Sakana to Sousaku Ryori Dan Main Store

<Medium> 680 yen <Glass> 500 yen <Medium Bottle> 750 yen

[Non-Alcoholic Taste Beverage] <Small Bottle> 550 Yen

Single 680 yen Double 880 yen

Single 730 yen Double 930 yen

Single 980 yen Double 1180 yen

Single 980 yen Double 1180 yen

Please enjoy the fragrant aroma, the rich flavor when you taste it, and the ample sweetness and creaminess that spreads on your tongue. Bottle 2,800 yen

Carefully polished selected 'Golden Senkan' and meticulously brewed under low temperature management. It has a refreshing citrus aroma and a crisp mouthfeel. A delicious sweet potato shochu served on the rocks. Bottle 4,500 yen

Using handmade black koji and the finest brewing water. The original sake, with its unique personality from the black koji, is aged and stored as is, resulting in a rich flavor and a clean finish, with a lingering aftertaste. Bottle 3,000 yen

Using a variety of sweet potato called Joy White, which has been improved for shochu production, it is handmade, distilled with a pot still, and stored and aged in fermentation jars with organic fertilizer, clean water, and air. Bottle 3,500 yen

This sweet potato shochu has a light and smooth mouthfeel while retaining the individuality and characteristics of the ingredients. Bottle 3,500 yen

This is a sweet potato shochu made 100% from sweet potatoes, without using rice in the koji-making process. It features a direct flavor of sweet potatoes and is characterized by a very sharp taste. Bottle 3,500 yen

Made with handmade koji and only barley, expressing a light mouthfeel. Bottle 3,300 yen

This is a barley shochu that has been carefully aged, with a particular emphasis on aroma. Bottle 4,500 yen

A well-known long-aged barley shochu. It has a mellow and smooth flavor... it's exquisite.

This is a unique rice shochu with a distinct flavor, made through thorough handcrafting and traditional atmospheric distillation, aged and matured in a ceramic pot. Bottle 3,500 yen

This is a black sugar shochu made using a unique method called sound aging. Bottle 3,000 yen

As you continue to drink, the reaction that makes you nod in agreement is the essence of this. Bottle 3,000 yen

A brewery with the highest level of rice polishing technology in Japan. This is the starting point for Dassai, known as 'Polish 50'. It has a refined taste while retaining the rich flavor of the rice. One cup 850 yen, two cups 1,650 yen.

Dassai Junmai Daiginjo 39 has a solid umami flavor that spreads with a floral quality, and while it has this umami and floral notes, the pleasant acidity makes it refreshing on the palate. One cup 1,300 yen, two cups 2,550 yen.

When you take a sip, the soft flavor of rice and a subtle sweetness spread gently. The aftertaste is dry and crisp, with a refreshing sensation from the carbonation that feels pleasant.

A confident masterpiece that captures the essence of delicious ginjo-style sake, with a splendid aroma and a well-balanced spread of rice's umami. One cup 950 yen, two cups 1,750 yen.

It has a very elegant and crisp aroma and flavor that is pleasant and refreshing, with a smooth acidity that prolongs the aftertaste. One cup 850 yen, two cups 1,650 yen.

The balance of a calm and elegant aroma with a solid flavor is exquisite. The sweet aroma expands in the mouth. One serving 800 yen, two servings 1,550 yen.

This is a dry sake that follows the classic path of evening drinking, valuing the balance of acidity and umami. It has a smoother mouthfeel and a higher purity of umami. 750 yen for one cup, 1,450 yen for two cups.

It has a sharp, dry flavor, but behind its crispness lies a transparent, rich sake quality with a solid umami of rice. One cup 750 yen, two cups 1,450 yen.

It has a freshness reminiscent of white peaches, and its aroma is gentle, making it perform excellently as a food pairing sake. One cup 900 yen, two cups 1,750 yen.

Despite having a sake meter value of +12, it has a flavor that does not suggest the harshness often associated with dry sake. It is a flavorful dry sake that shines with deliciousness, allowing you to drink without getting tired of it. One cup 580 yen, two cups 1,100 yen.

[Dry Junmai] The aroma is gentle, and the rich flavor of the rice can be felt, but it has a refreshing and light taste that goes down smoothly. One cup 550 yen, two cups 1,000 yen

This Junmai sake is shipped after being aged for over a year at low temperatures. The quality is very gentle, delicate, and smooth, with a subtle aroma and a rich flavor. You can also enjoy the elegant fragrance that intertwines with the deep taste. 750 yen for one go, 1,400 yen for two go.

Junmai Ginjo with a floral ginjo aroma, characterized by a soft and gentle fullness, offering a beautiful taste. This junmai ginjo has a wonderful fruity umami and aftertaste. 780 yen for one go, 1,500 yen for two go.

We pursued the extreme of super dry +20 spiciness. It has a refined and smooth flavor, and the crispness after swallowing is outstanding. One cup 650 yen, two cups 1,200 yen.

Junmai Ginjo Yamada Nishiki - A fragrant sake with a blend of sweetness and acidity, reminiscent of white wine. It has been recognized by a famous three-star restaurant in Paris and is listed on their menu. 950 yen for one go, 1,850 yen for two go.

[Junmai Daiginjo] A smooth mouthfeel with an impression of clarity throughout the flavor. It has a gentle aroma that harmonizes with the taste, offering a deliciousness that never gets boring. One cup 950 yen, two cups 1,850 yen

This sake has a smooth flavor and richness due to more than 2 years of aging at room temperature. One cup 850 yen, two cups 1,580 yen.

(Ice - Hot)

Green Gin Soda, Gin Lime, Gin Tonic, Gin Pack, Diet Tonic, Diet Grapefruit, Diet Orange, Diet Soda, Moscow Mule, Screwdriver, Bloody Mary, Cassis Soda, Cassis Orange, Cassis Oolong, Cassis Grapefruit, Shandy, Fred Eye, Peach Soda, Peach Orange, Peach Oolong

Cola, Orange Juice, Grapefruit Juice, Calpis Water, Calpis Soda, Green Tea, Oolong Tea