THE CALENDAR

A selection of recommended hams such as Italian prosciutto, mortadella, Milan salami, and Neapolitan spicy salami!

Aromatic and rich in flavor, Spanish cured ham

Italian salami with a mild saltiness

Italian, thick sausage

A slightly spicy salami

A slightly spicy Italian blue cheese

Creamy French cheese

A hard cheese from Italy with richness and umami

A mild French hard cheese with a relatively neutral flavor

Roast beef made from beef round is characterized by its rich flavor and lean meat. It is served with a Japanese-style sauce infused with sansho pepper and plenty of shredded white leeks.

Enjoy this cream croquette made with beef and porcini mushrooms, served with a slightly bitter, adult-flavored demi-glace sauce.

The signature salad of the calendar!! Packed with French side dishes, cheese, and soft-boiled eggs, it's a five-star satisfaction!

Fresh fish delivered from the market in Kyoto, prepared with various cooking methods and seasonings! You'll receive the freshest fish such as yellowtail, bonito, and sea bream, depending on the day's catch.

A luxurious dish of fluffy fried hamo from Awaji and fragrant fried small shrimp.

A dish that seems to have an accent of spices and sweet chili sauce.

Fried squid coated with coarsely ground wheat flour used as a pasta ingredient.

A rich dish made with homemade tomato sauce, mozzarella cheese, and Grana Padano cheese! An exquisite pasta where the acidity of the tomatoes blends perfectly with the creamy flavor of the cheese!

A pasta filled with the rich flavor of homemade bacon made from premium pork from Gunma Prefecture! Enjoy the creamy carbonara with plenty of cheese!

The popular Margherita! The combination of tomato sauce fragrant with oregano and basil and mozzarella cheese is exquisite!

A delicious tomato sauce pizza topped with spicy salami from the Naples region and roasted eggplant with herbs!

A dish that cheese lovers can't resist! The unique flavors of the cheese and the sweetness of the honey create a perfect balance!

A pizza topped with Italian-style sausage and mushrooms, baked to perfection! Enjoy it with a soft-boiled egg!

A pizza topped generously with smoked prosciutto and the aromatic wild arugula!

We grill a 250g UP steak of US beef chuck loin!! Please enjoy the juicy beef cooked to a perfect medium-rare. Although not shown in the photo, it can also be enjoyed with our exquisite BBQ sauce!

An arrangement of garlic rice from a steakhouse! Please be sure to try it as a finishing touch to your meal.

The flavor of elegant pork pairs perfectly with the bourbon sauce!

Enjoy juicy domestic Wagyu grilled! Served with wasabi, rock salt, and garlic chips.

Enjoy the delicious bone-in parts to the fullest! Dip it in two types of special sauces and savor!

The most popular cake on the calendar!! The fluffy chiffon cake, abundant fresh cream, and slightly bitter caramel sauce are a perfect match! The generous portion is also a secret to its popularity!

The chocolate version of the vanilla caramel angel food cake! The fluffy chiffon cake, plenty of fresh cream, slightly bitter cocoa powder, and rich chocolate sauce are a perfect match! The generous portion is also a secret to its popularity!

Finally, the dream menu has been created! For those who want to enjoy both vanilla caramel and chocolate, this is the one!

A rich chocolate cake that is irresistible for chocolate lovers! Please enjoy the chocolate cake from our restaurant, which is different from the usual cake shop!

Baked to a deep black using carefully selected cream cheese from New Zealand and plenty of fresh cream! Please enjoy it with a touch of French Guérande salt. It is recommended as a companion to wine after a meal.

Crème brûlée that is caramelized with a torch after receiving the order! The freshly made crispy texture with a beautifully caramelized top and the smooth custard underneath is an exquisite dish!