RENGETSU-TEI
台湾 席茶 蓮月庭
| อา | จ | อ | พ | พฤ | ศ | ส |
|---|---|---|---|---|---|---|
12 | 13 | 14 | 15 | 16 | 17 | 18 |
19 | 20 | 21 | 22 | 23 | 24 | 25 |
26 | 27 | 28 | 29 | 30 | 31 | 8/1 |
2 | 3 | 4 | 5 | 6 | 7 | 8 |
สัมผัสประสบการณ์ชาที่แท้จริงจากไต้หวันและขนมหวานเพื่อการผ่อนคลาย
คะแนน
ญี่ปุ่นการให้คะแนนของผู้ใช้3.32(1 รายการ)รีวิว
รูปภาพ
เมนู
From 2880 yen, you can enjoy a selection. You can choose from dozens of types of tea leaves. Comes with a choice of sweets.
It has a refreshing taste with deep umami and richness. It is the highest quality tea that only a limited number of people, even among Taiwanese, can obtain.
This is a fragrant Taiwanese high mountain tea from Lishan, Taiwan.
A refreshing taste with a hint of sweet aroma, this is Taiwanese oolong tea. Recommended for beginners.
This is a black tea from Taiwan, made by careful artisans located deep in the mountains of Sun Moon Lake. You can enjoy its rich natural sweetness and refreshing aroma.
The unique astringency and bitterness are addictive, made from naturally cultivated Pu'er tea leaves.
This tea is made from leaves that have slowly grown in a remote mountain area at an altitude of over 2600 meters, where very few people venture. It has a refreshing taste with deep umami and richness. A subtle sweetness is felt along with a floral aroma, which is a characteristic feature. This is the highest quality tea that even Taiwanese people can only obtain in limited quantities. With a very high rarity value, this tea allows you to enjoy changes in flavor and aroma with each infusion.
This tea is made from leaves grown in the high mountains of Dayuling, where the air and water are pure. It is not roasted at all, allowing you to enjoy the concentrated flavor of the tea leaves themselves. The taste is refreshing with a clear flavor that passes through the nose, leaving a slight sweetness after drinking.
This tea is made from leaves grown in Pear Mountain, a region known for its fruits. It is lightly roasted with charcoal from longan trees, which enhances the sweetness of the tea leaves. It features a fragrant aroma, a refreshing taste, and a fruity scent.
This tea has a high level of fermentation and roasting, resulting in a rich appearance and flavor. Rock tea grows vigorously between rocks, absorbing the abundant minerals contained in the rocks, which gives it a unique aftertaste known as 'Yan Yun.' It is characterized by a smooth mouthfeel and pleasant bitterness, and it was historically consumed as a medicine.
Pu'er tea, grown in Yunnan Province, is made from naturally cultivated tea leaves. It is a very rare naturally fermented raw Pu'er tea leaf in Japan. The first to third brews have a unique astringency and bitterness. However, many people find this to be addictive. From the fourth brew onwards, the bitterness softens, and the flavor continues to linger up to the tenth brew. A gentle sweetness and delicate aroma remain in the mouth after the bitterness.
We will serve your choice of one type of tea up to three brews. Please enjoy it slowly along with the sweets.
We will serve your choice of 2 types of tea up to the third brew. Enjoy it slowly with tea snacks.
A cold recommended tea for today. It is prepared as straight tea so you can enjoy the flavor of the carefully selected natural tea leaves from Renge Garden.
Cold Pu-erh tea. It is brewed by leaving the tea leaves of Pu-erh tea steeped in hot water, allowing the flavors to slowly develop. To enjoy the natural taste of the carefully selected natural tea leaves from Lotus Moon Garden, it is served as straight tea.
This is a creative iced tea made with Sun Moon Lake black tea from Taiwan, combined with Taiwanese passion fruit. Enjoy the crispy texture of the passion fruit as well.
We have several types of the high-end Taiwanese whiskey KAVALAN starting from 880 yen. The photo shows Oloroso Sherry Oak (on the rocks).
Highballs starting from 880 yen. You can specify the brand. Popular options include the 'Taiwan Highball' made with Kavalan and the 'Taiwan Spice Highball' sprinkled with Taiwanese spice called Mago.
Made with passion fruit confiture and Taiwanese black tea. This is a special cocktail from Lotus Moon Garden.
A genuine tea split made by a Taiwanese tea specialty shop, offering a taste that cannot be experienced anywhere else.
This is braised pork rice with tender meat. It comes with pickles, a small dish, a welcome drink, a set drink, and dessert.
This is braised pork rice with tender meat. Comes with pickles and a small side dish.
Deliciously grilled mushrooms topped with rice, accompanied by a secret sauce fragrant with scallion oil and garlic. It is finished with a refreshing yet rich flavor reminiscent of chicken rice. Suitable for vegans. Includes pickles, a small dish, a welcome drink, a set drink, and dessert.
Deliciously grilled mushrooms topped with rice, accompanied by a secret sauce fragrant with scallion oil and garlic. It is finished with a refreshing yet rich flavor reminiscent of chicken rice. Suitable for vegans.
This is a rich and delicious salted chicken rice. It comes with pickles, a small dish, a welcome drink, a set drink, and dessert.
Includes pickles and a small side dish.
A set of Taiwanese mother's secret sticky rice and handmade radish cakes. Please enjoy with our homemade sauce. This is completely vegan (contains no animal products or five pungent vegetables). Enjoy the deliciousness that is surprisingly rich and satisfying, despite being free of animal products. Includes pickles, a welcome drink, a set drink, and sweets.
A set of Taiwanese mom's secret sticky rice and handmade radish cakes. Please enjoy with our homemade sauce. This is completely vegan (contains no animal products or the five pungent vegetables). Enjoy the deliciousness that is surprisingly rich in flavor and provides a satisfying experience, despite being free of animal products.
The popular special braised pork from Lotus Moon Garden has been turned into mixed noodles! The crispness of the vegetables and the heartiness of the braised pork provide a satisfying bite. The spiciness of the Sichuan pepper adds a refreshing aroma. Comes with pickles, a welcome drink, a set drink, and dessert.
The popular Lotus Moon Garden's special braised pork has been turned into mixed noodles! The crispness of the vegetables and the hearty volume of the braised pork provide a satisfying bite. The spiciness of the Sichuan pepper adds a refreshing aroma.
We have prepared the beef noodles in a vegan style. The aroma of spices and the umami of vegetables permeate through. A rice version is also available. Includes pickles, a welcome drink, a set drink, and sweets.
We have made the beef noodles vegan. The aroma of spices and the umami of vegetables permeate. A rice version is also available.
This is a Taiwanese sweet tofu pudding (Douhua) handmade by Lotus Moon Garden, topped with peanuts. Enjoy the authentic taste and feel like you're on a mini trip to Taiwan.
This is a sweet made with vanilla ice cream combined with passion fruit confiture harvested in Puli, central Taiwan. The rich passion fruit is exquisite when paired with tea.
This product has a very limited annual production and is directly contracted with the producing farmers. Its mellow sweetness is irresistible once you start eating it.
This is a rich cheesecake made without dairy products, suitable for vegans. Enjoy the harmony of the tangy lemon cheesecake and seasonal confiture that becomes addictive.
The 'First Snow' that was well received at the 'Art Garden Tea Party' has made its appearance as a seasonal limited menu item. It has been blended with carefully selected organic Taiwanese high mountain tea, enhancing its rich flavor. Enjoy the unique chewy texture reminiscent of yokan or kuzumochi. Delight in the harmony of creamy coconut and Taiwanese tea.
Made using seeds of Ai Yu from Alishan at an altitude of 1000 to 1500 meters, prepared with traditional Taiwanese methods. Topped with syrup infused with lemon and Taiwanese passion fruit confiture.
This is a variation of the popular tofu pudding from Rengetsu-tei. The tofu pudding has a gentler, fluffier texture that melts in your mouth. The warm syrup, with a spicy ginger flavor and rich brown sugar, warms up your chilled body. It is a recommended dessert for the soothing autumn and winter seasons.
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