Curry&Spice payokay

A one-plate curry meal eaten in South India, consisting of vegetables and beans. It comes with three types of curry: sambar, rasam, and dal, along with several side dishes as shown in the picture. Currently, we are offering this vegetarian meal as the basic set. If you want to eat meat or seafood curry, you can also add it from the topping menu.

A flavorful South Indian Kerala-style shrimp curry that combines the sweetness of coconut milk, the umami of shrimp, and the sourness of tamarind (the curry changes every month. We have 2-3 types available, and the current curry can be checked on our Instagram). It can be topped on a vegetarian meal.