UCHOTEN

[Recommended] Assorted fresh fish from Tottori (5 types) 1,980 yen, Assorted sashimi (8 types) 2,480 yen, Assorted sashimi (3 types) 1,480 yen

Freshly caught seafood and live fish unique to the San'in Tottori region, prepared as sashimi! Featured as a different recommended menu each day! For details about the dishes, please feel free to inquire at the store.

Tottori's representative! Hirao Tofu's Oboro Cold Tofu 580 yen, Itawasa 420 yen, Tofu Chikuwa 390 yen, Tako Wasa 480 yen, Cream Cheese with Chili Oil 580 yen, Sand Dune Rakkyo 480 yen, Assorted Pickles 480 yen, Chanja 460 yen, Cucumber with Ume and Soft Cartilage 480 yen, Sand Dune Nagaimo Cut into Strips 380 yen, Edamame 380 yen, Meat Miso Cabbage 420 yen, Edamame with Butter Soy Sauce 480 yen, Shirasu with Grated Daikon 380 yen, Tomato Slices 480 yen, Grilled Mentaiko 680 yen, Hamada's Akaten 480 yen

Directly delivered from Kumamoto! Horse sashimi (lean) 1680 yen, homemade roasted beef tongue sashimi 1680 yen

Wagyu teppanyaki steak 1780 yen, beef skirt steak and bean sprouts teppanyaki 980 yen, beef offal and plenty of vegetables with miso sauce teppanyaki 880 yen, hearty! Meat dumplings (8 pieces) 680 yen, gooey cheese dumplings (8 pieces) 780 yen

Daisen Chicken Karaage 780 yen, Daisen Chicken Karaage with Salt and Grated Daikon Ponzu 820 yen, Abundant Matsukawa Crab Cream Croquette (2 pieces) 620 yen, Shrimp Tempura (5 pieces) 780 yen, Fried Octopus 580 yen, Crispy French Fries 480 yen, Fried Knee Cartilage 520 yen, Hiroshima Prefecture Large Oysters Fried (3 pieces) 880 yen, Plump Shrimp with Mayonnaise 680 yen, Fried Large Head Shrimp 980 yen, Fried Scallops with Sour Cream Sauce 780 yen, Fried Taro 420 yen, Rare Roast Beef Cutlet 1280 yen, Traditional Ham Cutlet with Cheese 580 yen, Fried Tofu from Hirao 620 yen, Cheese and Seaweed Fried Tofu Chikuwa 580 yen, Fried Squid 580 yen.

Grilled crab miso in shell 680 yen, Spicy grilled salmon belly with green onion miso 680 yen, Dried large squid 980 yen, Dried fatty hokke 1080 yen, Half dried fatty hokke 680 yen, Grilled silver cod with saikyo miso 780 yen, Grilled squid with anchovy butter soy sauce 680 yen

Seafood-filled Ahi-jo 1280 yen

Canned Grilled Shellfish (4 types) 1,980 yen, Abalone Steamed with Sake (heaped) 980 yen, Grilled Scallops with Shell (2 pieces) 780 yen, Grilled Clams & Steamed with Sake (5 pieces) 880 yen

Homemade rice balls (plum, salmon belly, mentaiko) 1 each for 200 yen, tea rice set (plum, salmon belly, mentaiko) 1 each for 580 yen, warm rice set (with miso soup and pickles) for 380 yen, signature seafood bowl (with miso soup and pickles) for 1,580 yen, freshly caught fish and red snow crab overflowing rolled sushi for 1,280 yen, homemade simmered eel steamed sushi 5 pieces for 780 yen, seared fatty salmon nigiri 5 pieces for 880 yen.

Salmon and Ikura Parent-Child Kamameshi 980 yen, Daisen Chicken Mixed Kamameshi 880 yen, Sakai Port Red Snow Crab Kamameshi 980 yen, Scallop Kamameshi 980 yen

Freshly baked apple pie with homemade sauce - served with ice cream - 780 yen, soft serve ice cream [vanilla, chocolate, matcha] - 420 yen, tiramisu - served with vanilla soft serve - 780 yen, thin baked pudding mille-feuille - 780 yen, matcha warabi mochi and yukimi daifuku - 620 yen