Ginza Kiya Haneda Airport Branch

Starting from October 8th (Thursday), we will be selling the seasonal limited 'Beef and Various Mushrooms Udon'. It is prepared with fragrant varieties of mushrooms, richly flavored burdock, and umami-packed beef, all combined with traditional Kansai-style broth. This special flavor, packed with the tastes of autumn, is available only during this season. Please enjoy!

In a special broth blended with traditional Kansai-style dashi and chicken bone soup, we lavishly topped it with black pork simmered to perfection in the dashi. Enjoy the refreshing flavor and rich depth with a side of yuzu pepper if you like.