Te Ryoriya Uchi no Chanoma

・Chabashira Salad 680 yen The contents may vary depending on the whim of the chef...・Guts Salad 450 yen Seasoned with soy sauce-based sauce with daikon and cucumber.

We are offering it together with the recommended items on the separate sheet for tonight. You can order it individually starting from 380 yen, or we can also prepare assorted platters for different numbers of people or budgets.

・Edamame 350 yen, of course♪・Assorted pickles 400 yen, I can have a cup of sake with this・Hiyayakko (chilled tofu) 350 yen, a classic・Kimchi pickles 300 yen, do you like spicy food?

- Beef tendon stew 780 yen We removed the excess fat - Slow-cooked Motsu stew 600 yen Why is it so tender? We often hear this question - Pork Kimchi 780 yen Energy UP! Power UP! - Spicy chorizo and potato cheese bake 500 yen Delicious combination - Barbecue chicken 660 yen The meat marinated in the special 7 kinds of sauce by the chef is fragrant and delicious - Striped saury open 900 yen It's big - Mackerel sun-dried 850 yen It is said that the opposite of sun-dried is cultural drying - Pork loin flavored grilled 580 yen Flavored sauce with garlic. Goes well with rice ♪ - Steak of domestic beef eaten with chopsticks Market price Actually, it has the highest repeat rate. Delicious

・Chicken Nanban in the Living Room 700 yen Since opening, it has been the most popular dish. Original sauce and homemade tartar sauce are excellent.・Juicy Chicken Thigh Karaage 500 yen After many trials, we achieved this taste.・Melting Camembert Cheese Fry 430 yen Bite-sized cheese, 5 pieces.・Deep-fried Pork Liver 600 yen Even if you're not a fan of liver...・Fried Tofu 450 yen It's just fried...・Soy Sauce Cutlet 600 yen For those who only want the cutlet from the popular lunch item

・Rice Set 380 yen Rice, Miso Soup, Oshinko ・Night Set 500 yen Rice Set + Salad, Chawanmushi ・Onigiri 160 yen The chef makes delicious rice balls. Plum, Salmon, Spicy Cod Roe, Bonito Flakes, Kombu, Ochazuke 500 yen Enjoy with dashi. Plum, Salmon, Spicy Cod Roe, Chicken Rice Bowl 800 yen Tenderly cooked chicken meat with soy sauce. Katsudon 800 yen The chef has made a special soy sauce-based sauce. Many repeat customers! Crispy and tender fillet meat. ・Tamago Udon 400 yen Boiled noodles with plenty of green onions, mixed with egg yolk ・Spicy Cod Roe Fluffy Egg Udon 600 yen A dish born from the chef's training days. ・Living Room Italian 800 yen

The meat, which has been slowly seasoned, is surprisingly tender and moist. A refreshing soy cutlet with a soy sauce base. A proud menu item created by the head chef who is not a fan of sauce. Originally offered as a soy cutlet bowl, but due to popular demand, it is now also available as a standalone menu item. Many customers are repeat visitors for this soy cutlet.