Queenscliff Bowling,Tennis & Croquet Club

Served with Chips and Tomato sauce

Battered Flathead tails served with Chips Tomato sauce

Half Chicken schnitzel served with Chips, Salad and Gravy

Speghetti served with a House made Bolognese sauce, topped with Parmesan

Served with a choice of topping; Chocolate, Strawberry and or Sprinkles

See 'Specials' listed in Venue for Meat Option. Served with Potato and Vegetables

Served with Mash Potato, Bacon, Vegetables and Gravy

Spaghetti with a rich Italian Bolognese sauce; topped with Parmesan

Battered Flathead Tails served with Chips, Salad, Tartare sauce and a Lemon wedge

With Saffron Rice, Garlic, Onion, Cherry Tomatoes, Mushrooms, Peas, Parmesan and Fresh herbs

Served with Mash Potato, Vegetables and Gravy

See Specials In-Venue for Dessert Option

See 'Specials' listed in Venue for Meat Option. Served with Potato and Vegetables

Served with Mash Potato, Bacon, Vegetables and Gravy

Spaghetti with a rich Italian Bolognese sauce; topped with Parmesan

Battered Flathead Tails served with Chips, Salad, Tartare sauce and a Lemon wedge

With Saffron Rice, Garlic, Onion, Cherry Tomatoes, Mushrooms, Peas, Parmesan and Fresh herbs

Served with Mash Potato, Vegetables and Gravy

See Specials In-Venue for Dessert Option

Freshly baked cobb loaf with garlic butter

Slow cooked pork pieces marinated in an Asian soy sauce. Served with an Asian salad garnish and Lime aioli

Arancini balls filled with a trio of Cheese, served with house made aioli

Prawn cutlets sauteed with Onion, Garlic, White wine & Cream; served with Rice and garnished with a Rocket & Parmesan salad

Served with Tomato sauce

Served with sweet chilli sauce & sour cream

Keep an eye out for In-House marketing materials for updated Daily specials

A salad of Cucumber, Carrot, Coriander, Onion, Wombok, Bean shoots, Sesame seeds, Fried shallots, Cashews and fresh Chilli tossed together and finished in a Garlic & Ginger Asian dressing

Crumbed chicken schnitzel topped with a House-made Napoli sauce, Ham and Cheese. Served with Chips and your choice of Salad or Vegetables

Crumbed chicken schnitzel topped with your choice of Sauce. Served with Chips and your choice of Salad or Vegetables

See specials board for today's meat option

Slow cooked Pork belly served with a Pumpkin & sage puree, Broccolini and Roasted cauliflower. Topped with a Caramel sauce

Battered Flathead tails served with Beer battered chips, Garden salad, house made tartare sauce and Lemon wedges

Calamari pieces dusted in a salt & pepper flour and then flash fried. Served with a Salad of roquette, parmesan and Red onion; also Beer battered chips, a House-made Aioli and Lemon wedges

Minute steak with Bacon, Tomato, Slow melt cheese, Lettuce and Tomato relish. Served with chips

Served with chips and your choice of Salad or Vegetables; topped with your choice of Sauce

300gm grain-fed Porterhouse served atop of a cast Iron sizzler plate, topped with Prawns, Calamari and a Creamy white wine garlic sauce. Served with beer battered chips and a Garden salad

Assorted Seafood in a Creamy sauce served with Toasted bread

Ricotta & Sage ravioli tossed through Onion, Garlic, Heirloom tomatoes and Spinach. Finished in a Pumpkin & Sage sauce and topped with Fetta and Parmesan

Calamari, Mussels, Prawns, Scallops and Spaghetti tossed through a Creamy white wine garlic sauce and topped with Parmesan cheese

Chicken pieces tossed through Onion, Garlic, Mushrooms, Peas, Cherry tomatoes and Spinach; with Saffron rice and finished with Parmesan and fresh herbs

Served with Chips and Tomato sauce

Battered Flathead tails served with Chips & Tomato sauce

Half Chicken schnitzel served with Chips, Salad and Gravy

Speghetti served with a House made Bolognese sauce, topped with Parmesan

Served with a choice of topping; Chocolate, Strawberry and or Sprinkles

See 'Specials' listed in Venue for Meat Option. Served with Potato and Vegetables

Served with Mash Potato, Bacon, Vegetables and Gravy

Spaghetti with a rich Italian Bolognese sauce; topped with Parmesan

Battered Flathead Tails served with Chips, Salad, Tartare sauce and a Lemon wedge

With Saffron Rice, Garlic, Onion, Cherry Tomatoes, Mushrooms, Peas, Parmesan and Fresh herbs

Served with Mash Potato, Vegetables and Gravy

See Specials In-Venue for Dessert Option

Freshly baked cobb loaf with garlic butter

Slow cooked pork pieces marinated in an Asian soy sauce. Served with an Asian salad garnish and Lime aioli

Arancini balls filled with a trio of Cheese, served with house made aioli

Prawn cutlets sauteed with Onion, Garlic, White wine & Cream; served with Rice and garnished with a Rocket & Parmesan salad

Served with Tomato sauce

Served with sweet chilli sauce & sour cream

Keep an eye out for In-House marketing materials for updated Daily specials

A salad of Cucumber, Carrot, Coriander, Onion, Wombok, Bean shoots, Sesame seeds, Fried shallots, Cashews and fresh Chilli tossed together and finished in a Garlic & Ginger Asian dressing

Crumbed chicken schnitzel topped with a House-made Napoli sauce, Ham and Cheese. Served with Chips and your choice of Salad or Vegetables

Crumbed chicken schnitzel topped with your choice of Sauce. Served with Chips and your choice of Salad or Vegetables

Slow cooked Pork belly served with a Pumpkin & sage puree, Broccolini and Roasted cauliflower. Topped with a Caramel sauce

Battered Flathead tails served with Beer battered chips, Garden salad, house made tartare sauce and Lemon wedges

Calamari pieces dusted in a salt & pepper flour and then flash fried. Served with a Salad of roquette, parmesan and Red onion; also Beer battered chips, a House-made Aioli and Lemon wedges

Beer battered fish served chips and salad, tartare & lemon wedge

Flashed fried seasoned calamari dusted with lemon pepper, served with chips, salad, lemon wedge & a side of aioli

Minute steak with Bacon, Tomato, Slow melt cheese, Lettuce and Tomato relish. Served with chips

Served with chips and your choice of Salad or Vegetables; topped with your choice of Sauce

Marinated grilled lamb served with warm pita bread, fresh garden salad, tzatziki & a side of chips

Assorted Seafood in a Creamy sauce served with Toasted bread

Ricotta & Sage ravioli tossed through Onion, Garlic, Heirloom tomatoes and Spinach. Finished in a Pumpkin & Sage sauce and topped with Fetta and Parmesan

Calamari, Mussels, Prawns, Scallops and Spaghetti tossed through a Creamy white wine garlic sauce and topped with Parmesan cheese

Chicken pieces tossed through Onion, Garlic, Mushrooms, Peas, Cherry tomatoes and Spinach; with Saffron rice and finished with Parmesan and fresh herbs

Traditional beef Lasagna baked with layers of pasta, bechamel sauce, tomato and melted mozzarella, served with garden salad

House made sticky date pudding topped with butterscotch sauce and a side of ice cream

Crushed meringue, lemon curd, fresh berries & raspberry sorbet

Half Chicken schnitzel served with Chips, Salad and Gravy

Chocolate brownie, ice cream, topped with chocolate sauce & a cherry

Half sized chicken parmigiana served with chips & tomato sauce

Served with sprinkles

Hand crumbed chicken schnitzel served with chips & salad

Chicken schnitzel topped with Napoli sauce, ham, mozzarella cheese, served with chips & Salad

Calamari flash fried in semolina flour served with chips & salad

Beer battered fish served with chips & salad, a side of tartar sauce and lemon wedge

Chicken schnitzel, bacon, lettuce, tomato, cheese, pickled cucumber, onion rings & chips

Served with bacon, tomato, lettuce, cheese, pickled cucumber, onion rings, burger sauce & chips

King prawns with lettuce, confit capsicum aoili, avocado, tomato, potato crisps & mirco-greens

Atlantic salmon, baby beetroot, radish, dill cream, potato crisps, fried capers & micro greens

150g minute steak served on Turkish bread, caramelized onion, tomato relish, lettuce, bacon & cheese

Chicken schnitzel on a rainbow salad of carrot, coriander, spring onion, slaw, mustard mayo, sweet chilli mayo & black sesame seeds.

Marinated lamb strips cooked with lemon, oregano spices. Served with pita bread, lettuce, tomato, cucumber, olives, feta cheese, house dressing, garlic mint yoghurt & chips

Grilled calalmari with lettuce, tomato, cucumber, olives, feta cheese & house dressing

Chicken tenderloin's served with roasted capsicum, sundried tomato, caramelized onion, mixed leaves, potato crisp's, Danish feta & pomegranate molasses

Spaghetti, house made bolognaise sauce & parmesan cheese