Little Lanka Restaurant

Peas and sweet corn blended with exotic spices and folded into a pastry triangle

Indian curd cheese cooked with onions, peppers & indo-chinese spices

Deep fried cassava chips in a spicy sauce

Chips in a spicy sauce

Steamed colocasia leaf rolls stuffed with masala mixture and sprinkled with sesame seeds, grated coconut and coriander. Served with sweet chutney

Soft lentil dumplings topped with sweetened yogurt, chili & cumin powder with chutneys and coriander

Puri�s filled with potato, chick peas and sev, along with chilled mint flavored water and sweet & sour tamarind chutney

Puffed rice, potatoes, chick peas, crushed puris with tamarind sauce topped with onions & coriander

Crispy puri filled with puffed rice, sev, potatoes, onions, chick peas, tamarind sauce & yogurt

Deep fried plain flour pasty filled with sprout moong mixed with spices accompanied with garlic & sweet & sour chutney

Potato patties, bun or samosa served in a spicy pea gravy and topped with an assortment of chutneys & garnished with crispy, sev, onions & coriander

Spices mixed in bottle gourd, steamed & tempered with mustard seeds, sesame seeds, curry leaves served with chutneys

Aubergine & paneer tossed in tomatoes, mixed with spices & garnished with mint leaves & pomegranate seeds

Paneer or tofu pieces fried in batter mixed with spices & chilies

Potato pakoras made kenyan style

Okra dipped in spicy batter & deep fried

Marinated mushroom deep fried in spicy batter

Balls of cabbage and carrots cooked in a special manchurian sauce

A spicy vegetarian kebab made from peas and semolina

Deep fried yellow moong dal balls flavored with spices

Mashed spiced peas dressed in wheat flour pastry

Salty steamed cake made from chickpea flour crumbled and tempered with garlic & spices mixed with pomegranate seeds & coconuts garnished with sev

Salty steamed cake made from chick pea�s flour accompanied with chutneys

Crushed puris, potatoes, chick peas topped with yogurt, tamarind sauce & sev

Vegetable samosa topped with hot chickpea, onions, and mint yogurt and tamarind sauces

Chickpea topped with yogurt, tamarind sauce, onions, tomatoes and sev

Chunky pieces of tomatoes tempered with cumin seeds & spices cooked with sev (vermicelli made from gram flour

A special mughalai dish of paneer with fresh fenugreek leaves mixed with creamy sauce made from milk, cream & sugar

Square koftas cooked in creamy cashew nut gravy with onions, tomatoes & indian spices

Fried bitter gourd cooked with jaggery, cashew nuts & spices

Bhindi (okra) cooked with onions & tomato pieces, garlic, ginger & spices

Baby potatoes slow cooked in onion and tomato greavy with, ginger, garlic & spices

Chickpeas cooked with onion, tomato, ginger, garlic, & spices

Roasted cashews simmered in a very rich & creamy gravy

Cubes of paneer cooked in a special creamy tikka masala sauce

Baby mushroom & peas cooked with spices in onion, tomato & garlic gravy

Paneer cooked in creamy tomato sauce with onions & traditional spices

Gujarati daal mixed with masala chapatti (gram flour & spices) served with desi ghee

Sweet & sour buttermilk & gram flour mix tempered with cumin, fenugreek seeds & curry leaves

Sweet and sour buttermilk & gram flour mix tempered with cumin, curry leaves & special punjabi pakora

Kidney beans cooked with spices in tomato & onion gravy

Brown chickpeas (kala chana) cooked in tomato & onion gravy with spices

Green gram cooked in indian spices either dry or in gravy

Math bean cooked in spices, goes great with kadhi from our daal section

With or without ice cream

Deep fried potato pasty, mixed with mild spices

Spicy mashed potato with onions & golden sultanas dipped in gram flour & deep fried

Spicy potato mixture in a bun mixed with onions, garlic, spiced peanuts, pomegranate & sweet chutney

Indian curd cheese cooked with onions, peppers & indo-chinese spices

Chips in a spicy sauce

Steamed colocasia leaf rolls stuffed with masala mixture and sprinkled with sesame seeds, grated coconut and coriander. Served with sweet chutney

Soft lentil dumplings topped with sweetened yogurt, chili & cumin powder with chutneys and coriander

Puri�s filled with potato, chick peas and sev, along with chilled mint flavored water and sweet & sour tamarind chutney

Puffed rice, potatoes, chick peas, crushed puris with tamarind sauce topped with onions & coriander

Crispy puri filled with puffed rice, sev, potatoes, onions, chick peas, tamarind sauce & yogurt

Deep fried plain flour pasty filled with sprout moong mixed with spices accompanied with garlic & sweet & sour chutney

Potato patties, bun or samosa served in a spicy pea gravy and topped with an assortment of chutneys & garnished with crispy, sev, onions & coriander

Spices mixed in bottle gourd, steamed & tempered with mustard seeds, sesame seeds, curry leaves served with chutneys

Aubergine & paneer tossed in tomatoes, mixed with spices & garnished with mint leaves & pomegranate seeds

Paneer or tofu pieces fried in batter mixed with spices & chilies

Potato pakoras made kenyan style

Okra dipped in spicy batter & deep fried

Marinated mushroom deep fried in spicy batter

Balls of cabbage and carrots cooked in a special manchurian sauce

A spicy vegetarian kebab made from peas and semolina

Crispy triangular pastry filled with potatoes, mixed peas & mild spices

Indian cheese and mixed vegetables blended with spices and folded into a pastry triangle

Triangular pastry filled with vegetables, spices and a special pizza sauce

Soya mince and mixed vegetables blended with spices and folded into a pastry triangle

Sweet potato and mixed vegetables blended with spices and folded into a pastry triangle

Peas and sweet corn blended with exotic spices and folded into a pastry triangle

Spicy cabbage & carrot filled in a crispy pastry roll

Indian cheese and mixed vegetables blended with spices rolled in a pastry

Deep fried cassava chips in a spicy sauce

Cassava and potatoes mixed with green chilies, coriander and spices, deep fried

Deep fried yellow moong dal balls flavored with spices

Mashed spiced peas dressed in wheat flour pastry

Salty steamed cake made from chickpea flour crumbled and tempered with garlic & spices mixed with pomegranate seeds & coconuts garnished with sev

Salty steamed cake made from chick pea�s flour accompanied with chutneys

Crushed puris, potatoes, chick peas topped with yogurt, tamarind sauce & sev

Vegetable samosa topped with hot chickpea, onions, and mint yogurt and tamarind sauces

Chickpea topped with yogurt, tamarind sauce, onions, tomatoes and sev

Mixture of boiled potatoes & spices garnished with fresh coriander ; Variation can be added with the potatoes

Chunky pieces of tomatoes tempered with cumin seeds & spices cooked with sev (vermicelli made from gram flour

A vegetables casserole dish- a gujarati specialty

A curry of peas & potatoes or paneer cooked with traditional indian spices in gravy of onions & tomato

Paneer cooked in creamy tomato sauce with onions & traditional spices

A special mughalai dish of paneer with fresh fenugreek leaves mixed with creamy sauce made from milk, cream & sugar

Square koftas cooked in creamy cashew nut gravy with onions, tomatoes & indian spices

Fried bitter gourd cooked with jaggery, cashew nuts & spices

Bhindi (okra) cooked with onions & tomato pieces, garlic, ginger & spices

Potato & cauliflower tossed in a bhuna sauce of onion and tomatoes mixed with spices

Baby potatoes slow cooked in onion and tomato greavy with, ginger, garlic & spices

Chickpeas cooked with onion, tomato, ginger, garlic, & spices

Roasted cashews simmered in a very rich & creamy gravy

Cubes of paneer cooked in a special creamy tikka masala sauce

Baby mushroom & peas cooked with spices in onion, tomato & garlic gravy

Paneer cooked in creamy tomato sauce with onions & traditional spices

Gujarati daal mixed with masala chapatti (gram flour & spices) served with desi ghee

Sweet & sour buttermilk & gram flour mix tempered with cumin, fenugreek seeds & curry leaves

Sweet and sour buttermilk & gram flour mix tempered with cumin, curry leaves & special punjabi pakora

Kidney beans cooked with spices in tomato & onion gravy

Brown chickpeas (kala chana) cooked in tomato & onion gravy with spices

Green gram cooked in indian spices either dry or in gravy

Math bean cooked in spices, goes great with kadhi from our daal section

With or without ice cream