Izawa Wangsimni Enter6 Branch

A menu that allows you to grill carefully selected fresh beef using a mini charcoal grill to your liking!

Special curry made with Gyukatsu (beef) and Iizawa's recipe (slightly spicy)

A mini steak rice bowl piled high with medium rare steak, cooked to your liking on a mini grill.

A premium dish of marbled hanjeongsal, filled with rich texture and juiciness, allowing you to fully experience the taste and flavor.

Japanese beef bowl made with thinly sliced beef and onions cooked in a sweet and savory sauce, served over rice

Japanese mixed noodles with chewy noodles, special secret sauce, and stir-fried meat toppings

Ramen topped with plenty of basil pesto made by blending special seasoning into richly brewed secret broth

A crispy cutlet with a whole, savory and chewy mozzarella cheese inside

Tonkatsu made using pork loin meat

A limited part where you can feel more richness with the end part fat attached