Korean bar Kokkio ekie Hiroshima

Spicy and delicious. A popular dish in Busan, South Korea, serving 2-3 people, 'Nakkopse' features the delightful texture of octopus and shrimp, with the savory flavor and spiciness of offal that whets the appetite.

This is a light and exquisite chicken and vegetable hot pot that showcases the deep umami of chicken, available only at this specialized restaurant. Served with radish kimchi, tonchimi, and cabbage. Takkamari (for 2 people)…3,160 yen; Takkamari large (for 3-4 people)…4,500 yen.

Full of garlic. Spicy but also full of the deliciousness of vegetables! It is a deliciously spicy Korean chicken hot pot dish. Served with radish kimchi, tonchimi, and bean sprouts. Tattoritang (for 2 people)…2,960 yen; Tattoritang large (for 3-4 people)…4,200 yen

Honey Mustard +110 yen

・Small…1,080 yen・Large…2,100 yen

It's sweet and spicy, so it's common to eat it while refreshing your palate with pickled daikon! Pickled daikon included; small... 1,080 yen; large... 2,100 yen

The spicy flavor of black pepper enhances the deliciousness of the chicken. Served with pickled daikon; small... 1,080 yen; large... 2,100 yen

Crispy fried chicken coated with cheese powder, dipped in Purinkle sauce! Comes with a sauce and pickled daikon. Small... 1,080 yen; Large... 2,100 yen

Irresistibly savory! This is a recommended chicken with BBQ flavor. Served with pickled daikon - Small... 1,080 yen, Large... 2,100 yen

We added the very popular garlic sauce to our original chicken. Served with pickled daikon; small... 1,080 yen; large... 2,100 yen

The spicy flavor of black pepper enhances the deliciousness of the chicken. Comes with salt and pepper, pickled daikon; small...1,000 yen; large...1,950 yen

Super Spicy Sauce… +110 yen Honey Mustard… +110 yen

Recommended wrapped in Korean seaweed!

The new standard of Korean chicken cuisine, the proud galbi meat aged in a special sauce is irresistible.

Whole steamed squid served with chojang sauce for dipping!

It is light and stimulates the appetite.

Juicy Korean-style coarsely ground beef galbi grilled with meat juices.

The proud kalbi meat, aged with a special sauce, is irresistible.

Fluffy skin, chewy pig's trotters

Recommended as a snack with Chamisul!

Super Spicy Chicken Feet

Keranchim = A classic Korean steamed egg dish

Luxuriously topped with two types of cheese (mozzarella and cheddar) on Korean steamed eggs.

Korean street food style oden skewers, 2 pieces

Spicy

Inside, there are tteokbokki and ramen!

There is cheese inside the toppoki as well!

Stir-fried with soy sauce and finished on a hot plate.

Spicy

Spicy stir-fried squid spicy flavor

Spicy stir-fried octopus spicy flavor

Stir-fried tender beef small intestine with garlic and salt.

Stir-fried fresh small intestines with a deliciously spicy flavor.

A non-spicy, watery white kimchi. It can also be drunk as a soup.

Seasoned egg from Korea! The creamy soft-boiled egg is irresistible.

It is characterized by the strongest sweetness among shellfish and a crunchy texture.

Radish, cucumber, and Chinese cabbage each

This is a salad-like kimchi made without fermentation.

5-color mixed namul

A salad with the aroma of sesame oil that is not spicy. It has a deliciousness that becomes addictive.

A classic Korean salad! This dish is appetizing with its spicy sauce and the aroma of sesame oil.

We added a special sauce to the healthy steamed chicken.

This is a salad made using whole tomatoes, lightly pickled with homemade yangnyeom.

The umami of seafood is trapped in a fluffy chijimi batter.

A generous amount of cheese is placed on top of mentaiko.

This is a classic taste of Korean street food that matches the flavor of squid and the aroma of garlic chives.

The spiciness of kimchi is mellowed by the cheese.

Challengers wanted. Only those with courage, please.

Please enjoy together! ・Glass…500 yen ・Kettle…1,840 yen

Happy Butter Flavor

With Honey Mustard

5 pieces of meat & kimchi

Inside is gooey cheese! ・5 pieces…850 yen ・1 additional piece…150 yen

A staple izakaya dish in Korea with green chili peppers. It is often eaten as a snack with shochu.

A warm soup filled with Korean dumplings. Pairs well with alcohol.

Perfect for snacks with karan sauce! One bite kimbap♪ 5 pieces

Plenty of cheese inside, best consumed within 3 minutes! Please enjoy while the cheese is warm.

・1 piece…1,200 yen・Half…700 yen

Because it's spicy. Because it's delicious.

Please enjoy it wrapped in Korean seaweed!

The combination of spicy ramen and cheese is perfect for the finish!

Features smooth, slippery noodles and homemade beef broth.

Korean noodles that mean 'hand-cut' in Korean, made by cutting dough of kneaded wheat flour with a knife, and are popular in Korea.

Characterized by a chewy texture, the thick noodles have a satisfying bite and are perfect for finishing a meal!

Cheese + White Rice

A lunch-exclusive dish featuring large, plump, and rich-tasting oysters from Hiroshima. The umami of the oysters pairs perfectly with the sundubu. Comes with three side dishes and white rice.

・Includes 3 side dishes for lunch…1,380 yen・Dinner…1,380 yen

※For those who want a small meal, please ask the staff for a free small meal. Lunch with 3 side dishes... 1,680 yen; Dinner... 1,680 yen

The moment it enters your mouth, the aroma of the sea and umami spreads.

※A service charge of 310 yen will be collected.