Kurobutaya Omiya Lumine

Please be aware in advance.

A signature menu that focuses on the rare Rokushiro Kurobuta from contracted farms in Kagoshima.

Loins/Belly/Thighs/Seasonal Vegetables/Choice of 2 Soups (¥1680 per person, available from 2 servings)

Enjoy the seasonal shabu shabu soup that you look forward to every season, available on the restaurant's menu.

Add meat, vegetables, or other items of your choice. Starting from ¥280.

After shabu-shabu, enjoy finishing tsukemen (udon, zosui also available)

A variety of seasonal flavors are featured in our specialty menu. We offer a wide range of dishes with abundant choices.

Made with only fresh fish from Kagoshima, each one is handmade.

A specialty of salt-boiled peanuts that are not widely available outside of Kagoshima Prefecture.

Seared the surface of tender loin to make it Tataki-style.

Plenty of leeks and bonito flakes with Kagoshima soy sauce.

Seasonal vegetables steamed lightly and served with a special anchovy sauce.

Hot steamed shumai wrapped in juicy black pork.

Black pork is a popular specialty. Enjoy the loin meat like sashimi.

Deep-fried pork thigh with tartar sauce.

Staff's recommendation! Juicy menchi and melting cheese inside a crispy coating.

Enjoy the richness of black pork with this sizzling hot menu.

Also known as 'Pietoro'. Known for its juiciness. Enjoy with green onion salt sauce.

Everyone's favorite, simply 'delicious'!

A dish full of umami flavor by marinating and grilling.

Plenty of cabbage with melty cheese. Served with a fragrant sauce.

Popular black pork dumplings served hot on a teppanyaki grill

The best dish for rice and sake!

A hearty meal for your stomach, and this is perfect for finishing off your meal.

A specialty pork bowl with grilled black pork coated in your choice of sauce.

A perfect combination!

The manners are delicious at this time.

Enjoy it with your favorite dish!

I still want something sweet.

Plenty of seasonal fruits. The perfect size that is not too big.

An elegant sweetness of red beans with a slightly bitter matcha ice cream.

We lightly roasted a sweet potato with a gentle sweetness of purple sweet potato.

Please ask the staff for details!