedmontese beef NY strip, wood roasted, Tuscan fries, truffle aioli

Wood roasted 40 oz prime dry aged beef porterhouse, arugula [for two, sliced tableside]

Roku Gin, Prosecco, Lemon Juice, Simple Syrup

Janoka Vodka, Ginger Beer, Lime Juice

Ketel One Citron, Cointreau, Pomegranate, Lemon

Maker's Mark Bourbon, Averna, Sweet Vermouth

Effen Vodka, Espresso, Kahlua, Baileys

Knob Creek Bourbon, Bitters, Orange, Cherry

Limoncello, Mezcal, Triple Sec, Lime Juice

Tanqueray Gin, Campari, Sweet Vermouth

Campari, Sweet Vermouth, Prosecco

Prosecco, Peach Puree

Aperol, Prosecco, Soda, Orange Garnish

Imported Italian meats, grilled roasted vegetables, olives, Calabrian peppers

Buffalo mozzarella, tomato, basil

Wood roasted octopus, fingerling potatoes, saffron aioli, Calabrian chili paste, frisée

Crispy fried shrimp, squid, zucchini, fennel, lemon

Sliced raw Ahi tuna, extra virgin olive oil, lemon zest, capers, chili slices, microgreens

Thinly sliced prime beef tenderloin, shaved cremini mushrooms, black truffle aioli, arugula, Parmesan

House made chicken liver pate, onion marmalade, Carta di Musica, fried shallots

Assorted greens, cucumber, radish, tomatoes, sherry vinaigrette

Seven chopped vegetables, balsamic vinaigrette, shaved Parmesan Reggiano

Roasted beets, aged goat cheese, frisée, spiced pecans, apple-maple vinaigrette

Tuscan fries, herbs, onions, Parmesan, truffle aioli

Sautéed baby spinach

Roasted Brussels sprouts

Sautéed green beans

Tomato, basil, Fiore di Latte

White pizza, gorgonzola, forest mushrooms

Tomato, Fiore di Latte, spicy salami

Potato gnochetti, tomato sauce, ricotta

Ricotta-spinach filled, brown butter, sage, toasted walnuts

Eggplant, spicy tomato sauce

Squid ink pasta, PEI mussels, Nduja, saffron-white wine-fish broth, pomodorini

Manilla clams, garlic, parsley, pepperoncino

House made pasta, Chef Eric's Tuscan style meat ragú

House made fennel sausage, sweet peas, tomato, parmesan, cream

House made pasta, meat-bechamel layered, tomato cream sauce

Aged Carnaroli rice of the day

Baked eggplant Parmigiana style

Whole Mediterranean sea bass, wood roasted, herbed marbled potatoes, Ligurian olive oil

Roasted Faroe Island salmon, stewed Cannellini beans, olive tapenade

Semi-boneless chicken breast, fontina-sun dried tomato-basil filled, Gnocchi Romana, roasted tomato, pan reduction

Sautéed thin sliced veal, whipped gold potatoes, mushroom-Marsala sauce

Crispy breaded-flattened Duroc pork chop, arugula, grape tomatoes

14 oz Piedmontese beef NY strip, wood roasted, Tuscan fries, truffle aioli

40 beef porterhouse, wood roasted, arugula [for two, sliced tableside]

Roku Gin, Prosecco, Lemon Juice, Simple Syrup

Janoka Vodka, Ginger Beer, Lime Juice

Ketel One Citron, Cointreau, Pomegranate, Lemon

Maker's Mark Bourbon, Averna, Sweet Vermouth

Effen Vodka, Espresso, Kahlua, Baileys

Knob Creek Bourbon, Bitters, Orange, Cherry

Limoncello, Tequila, Triple Sec, Lime Juice

Tanqueray Gin, Campari, Sweet Vermouth

Campari, Sweet Vermouth, Prosecco

Prosecco, Peach Puree

Aperol, Prosecco, Soda, Orange Garnish

Eggless vanilla bean custard, berry sauce, fresh berries

House baked pastry, vanilla gelato filled, Valrhona chocolate strawberry sauce

Lemon tart, Italian meringue, berries, pistachios

Warm flourless chocolate cake, cappuccino gelato, caramel balsamic sauce.

Assorted cookies

House-spun gelato sorbet

Trio of Italian cheeses, Chef's daily accompaniments.

Imported Italian meats, grilled & roasted vegetables, olives, Calabrian peppers

Buffalo mozzarella, tomato, basil

Wood roasted octopus, fingerling potatoes, saffron aioli, Calabrian chili paste, frisée

Crispy fried shrimp, squid, zucchini, fennel, lemon

Sliced raw Ahi tuna, extra virgin olive oil, lemon zest, capers, chili slices, microgreens

Thinly sliced prime beef tenderloin, shaved cremini mushrooms, black truffle aioli, arugula, Parmesan

House made chicken liver pate, onion marmalade, Carta di Musica, fried shallots

Assorted greens, cucumber, radish, tomatoes, sherry vinaigrette

Seven chopped vegetables, balsamic vinaigrette, shaved Parmesan Reggiano

Roasted beets, aged goat cheese, frisée, spiced pecans, apple-maple vinaigrette

Tuscan fries, herbs, onions, Parmesan, truffle aioli

Sautéed baby spinach

Roasted Brussels sprouts

Sautéed green beans

Tomato, basil, Fiore di Latte

White pizza, gorgonzola, forest mushrooms

Tomato, Fiore di Latte, spicy salami

Potato gnochetti, tomato sauce, ricotta

Ricotta-spinach filled, brown butter, sage, toasted walnuts

Eggplant, spicy tomato sauce

Squid ink pasta, PEI mussels, Nduja, saffron-white wine-fish broth, pomodorini

Manilla clams, garlic, parsley, pepperoncino

House made pasta, Chef Eric's Tuscan style meat ragú

House made fennel sausage, sweet peas, tomato, parmesan, cream

House made pasta, meat-bechamel layered, tomato cream sauce

Aged Carnaroli rice of the day

Baked eggplant Parmigiana style

Whole Mediterranean sea bass, wood roasted, herbed marbled potatoes, Ligurian olive oil

Roasted Faroe Island salmon, stewed Cannellini beans, olive tapenade

Semi-boneless chicken breast, fontina-sun dried tomato-basil filled, Gnocchi Romana, roasted tomato, pan reduction

Sautéed thin sliced veal, whipped gold potatoes, mushroom-Marsala sauce

Crispy breaded-flattened Duroc pork chop, arugula, grape tomatoes

14 oz Piedmontese beef NY strip, wood roasted, Tuscan fries, truffle aioli

40 beef porterhouse, wood roasted, arugula [for two, sliced tableside]

Roku Gin, Prosecco, Lemon Juice, Simple Syrup

Janoka Vodka, Ginger Beer, Lime Juice

Ketel One Citron, Cointreau, Pomegranate, Lemon

Maker's Mark Bourbon, Averna, Sweet Vermouth

Effen Vodka, Espresso, Kahlua, Baileys

Knob Creek Bourbon, Bitters, Orange, Cherry

Limoncello, Tequila, Triple Sec, Lime Juice

Tanqueray Gin, Campari, Sweet Vermouth

Campari, Sweet Vermouth, Prosecco

Prosecco, Peach Puree

Aperol, Prosecco, Soda, Orange Garnish

Eggless vanilla bean custard, berry sauce, fresh berries

House baked pastry, vanilla gelato filled, Valrhona chocolate & strawberry sauce

Lemon tart, Italian meringue, berries, pistachios

Warm flourless chocolate cake, cappuccino gelato, caramel balsamic sauce.

Assorted cookies

House-spun gelato & sorbet

Trio of Italian cheeses, Chef's daily accompaniments.

Eggless vanilla bean custard, berry sauce, fresh berries

House baked pastry, vanilla gelato filled, Valrhona chocolate & strawberry sauce

Lemon tart, Italian meringue, berries, pistachios

Warm flourless chocolate cake, cappuccino gelato, caramel balsamic sauce.

Assorted cookies

House-spun gelato & sorbet

Trio of Italian cheeses, Chef's daily accompaniments.

Imported Italian meats, grilled & roasted vegetables, olives, Calabrian peppers

Buffalo mozzarella, tomato, basil

Wood roasted octopus, fingerling potatoes, saffron aioli, Calabrian chili paste, frisée

Crispy fried shrimp, squid, zucchini, fennel, lemon

Sliced raw Ahi tuna, extra virgin olive oil, lemon zest, capers, chili slices, microgreens

Thinly sliced prime beef tenderloin, shaved cremini mushrooms, black truffle aioli, arugula, Parmesan

House made chicken liver pate, onion marmalade, Carta di Musica, fried shallots

Assorted greens, cucumber, radish, tomatoes, sherry vinaigrette

Seven chopped vegetables, balsamic vinaigrette, shaved Parmesan Reggiano

Roasted beets, aged goat cheese, frisée, spiced pecans, apple-maple vinaigrette

Tuscan fries, herbs, onions, Parmesan, truffle aioli

Sautéed baby spinach

Roasted Brussels sprouts

Sautéed green beans

Tomato, basil, Fiore di Latte

White pizza, gorgonzola, forest mushrooms

Tomato, Fiore di Latte, spicy salami

Potato gnochetti, tomato sauce, ricotta

Ricotta-spinach filled, brown butter, sage, toasted walnuts

Eggplant, spicy tomato sauce

Squid ink pasta, PEI mussels, Nduja, saffron-white wine-fish broth, pomodorini

Manilla clams, garlic, parsley, pepperoncino

House made pasta, Chef Eric's Tuscan style meat ragú

House made fennel sausage, sweet peas, tomato, parmesan, cream

House made pasta, meat-bechamel layered, tomato cream sauce

Aged Carnaroli rice of the day

Baked eggplant Parmigiana style

Roasted Faroe Island salmon, stewed Cannellini beans, olive tapenade

Whole Mediterranean sea bass, wood roasted, herbed marbled potatoes, Ligurian olive oil

Semi-boneless chicken breast, fontina-sun dried tomato-basil filled, Gnocchi Romana, roasted tomato, pan reduction

Pork medallions, prosciutto, sage, spinach, grilled lemon, whine-shallot sauce

Crispy breaded veal chop, arugula, grape tomatoes

14 oz Piedmontese beef NY strip, wood roasted, Tuscan fries, truffle aioli

40 beef porterhouse, wood roasted, arugula [for two, sliced tableside]

Roku Gin, Prosecco, Lemon Juice, Simple Syrup

Janoka Vodka, Ginger Beer, Lime Juice

Ketel One Citron, Cointreau, Pomegranate, Lemon

Maker's Mark Bourbon, Averna, Sweet Vermouth

Effen Vodka, Espresso, Kahlua, Baileys

Knob Creek Bourbon, Bitters, Orange, Cherry

Limoncello, Tequila, Triple Sec, Lime Juice

Tanqueray Gin, Campari, Sweet Vermouth

Campari, Sweet Vermouth, Prosecco

Prosecco, Peach Puree

Aperol, Prosecco, Soda, Orange Garnish

Imported Italian meats, grilled & roasted vegetables, olives, Calabrian peppers

Buffalo mozzarella, tomato, basil

Wood roasted octopus, fingerlings, saffron aioli, Calabrian chili, frisée

Shrimp, squid, zucchini, fennel, lemon, spicy tomato sauce

Yellowfin tuna, lemon, capers, cayenne, microgreens*

Prime beef tenderloin, Cremini mushrooms, truffle aioli, arugula, Parmesan*

Chicken liver pate, onion marmalade, Carta di Musica, fried shallots

Greens, cucumber, radish, tomato, sherry vinaigrette

Seven vegetables, balsamic vinaigrette, Parmesan

Roasted beets, goat cheese, frisée, pistachios, apple-maple vinaigrette

Tuscan fries, herbs, onions, Parmesan, truffle aioli

Sautéed baby spinach

Roasted Brussels sprouts

Sautéed green beans

Tomato, basil, Fiore di Latte

White pizza, gorgonzola, mixed mushrooms

Tomato, Fiore di Latte, spicy salami

Tomato, ricotta

Spinach pasta, zucchini, onion & ricotta filling, lemon butter, pine nuts

Eggplant, spicy tomato sauce

Squid ink pasta, PEI mussels, gunciale, cherry tomatoes, Pepperoncino*

Manilla clams, garlic, parsley, pepperoncino*

Tuscan meat ragu

Fennel sausage, sweet peas, tomato, Parmesan, cream

Braised veal ragu

Aged Carnaroli rice of the day

Baked eggplant, tomato, mozzarella, Parmesan

Seared Ahi tuna, pepperonata, potato hay, basil oil

Whole Mediterranean sea bass, wood roasted, herbed potatoes*

Joyce Farms chicken, fontina-mushroom filling, Gnocchi Romana, Swiss chard, pan reduction

Duroc pork chop, arugula, grape tomatoes

14 oz Piedmontese beef NY strip, wood roasted, Tuscan fries, truffle aioli

40 beef porterhouse, wood roasted, arugula [for two, sliced tableside]

Joyce Farms duck breast, soft polenta, red wine-fig sauce, escarole

Roku Gin, Prosecco, Lemon Juice, Simple Syrup

Janoka Vodka, Ginger Beer, Lime Juice

Ketel One Citron, Cointreau, Pomegranate, Lemon

Maker's Mark Bourbon, Averna, Sweet Vermouth

Effen Vodka, Espresso, Kahlua, Baileys

Knob Creek Bourbon, Bitters, Orange, Cherry

Limoncello, Tequila, Triple Sec, Lime Juice

Tanqueray Gin, Campari, Sweet Vermouth

Campari, Sweet Vermouth, Prosecco

Prosecco, Peach Puree

Aperol, Prosecco, Soda, Orange Garnish

Eggless vanilla bean custard, berry sauce, fresh berries

House baked pastry, vanilla gelato filled, Valrhona chocolate & strawberry sauce

Lemon tart, Italian meringue, berries, pistachios

Warm flourless chocolate cake, cappuccino gelato, caramel balsamic sauce.

Assorted cookies

House-spun gelato & sorbet